The banquet time is estimated to look like an hour, but in this case, it is estimated that Princess Sinana will shorten some unnecessary processes, but at least forty minutes must be needed.

According to the hunger of the guests now, if they want them to start the traditional Sichuan cuisine that will be served immediately, this oil crispy peanuts naturally need to be continuously served on the table.

Therefore, Chu Yunfeng now has two key things to be dealt with. The first is to put the crispy peanut rice on the rhythm, and you can't get too much at a time.

There are too many guests who can't stop after eating it. This is to eat peanut rice to eat the stomach, and the food behind can't eat it after coming up. Isn't this funny?

The second is the problem of the rhythm of serving. Now it has been put on a sesame scent of chicken.

It must be waited until at least ten kinds of dishes are ready before putting it on the table together, otherwise Chu Yunfeng was worried that these dishes would be "poisonous" as soon as the table was served.

This has to wait for the propaganda. Before the dishes are all set up, you can see that the dishes in the dish are made of 708, and it is sparse. Isn't this time to destroy your own efforts?

After the rag is synthesized, open the sack and take a look. The peanut rice in it looks full of fullness, and each feeling is very round.

Making crispy peanuts is the key. Don't look at this dish look simple, but the heat is a bit over, and you can find the peanut rice paste after the pot.

Even if there is no confusion, even if it is slightly frying a little, the taste of taste will have a bit of bitterness.

But for Chu Yunfeng, such dishes are just like pediatrics.

After the oil in the pot was warm, Chu Yunfeng poured these half bags of peanut rice into these three oil pots, then adjusted the firepower, pushed it with a pot spoon a few times, and waited for it to slowly fry.

The side dishes that are made of wine must be fried slowly. If the firepower is a lot, a layer of fried layer of peanut rice is not to say, it is still raw inside.

Originally, such a dish should not be made by themselves. It can be done to Guo Yan and Hu Yue, any chef.

But as soon as they came, they are already too busy. Even Li Lao has been in the battle in person. It can be seen that the urgency of time and the heavy task.

And this peanut rice has not been synthesized. This taste is almost easy to say. This is mainly because there is no careful selection. The peanut rice is different.

If this goes up a plate, there are big and small peanut rice inside. Isn't this smashing your signboard?

So I can only do it by myself, and I can't leave the hands of others.

Soon, after the peanut rice was fried, Chu Yunfeng directly removed them with a colander, and then put it in a huge disc. The purpose was to let it cool down and cool down naturally.

This dish is also particular about it. You must let the peanuts be spread out and let its heat be fully released. If it is all kneaded together, the temperature that gathers will make it over.

If the heat is over, it will naturally increase the sense of crispness, and the bitterness will naturally come out.

This bag has just been done and then sent a bag, and this market containing peanut rice is naturally lifted away.

The rest of the steps are very simple, but it is cumbersome to do. Chu Yunfeng naturally does not have that time. You can give them to Guo Yan.

Just use a small plate to put the peanut rice out of the peanut rice, and sprinkle a little salt on it.

According to the current progress, it should be no problem to support the end of the food. Chu Yunfeng also relieved, and began to make the remaining dishes.

The main building is lively. After the king came to this side with a group of guests, he found that there was no etiquette at the door. This face was naturally not good -looking.

"Sinana, what ghost are you doing? Where are you going?"

So many people come together, not even a welcoming one. Isn't this discrediting the royal face?

If there are people who are picky, maybe they will not be able to see others.

"I tune them back to help, and I have notified it, and I will come back immediately."

Facing the accusations of the king, Princess Shina had to admit it and immediately responded to avoid being misunderstood.

At the same time, I feel very speechless for the king. This is what you asked to enter the table in advance. It was nothing to wait for five minutes to wait for five minutes, but now I complained about me?

"It's okay, it's okay, it was originally we asked to enter the table in advance, but it was troublesome to the princess."

"Yeah, this time it is indeed a problem for the princess. To increase the number of tables in such a short period of time, it really makes her very troublesome."

"We are all old friends of the princess. There is no need to mind these small problems, but it is to go to a banquet hall. Where can people take it?"

"Yes, yes, I also mean, let's enter the venue together. After finding the location, I sit down and sit down quickly. Maybe I will go to the food immediately?"

... ...

After hearing that someone said the food, everyone's eyes were bright, and some still looked green. It can be seen what it would look like to be hungry at this time.

There are a lot of cakes and snacks outside, but everyone is not interested in these Thai features. Today, it comes to this traditional Sichuan cuisine.

Therefore, there are almost no one who moves the various types of snacks outside, but the wine has been consumed a lot, but the more you drink, the more you feel the abdomen is uncomfortable, the stomach acid secretes more, making people feel more hungry.

So the most injured was the six chefs of the bunny kitchen, which was hit by Chu Yunfeng's cooking skills, and was faced by the guests.

Because these pastries and snacks are all made by them. Where do you think that no one will ask?

Now that the guests said that, the king naturally shook his head helplessly, pointing to Princess Sina, and after sighing, he led everyone into the fish.

However, because the princess is relatively timely, the guests just walked into the main building, and the maids had returned, and then immediately led everyone to go upstairs.

Songpa has been responsible for the deployment of the maid. Seeing it in time, I was relieved.

"How about the back kitchen, the supply of peanuts is fine? What do this boss Chu do so many peanuts to do?"

After seeing this vulnerability finally blocked, Princess Shina didn't take my heart to ask Songpa, and I was curious about what dishes for Chu Yunfeng with peanuts.

"It is a very simple snack. Use oil to fry peanuts.

Songpa naturally does not know the power of this oil crispy peanuts, because there are fewer ways to eat in the local area, and after the crispy peanuts are made, they often sprinkle not salt, but sugar.

"Boss Chu's cooking skills are not you who can speculate. Go to the kitchen and stare a little bit. What needed to cooperate with time and coordination."

Princess Shina wrote down the name of this dish, crispy peanut rice!

At this time, it was not to give Songpa a lesson. After the instructions, she quickly rushed towards the venue. Today's activities must be advanced in advance, and they must be arranged immediately.

The most leisurely person on the back kitchen is waiting for the chairman. Because he did not arrange it in the schedule, he only arrived this morning.

After the kitchen checked the situation, I saw that Mu Qing arranged properly. Chu Yunfeng was also very powerful, so I rest assured.

The subsequent time naturally guided Zhang Xinran to deepen some reports. At this time, there was a movement in the main venue. Naturally, he couldn't sit still.

"Hurry up, the main venue will definitely start in advance. This is the focus of today's publicity. Just leave a cameraman.

Zhang Xinran, Yu Lili and Hao Mingming nodded, and naturally knew that the beginning of the banquet was the climax of today. Many people are looking forward to seeing the scene of the guests and friends.

And today's focus is on a complete table of Sichuan cuisine, what kind of exquisite experience will be.

What kind of recognition is guests on this traditional Sichuan cuisine? What process of the birthday of the Thai royal family is the source of everyone's curiosity.

At this time, the freshness of the back kitchen was not as strong as before, because the last dish has not yet come out, but Li Keke will stay here. When the dishes come out, the lens will be cut over.

The main venue!

Under the guidance of the maids, the guests began to seat one after another. At this time, only one dish was placed on the dining table, that is, the sesame crispy chicken.

Originally appetizing and cold dishes are about to be served immediately, but who dares to put on these dishes in this situation now?

If this appetizing kimchi is given to the guests, wouldn't it make them feel more hungry?

On the table, this sesame fragrant chicken must be fled. If this is given a sophisticated light, wouldn't it be even more ugly to eat the dishes behind it?

If you really get that portrayal, this live broadcast and report will stop quickly. If you repost everyone like this, it is estimated that Sichuan cuisine will not have to go abroad in the future.

It is delicious and delicious, but this is exposed to the nature of the nature. It is estimated that no one will want to invite Sichuan cuisine?

"Thank you for visiting my birthday banquet. It is my honor to invite everyone to invite everyone, and ..."

After confirming with the team, Princess Shina appeared immediately. The banquet must start in advance. The opening of this game is definitely indispensable.

And now she also has an important task to be completed, that is, before the crispy peanuts come up, the attention of the seated guests is needed.

If there is a guest who can't help it, if you move the sesame fragrant chicken on the table, there will be someone who will follow it immediately.

In this way, even if all the efforts before, even in vain, the venue will definitely fall into a chaos.

Princess Shina knew clearly that once people were hungry, everything could be done.

Now everyone is just sitting, and there is no deep temptation to face food, and the constraints of their own identity will keep such a harmonious situation for a while.

But if it is not improved after a long time, the situation will deteriorate.

"This is the chicken that I have ever seen so far. You don't know, when you just ended it from me, the fragrance was seduced out of my saliva."

"Me too, this chicken skin is crispy at a glance. The layers of sesame outside have been grilled very fragrant, and it must be very good to taste."

"I have eaten this dish in Huaxia. It is crispy outside, but the chicken inside is very tender, and the juice is also very rich, super delicious."

"Otherwise, let's try the taste first. I feel that I can't help it, first taste the pad stomach."

"Yes, yes, try it first, just try this dish, you can read the ceremony with peace of mind, it is a good idea."

... ...

On the table, there were guests who started to move. It seemed that after this settlement, everyone's attention was concentrated on the only dish on the table.

The opening of the princess on the podium is not so interested for everyone.

At this moment, the princess naturally saw the feedback of the people in the venue. There were no more than one -third of the people who really looked at themselves. The rest were pointed at the sesame sophisticated chicken with their hands. The discussion was very happy.

And many people are whispering, and their eyes have been staring at this chicken without blinking.

After that, it seems that I have a little bit of the influence and attractiveness of this dish on this table on everyone. It must be enlarged immediately. Do not let everyone start.

Especially when I saw someone pointing to the chicken, the green light in my eyes was not gone to picked up the chicken thighs ...

"I especially thank Kelin for the arrival. She is going to sing on the spot today. Everyone knows that the tickets for her concert are not easy to buy. Let her sing two more songs for us today?"

Originally, Kailin only sang one song today, but just now the princess had discussed with her. First, she came to the hot field and sang two gangs to attract the firepower and delay time.

After learning that Princess Sinana's difficulties, Kailin immediately agreed, let alone two, that is, there are no problems in the 20 capital.

Different from present, she took her husband Arthur and two children a long meal. At this moment, the whole body was full of vitality, not as hungry as everyone here.

"Woo ~!"

"marvelous!"

"Start quickly!"

... ...

I have to say that Kailin's attractiveness is really great. At once, the atmosphere of the scene was lively. Everyone's attention was successfully shifted.

Even the person who had prepared to poke the chicken skin with his hands before, he shrank back, turned his head to look at Kailin, who came to the stage.

Although some people look back at the two crispy chickens from time to time, it is just Wang Mei to quench her thirst, because there is something that pays more attention, and no one will "black hands" to the crispy chicken.

Since no one takes the lead, naturally no one will do something to be lost in advance. This fragrant chicken "defending war" finally achieved a staged victory.
Chapter completed!