"Sister Jiang, my name is Chu Yue, I have heard my mother talk about you, come in and sit in!"

At the moment when he saw Jiang Xuesong, Chu Yue immediately showed a very excited expression, and enthusiastically pulled Jiang Xuelong and walked inside.

At the moment of entering the door, Jiang Xuelong paid attention to the very conspicuous loft for the first time. It was known in the information inquiries on the Internet that there was a banquet place for traditional Sichuan cuisine.

"Chu Yue? Chu Yunfeng is your brother?"

Seeing that Chu Yue and Chu Yunfeng looked somewhat similar, Jiang Xuelong immediately speculated.

Chu Yue held Jiang Xuelong and showed a charming smile: "Yes, he is my brother, tell you, let me bless you today, I have a blessing.

I am the first time I saw my brother so solemnly cooking. Let's take it to take you to the kitchen to see the meal prepared for you today! "

Chu Yue didn't know that Jiang Xuelong had actually been to the store today, and the ingredients had been seen, but from her mouth, Jiang Xuelong knew that Chu Yunfeng was really ready to treat herself.

I can't help but be very happy in my heart, but how the dishes made by Chu Yunfeng are still not much bottom. After all, the high -end restaurant has eaten some, and it feels like the taste.

On the way to the kitchen, Chu Yue said, "Is my brother's wedding ring designated? That pink diamond looks jealous, when can I do it well?"

Seeing Chu Yue's enviable little expression, Jiang Xuelong couldn't help laughing: "Three days, five days slowly!"

Hey?

Chu Yue showed a doubtful expression: "How can that be faster?"

Jiang Xuesong continued to smile and said, "It depends on what your brother made is good or not!"

"Ah!" Chu Yue took a look at his hand suddenly, and then nodded: "Rest assured, if my brother's dishes are not delicious, then no one will cook deliciously."

Um?

It turned out to be so sure, and there was a kind of confidence, which made Jiang Xuelong look forward to it. When so many people in the shop in Kui Xinglou Street line up, it is expected that it should not be worse.

After entering the kitchen, I saw that the chef was not only Chu Yunfeng, and there was a person with a little fatter. Chu Yunfeng introduced this person to Guo Yan.

When I heard the name, Jiang Xuelong couldn't help laughing immediately. This sounded like a pot helmet.

However, when I saw the fresh ingredients full of the dwellings on the kitchen table, Jiang Xuesong couldn't help but look forward to it, especially the big lobster, which was already handled. The full paste seemed to make people drool.

There is also the fat foie gras. At first glance, Chu Yunfeng is ready to make Western food, and does not know whether the taste of the Chinese food chef can do?

"Sister Jiang, let's go to watch the TV first, they will send it after they do it."

The kitchen was really not good -looking, so Chu Yue pulled Jiang Xuelong and left, and then took her to the wine cellar to visit. For the Tibetan wine here, Jiang Xuesong was really shocked.

After staying in London for so long, I still know a lot about foreign red wine brands, and in this wine cellar, almost all the red wine I know.

And some have never seen it, but all the red wines that have heard of the names are all there, and some are even more cost -effective, which makes Jiang Xuesong feel too shocking.

"Sister Jiang, choose a bottle you like!"

Seeing Jiang Xuessong's appearance in a bottle of red wine, Chu Yue suddenly said something that made her feel a little surprised.

"What are you so surprised to do it? My brother has instructed it before. You can choose a bottle in the wine cellar, hurry up, choose us to wake up!"

Chu Yue's words let Jiang Xuesong cover his mouth directly. Chu Yunfeng's handwriting is too big?

Let yourself choose at random?

The most expensive red wine here is hundreds of million. This, this is too, so much?

"Really, let me choose a bottle casually?"

It feels like dreaming. Jiang Xuelong couldn't help asking, but I still couldn't believe it.

"Rest assured, my brother was not so stingy. Besides, my brother said that you helped him a big help and let him save the super big loss. Thank you for you.

But I was curious, and asked him what was going on, wouldn't it be his recent antique transaction?

Oops, I don’t understand, hurry up, this wake up is better for a while, don't wait until the big meals they make, the wine is not waking up yet, then there is a lot of meaning! "

Seeing the appearance of Chu Yue's ups and downs, Jiang Xuesong couldn't help but breathe deeply, pointing to a bottle of red wine on the opposite side, and asked with a trace of "carefully": "Choose that bottle, can you?"

"What's wrong with it? Just walk away, let's go up and watch TV!"

Chu Yue picked up the bottle of wine directly, and then pulled Jiang Xuesong and left, and Jiang Xuelong was relieved. He still felt a little embarrassed.

When I was in London, I heard its name when I was in London. At that time, I always wanted to taste it, but the price was too expensive, and I could only look up.

However, compared with Chu Yunfeng's best, it is less than 100,000, which is less than 100,000, which is also a cheaper wine in this wine cellar.

Therefore, when Chu Yunfeng came up with the just -made Xiangmanglus fat liver and chicken bean flowers, it seemed a bit surprised to see the bottle opened red wine.

Unexpectedly, Jiang Xuelong even chose such a bottle of red wine. I knew that it would let Chu Yue take a bottle of expensive.

Chu Yunfeng is sincere thanks to Jiang Xuelong. Not only because she helped herself design a wedding ring, but more important thanks, she reminded herself the transaction risk with Dalton.

Such a magical early warning made Chu Yunfeng feel like heaven help. If one day a day, the time of this imitation painting will be too late.

Therefore, Jiang Xuelong has a great contribution to the return of the national treasure. Thank you for not being able to do it well, and after the museum's membership card is done, she will give her another surprise.

"Come on, let's taste the previous dishes and Qingkou soup I made!

This is Xiangmang Lindee, foie gras and chicken beancurds, let's try it! "

At the moment Chu Yunfeng appeared, Jiang Xuelong had smelled an extremely strong fragrance. With a unique fragrance of fruity and foie gras, he had already drunk his nose.

"Oh my god, how can it be so fragrant?"

Seeing this golden fragrant mang is matched with some burnt foie gras, it is already salivated, and the foie gras is also equipped with caviar, which highlights the uniqueness of this flavor.

This set is too bad, let Jiang Xuesong look forward to it.

However, Chu Yue said loudly at this time: "Brother, your craftsmanship can perform well. Sister Jiang just said, if you make this dish well, the wedding ring can be done in three days. If it is not delicious, it is not delicious.

It takes at least five days. "

???

How can this Chu Yue speak so direct?

Jiang Xuelong felt a little embarrassed at a moment, and he just joked with her, so he immediately explained: "Just kidding, don't listen to her nonsense."

However, Chu Yunfeng laughed directly: "That's okay. I think this dish can be done well after eating it!"

Seeing Chu Yunfeng's confidence, Jiang Xuelong and Chu Yue laughed, and then saw Chu Yunfeng put these two foods on the table, and then immediately rushed back to the kitchen.

There are two reasons why Chu Yue came over. One is that she has been saying for a long time to let himself be delicious for him. Second, there are someone to accompany Jiang Xuelong. This atmosphere will be better.

Otherwise, he and Guo Yan are cooking in the kitchen. Could it be that Jiang Xuesong can taste food here alone. Isn't it too embarrassing?

In front of the food, the TV is too good -looking, and the two do not go to the restaurant to sit and eat, but sit directly on the ground, so that they can eat food leisurely on the table in the living room and discuss the plot enthusiastically.

Xiangmanglord's fatty liver is a dish of Western food, and naturally there are not many weights, so Jiang Xuesong directly gently use the fork to carefully take the foie gras, and then send it into the mouth.

You can immediately feel the salty aroma of the caviar. Later, it came from the tender taste of the foie gras, the outer and tenderness of the outer coke, a hint of hearty lemon refreshing, and the unique fragrance of mango.

This composite fragrance and extremely comfortable taste made the entire taste buds explode instantly.

"Oh my god, this is too delicious?"

Jiang Xuelong's entire taste buds are like the baptism of the robbery. After never feeling such a wonderful experience, the body will not help shaking it involuntarily.

This is a natural response to the ultimate taste. The crowd of the invincible fragrance is unable to describe it in words.

Chu Yue was also stunned by her brother's craftsmanship. Although she was not as exaggerated as Jiang Xuesong's response, she also closed her eyes and responded: "No, it is really delicious.

Come up! "

???

!!!

Jiang Xuesong wanted to cry when he heard this. What is this?

This is the advantage of a relative to cook. At this time, the envy in the heart is so envious, envy, jealousy and hate.

If you eat this level of food in the restaurant outside, then it is basically a package system. If you want to order this dish, you have to order a package again.

Chefs will not make this dish alone for you, unless you are the owner of this shop.

So there was a great resonance with Chu Yue's words, and then the two looked at each other solemnly. After nodding, they immediately rushed to the door of the kitchen ...

After seeing the kitchen door was opened, the two showed a head that came in, Chu Yunfeng asked doubtful: "What's wrong, the dishes are not delicious?"

The expression of the two was a little strange, and they came to the kitchen so soon, and had to let Chu Yunfeng suspect that his dishes were wrong?

But then Chu Yue's words made Chu Yunfeng feel a little crying and laughing. I saw Chu Yue adorablely said: "Brother, Sister Jiang said that your dishes are delicious, and you want to have two more copies."

???

What happened?

When did I say that there will be two more copies?

Is this obviously what do you say?

"I, I don't, no ..."

Jiang Xuelong's obvious a little anxious but not knowing how to speak made Chu Yunfeng understand, so he immediately said: "People are not like you, what is like a mouthful.

If you like to eat it, you can do two copies for you. There are many ingredients, it's okay! "

Seeing Chu Yunfeng's knowledge of Chu Yue's tricks, Jiang Xuesong finally relieved. If this is really his own mention, how embarrassing should it be?
To be continued...