"I agree!"

Beibei raised her hand first, and it seemed that she didn't want to admit Chu Yunfeng's "star" easily.

"I agree too!"

Ren Tingting then raised her hand, and her thoughts were the same. Although the fact that Chu Yunfeng was already a chef in the state banquet had a big blow to him, he could not let go of his heart if he didn't fight with him.

Of course, there is another person who strongly agrees, but in terms of enthusiasm, it is not Song Shaochen, but Wu Junjie.

In fact, he is the one who lurks the deepest. From the beginning, he has been paying close attention to everyone's cooking skills and made a general judgment based on the cooking situation the night before.

Among all, Chu Yunfeng should be his real opponent, and the dishes he cooked that night were still a good idea and did not show his true strength.

Although Song Shaochen thought he was hiding well, he had already seen that he had a small ambition, but there was obviously a certain gap between him and himself in cooking.

As for Chu Yunfeng, he is an old opponent, but he has made great progress recently. According to what the master said, he has reached the threshold of a senior technician.

So if you really want to talk about your strength, you should speak with your true level!

Everyone raised their hands to agree, and Peng Yue naturally raised his hand. Chu Yunfeng, the last one, would certainly not object, so he raised his hand.

"Then it's just ordered, but how can we compare? The masters have cooked so many dishes, how can we distribute them?"

In addition to eating chili peppers, Xiangmei is also very enthusiastic in participating in the competition and asked the question as soon as possible.

However, Ren Tingting seemed to have an idea from the beginning and immediately raised a question: "Yes, the eight of us can't make dishes from this dish, it's not difficult at all!"

Want something difficult?

Everyone nodded to Ren Tingting's suggestion, and everyone thought of one thing: if you really want to make this dish, it seems that Chu Yunfeng has a more advantage?

There is no way. Although I don’t want to admit it, this traditional Sichuan cuisine is really unique. When it comes to the exquisiteness of the dishes, it is really not too much among the eight major cuisines.

"I have an idea!" Song Shaochen's words immediately made everyone turn their attention to him. As the initiator of the competition, he should have thought of a good idea from the beginning.

"Let's draw lots and write down all the dishes taught by the masters. Whoever draws the dishes will make them. What do you think?"

Sure enough, Song Shaochen's mind was also "bad" enough. He actually came up with such an idea, which made everyone feel a little overdue and a little stressed.

After all, the training time is only three days, and it is almost all cramming. During the three days, everyone took turns to absorb it from the masters of the eight major cuisines.

It is definitely impossible to say that it is thoroughly digested. It can only be said that it is just learning a little bit of fur.

After all, it is a different cuisine, and it is very different from the usual techniques and concepts you make. It is absolutely impossible to fully master it at the first time.

It can only be said that there is a little bit of analogy.

The biggest problem is that in the past three days, each of the eight masters cooked four dishes. This totaled 32 dishes. Apart from the four dishes in this dish, there were still twenty-eight dishes.

ah?

During the teaching period, the masters continued to teach after finishing the demonstration, but did not give you the opportunity to learn. How could they prepare these dishes?

So Song Shaochen's idea is simply "snatching bamboo shoots". If he draws this dish from this dish, he will definitely be ugly if he draws other dishes from unfamiliar dishes.

But naturally some people thought of the flaws. Liang Yihai felt that such a competition had luck and could not tell the real strength.

If this is the case, it would be unfair. So he immediately raised his doubts: "What if this is the case, the menu of the Middle School is the case?"

Everyone stared at Song Shaochen. It seemed that everyone realized this problem. Today's competition must rely on strength. If luck wins, everyone will not be convinced!

"It's simple. If you win this dish, then continue to draw until you win the dishes other than this dish. What do you think?"

After proposing the idea that he had been thinking about for a long time, Song Shaochen still stared at Chu Yunfeng, wondering if he wanted to see if Chu Yunfeng would show his fear.

But unexpectedly, this look not only disappointed him, but also felt deeply curious. Chu Yunfeng's face was always calm and he was not as timid as he guessed.

But what is the case with Peng Yue's smirk?

Could it be that he has more confidence than everyone else?

How is this possible?

So Song Shaochen suddenly felt a little depressed. The attitudes of these two people were a little strange, right?

One doesn't matter, the other one is holding it up, no matter how you look at it, it seems like they are digging a hole to make themselves jump...

"I agree!"

Beibei raised her hand very quickly. In her opinion, this will be more challenging. It will make today's competition full of uncertainty, but it can better show everyone's real cooking skills, right?

Next, everyone agreed. This was indeed a good competition method, and there was a small bad taste buried in everyone's heart, that is, they wanted to see the helplessness and depression on the face of the lottery drawer.

I took a quick look at the exquisite dishes made by the masters. To be honest, I just had a rough understanding of the cooking process. The grasp of the knife skills, the depth of the seasoning, and the control of the heat, can you just read it once and you can

Learned.

So everyone was eager to try and rush to attack the Beijing Hotel without any delay.

But Chu Yunfeng suddenly stopped everyone, which made people curious. Could it be that he wanted to go back on his word?

Seeing everyone looking at him in confusion, Chu Yunfeng immediately explained: "Can you bring your family this night?

By the way, there is another friend who is also a chef. Don’t you mind, right?”

Mu Qing and Hu Yue arrived in the capital in the afternoon, and then went to visit the old man and grandma, and were asked to live at home.

Mu Qing was fine, but Hu Yue was reluctant to live there, so he frequently gave Mu Qing a wink, so he had to tell the second elder that there would be a party tonight and that maybe he would come back too late.

How could the old man not see Hu Yue’s embarrassment? So he didn’t say anything else. However, grandma was a little reluctant to let him go and said that this girl was not living at home even after she came.

Knowing that Chu Yunfeng was still busy, the two of them did not disturb him. After coming out of the old man, they waited for his phone call in the hotel, and Chu Yunfeng naturally would not forget them.

Taking family members?

What a good guy, you have seen Mu Qing, the beautiful proprietress online, and she is a fellow traveler, so why would you mind?

However, Chu Yunfeng did not forget his mission. After putting the Buddha Jumps Over the Wall in the small cup, he greeted the masters and then followed everyone to kill him.

At the same time, there are naturally President Huo who has passed by. He is indispensable for the party tonight. After all, he will arrange work for everyone next time.

When I took a taxi to the Beijing Hotel, Chu Yunfeng began to call Mu Qing: "Are you still at my grandfather's house?

We will have a party at Peng Yue’s hotel tonight, come here quickly!”

Mu Qing expected that Chu Yunfeng and the others would have a dinner tonight, but she didn't expect that it was on Peng Yue's side, and he also called him and Hu Yue.

"I'm in the hotel, Hu Yue is embarrassed to stay at home, so he and I have arrived at the hotel."

Just after talking about the beginning, Chu Yunfeng became excited in an instant, "A hotel? The hotel is good!"

"Haha, what a good guy!" Chu Yunfeng blurted out, and Mu Qing naturally heard his "evil" thoughts. After a gentle "slap" him, he immediately covered it up.

"Come here quickly. Let's go to the kitchen to cook first. Just report Peng Yue's name when you come."

Then he hung up the phone immediately and began to look forward to a happy life at night. He was also glad that he brought Hu Yue over, otherwise the old man would definitely ask him and Mu Qing to live at home.

Mu Qing's shy temperament...

Hehe~!

Chu Yunfeng was in a good mood at this time, so he gradually became passionate and must start a big battle tonight. Cough cough, I will never keep my hands on cooking, so that everyone can know how powerful he is.

Peng Yue sat next to Chu Yunfeng and naturally discovered his "change". He didn't understand why he was like he was injected with chicken blood. What was the stimulation he was?

"Hey, buddy, if you have any good things, just tell me?"

I thought Chu Yunfeng would share it with him quietly, but he didn't expect that he smiled at him. Before he could be happy for three seconds, he immediately changed his face and turned his head and ignored him.

Not kind!

Peng Yue pressed his hot face and cold ass, but he had no choice but to deal with Chu Yunfeng, but he didn't want to give up. However, he pushed him with his elbow a few times but didn't respond, so he could only give up.

Chu Yunfeng began to close his eyes and rest as soon as he remembered that he could see the masters of the eight major cuisines making dishes in these three days, and each master made four top-quality dishes.

In addition to the Sichuan cuisine Master Feng is a bit special, he cooked two special dishes while he was releasing his phone number, and he only learned two dishes there.

Even so, I can learn a total of 30 dishes, and even if I think about it, I can make people drool!

All these dishes are carefully selected by the masters and are very distinctive representatives of major cuisines, so they are naturally worth spending their own experience to learn.

At this time, the passion in my heart had not dissipated and the passion in my heart was very exciting, so Chu Yunfeng decided to learn all these thirty dishes, which was to increase his own dish library and improve his understanding of major cuisines.

The eight major cuisines have different concepts and the production techniques are complicated. If you can understand the essence of it, your cooking skills will definitely improve a lot invisibly.

Just like reading, as the saying goes, reading a book hundreds of times will make you realize your meaning. If you don’t say too much, just start working!

Chu Yunfeng directly entered the system space and looked at his remaining experience and study time, and was in a very happy mood.

The experience value is still 31.53 million, and the study time is still more than 84 days. It is absolutely no problem to study these 30 dishes. I don’t think about anything anymore. Just focus on studying!

Shandong cuisine, Fujian cuisine, Zhejiang cuisine, Jiangsu cuisine, Hunan cuisine, Cantonese cuisine, Hui cuisine and Sichuan cuisine, a total of 30 dishes. Chu Yunfeng asked the system to make a list and took a closer look.

This is definitely a gluttonous meal. Chu Yunfeng feels that he is drooling...

There are 20 four-star dishes and ten five-star dishes. It seems that the masters are still very interesting and do not use three-star dishes to fool everyone.

If the masters knew that Chu Yunfeng had this intention, they would definitely take him back and beat him up. Is it easy to teach you classes with great effort?

If it is perfunctory, would you like this old face and signboard?

However, the masters were also very curious. The explanation given to him was just learning when Chu Yunfeng came to the kitchen last time.

However, no one listened to this truth, so this time they started to talk about it after they left.
To be continued...