Chu Yunfeng's words not only shocked Princess Silina and Daxin, but even Mu Qing was also surprised.

"You guys wait a moment, I'll calculate it first, and then draw a sketch for you, which will be more intuitive."

Although this kitchen is large, it is not enough for Chu Yunfeng, because it is difficult to transform it.

The main reason is that this is a Western-style kitchen, and many places have been solidified. If you want to change its already-formed stove to a hot stove, you will inevitably need to undergo a super-large transformation of the entire kitchen.

Not to mention the cost issue, it is too late to go in time.

Many places need to be beaten, which will destroy the integrity of the kitchen. It will take a lot of effort to recover, so there is no need.

However, building a temporary open-air kitchen is much easier. You just need to sway the stove outside and ventilate it. After using it, it is simple, economical, affordable and convenient.

There were eighteen dishes in total, each dish was passed quickly and carefully in Chu Yunfeng's mind.

According to the nature of these dishes, Chu Yunfeng divided them into soups, hot dishes, cold dishes and stir-fried dishes.

The soups include: chickpea, pineapple dumplings, fish belly, boiled cabbage, bamboo fungus liver paste soup, and pocket tofu.

Hot dishes include: roasted sea cucumber with liver oil, steamed river balls with net oil, butterfly sea cucumber, braised beef head recipe, jar meat, bean dregs pig head, bun roast chicken, sesame crispy chicken.

The cold dishes include: Nine-colored boxes, and of course kimchi, which is free.

The stir-fried dishes include: Snowflake Chicken Nao, Furong Chicken Slices, Gongbao Chicken Dice, and Babao Pot Steam.

After quickly sorting it out, Chu Yunfeng felt even more attentive, and he had already made a detailed plan for the arrangements of these dishes.

The simplest and relaxing dish here is the four types of stir-frying dishes such as Snowflake Chicken Nao and Gong Bao Chicken Ding. Although the hibiscus chicken slices are a little difficult to make when "making", they can be made in advance.

In the hot dishes, steamed vegetables such as steamed river balls are the easiest. You can ignore them after putting them in the cage. If you need to add them in the jar of meat, you need to add them in the middle, which is something that Guo Kui and the others can help.

It seems that the most kitchen utensils needed this time are soup pots, and many dishes require strong support from the stock, while dishes like braised beef head and bean dregs and pig head require a lot of pots and utensils.

If so many dishes are to be served one by one within the specified time, you need to plan their production time uniformly, which is definitely an amazing number of pots and utensils.

In addition, grills are also essential. After all, baked chicken and sesame crispy chicken need to be roasted on charcoal fire.

calculate!

Lots of calculations!

Accurate calculation!

......

After twenty minutes, Chu Yunfeng used more than a dozen draft papers, and finally sorted out three draft papers and handed them to Princess Silina.

"Oh my God~!"

Princess Silina exclaimed immediately, then looked up and asked with a very surprised look: "How come so much is needed? This is a little exaggerated, right?"

The list lists the number of kitchen utensils required in detail:

Soup bucket: Φ60*60cm (200 pieces), soup pot (130 pieces)...

Electric oven: medium size (50 pieces), or 130 pieces of grill.

Rapid fire stove: 20 pieces, model *******.

......

There are a lot of kitchen utensils on this list, but the most exaggerated one is the 200 soup buckets and 130 soup pots. This thing is obviously matched with the stove.

If this looks like this, the stove will be equipped with more than 300.

You can imagine what a spectacular scene it would be when more than 300 stoves are placed in the manor at a time?

In this kitchen, it is already the limit to be able to place about 40 at most, so the rest can only be placed in an open-air environment.

"It's no exaggeration at all. If you want to complete such a large number of banquet tables within the specified time, these kitchen utensils are necessary. The two behind are diagrams for setting up temporary venues. Are there such a large venue for us?"

This is Chu Yunfeng’s most troublesome problem. This temporary venue has been built in a total of four places, each of which has its own unique uses.

“It really takes such a large venue and so many kitchenware?”

Princess Silina is still a little unbelievable now. She didn't have a very intuitive impression of the traditional Sichuan cuisine before.

And at this moment, on these three thin manuscripts, I finally understood how complicated and cumbersome it is.

"Yes, there can only be more, not less, otherwise it would be impossible to complete the 99-table banquet in such a short time."

Chu Yunfeng nodded with certainty. In fact, the calculation here must have calculated the unexpected situation. There is no problem in completing 150 tables in such a grand scene.

After swallowing, Princess Silina took a deep breath and said, "There is no problem with the venue. There is a large open space behind the kitchen, which is just right for building a temporary kitchen there.

This land was the former parking lot and was recently planned to be used to build a warehouse, but fortunately the construction has not started yet."

Is there a venue?

Chu Yunfeng was delighted and said quickly: "Then let's go over and see if this size is enough?"

When he heard about a parking lot, Chu Yunfeng felt much more relieved. The key is that this place is still very close to the kitchen, which can save himself a lot of time running back and forth.

And since it is a parking lot, it must be quite large. This manor is so big, how could a parking lot be built so small?

Under the leadership of Princess Silina, the group walked out and turned around and saw the huge open space in front, which looked empty except for a few cars parked.

This also indirectly shows the size of this parking lot, at least three football fields are as big as that.

At this moment, the six chefs in the kitchen were very curious. There was something wrong with this young Chinese man since he came in. He pointed and felt like he was occupying the nest.

And the lunch is almost ready at this time. It seems that they want to have a hearty lunch in the kitchen today?

But why did they all leave suddenly?

Are you going to change the place again?

Just as the chefs were "doubting life", the group of people came back, and the one who led the lead was the young Chinese man, with a bright smile on his face.

The strangest thing is that from his eyes, everyone saw a strong, naked desire for possession, as if this kitchen was already his.

The chefs guessed correctly that Chu Yunfeng had already classified this place as his "territory". After he came here again, he could only enter and exit by himself.

After confirming the open space outside, everyone returned to the kitchen, and Chu Yunfeng confirmed with Princess Silina in the draft where rectification was needed.

"Here, here, yes, yes, these stoves need to be replaced, and then there needs to be more than a dozen soup pots added to the innermost place. It doesn't need to be too big, just a medium-sized one is enough.

Then here, the kitchen counter must be very wide and large, so that the dishes that are made can be temporarily placed.

Yes, there is also a little widening here, and spices and ingredients also need to be placed in places.

....”

It took the two of them ten minutes to finalize all the details. After coming from the main building, Daxin has been in a very low-key state and has not taken the initiative to ask any questions.

After the princess and Chu Yunfeng finally made it clear, he finally appeared.

"Mr. Chu, I have one last question, which is also the core issue of this state banquet. I wonder if you can give us a detailed plan, that is, the order and time of serving.

I have a big question. You just asked the princess so many tableware, and I am a little skeptical about their number and your operating ability.

I can't imagine that so many tableware can get the role they should play at the same time, and according to the list of people you provide, there are only a few chefs.

Can you do it?"

Daxin's words came to the point, which made Princess Silina come back to the point. It makes sense to think about it carefully, especially in this kitchen, 12 hot stoves are needed.

I thought all the cooking was here, but the temporary kitchen built outside also required more than a dozen hot stoves. What was going on?

Mu Qing never understood this question, but what Chu Yunfeng kept telling herself was that she would tell her the answer on the spot.

Just as Chu Yunfeng was about to answer, the tallest European chef came over and told the princess that he could have a meal. It was obvious that he was the highest person in charge of the kitchen.

At this time, Princess Silina has no mind or mood to have a meal immediately. If Chu Yunfeng's answer cannot be justified, then I guess she will not be able to eat in the next few days.

After learning that he had to wait for a while, the tall chef returned to the kitchen counter with a frown, wondering why the princess seemed to ask this young man for advice when dining?

"Your worries are completely unnecessary. Since I dare to ask for so many things, it will definitely not be aimless. If you want to make such a large number of dishes, it will definitely not work without so many kitchen utensils.

Of course, hearing is false and seeing is true, so let you see my true strength.

Princess, can you borrow this kitchen now?"

Chu Yunfeng knew that the last critical moment had come, and he had to reveal his trump card a little today, otherwise it would be impossible to convince people.

So at this moment, Chu Yunfeng showed his domineering aura, his face filled with twelve points of confidence, which instantly made everyone feel a little excited.

It seems that this is going to be serious?

"No problem, even if you use it well, you can say whatever you need."

Princess Silina immediately understood Chu Yunfeng's idea. She said nothing but practiced fake moves. It seemed that he wanted to show his strength in front of everyone.

So he immediately called the tall chef over and asked him to cooperate with Chu Yunfeng with all his strength.

"What? He wants to cook?"

The tall chef felt that his brain was about to crash. He never thought that this guy's true identity would be a chef?

What kind of chef is this? He was treated as a princess and so many royal members, and he obviously respected him very much?

And these six chefs don’t have this treatment in the kitchen. What’s going on?

However, he did not dare to disobey the princess' orders. After making an invitation to Chu Yunfeng, Chu Yunfeng walked into the kitchen table.

After all, this is someone else's territory, so it's better to be polite to occupy the magpie's nest!

Since you want to show your own level and give the other party a memory that will last forever, you naturally need to plan it carefully.

At present, the other party is questioning that he cannot use so many tableware at once, so this display can only be told by speed that this idea is very dangerous and ridiculous!

absurd?

I guess Daxin wouldn't expect that he would be labeled with this label?

After Chu Yunfeng entered the kitchen table, he took a twelve-point spirit to see what Chu Yunfeng would show. After thinking for a long time, he had no idea.

Mu Qing found that her mentality was a bit unbalanced these two days, and her steady style on weekdays has been greatly reduced, and replaced by the little girl's worries and uneasiness.

At this moment, his two fists were pinching tightly, and he could hear the powerful beating of his heart.

After Mr. Chu, who looked calm, walked into the kitchen counter, the tall chef called out all the other five chefs, making the five people look at each other in a daze.

I checked the ingredients on the kitchen counter. Most of them were more Western-style vegetables, such as onions, carrots, tomatoes, red peppers, yellow peppers, eggs, chicken, beef, milk, flour, etc.

Of course, there must be some other fruits and vegetables in the freezer, but there are a lot of them, so there is no need to make very complicated things yourself.

After taking a look, Chu Yunfeng immediately gave his own plan in his mind, so he could make two dishes simply, one Chinese and one Western, which would surely be amazing.

Clean your hands!

start!

After silently chanting these two words in his mind, Chu Yunfeng immediately started to move like a whirlwind, his speed was so fast that it was shocking.

Dangdangdangdangdangdang...

A total of fifteen pots were placed on the stove, five were woks, and they were naturally placed on the stove with hot fire, and five were small soup pots, which were placed on the integrated stove, and the other five were frying pans, which were also placed on the integrated stove.

What is this to do?

Could it be that he wants to control fifteen pots at the same time?

Is this acrobatic?

Everyone couldn't believe the scene they saw. They thought Chu Yunfeng was joking at the first time, but this joke was not funny.

But it seemed that all this was true. Chu Yunfeng responded to everyone's speculation with practical actions, instantly shocking everyone at the scene.

The first step is to beat the eggs!

Chu Yunfeng picked up the egg with his left hand and knocked it on the steel bowl. Then he gently brushed his hand over the bowl. The essence of the egg fell from the egg shell into the bowl.

Then the eggshell was thrown and the next egg continued to be prepared as usual.

This hand speed is so fast that it is dazzling, like a sophisticated machine, without any mistakes.

But this is not over yet. The only one who beats the eggs is the left hand, while his right hand picks up the onion on the kitchen counter and cuts it. The complete onion has just been placed on the cutting board, and the next second I find that it has changed.

Just one hand, and with one mind and two-point use, the onion was cut into small strips intact and quickly chopped into granules.

This has no effect on the speed of hitting eggs with your left hand. If you didn’t see him alone standing there, just looking at your hands would definitely think that it was two people operating at the same time.

What's even more amazing is that after making more than a dozen eggs, Chu Yunfeng immediately added oil to the five woks after mixing them. It was obvious that he had to control the five woks to stir-fry at the same time.

This dish is undoubtedly scrambled eggs with tomatoes.

Control five pots at a time?

Or a hot stove?

Can this be played?

Aren't you afraid of being fucked?

When everyone thought it was impossible to complete the task, Chu Yunfeng made an amazing move again, and he also started to move the ten pots on the integrated stove...

"This is impossible!"
Chapter completed!