Chapter nine hundred and ninety seventh: Sichuan cuisine made by the eight imperial palaces of the Qing Dynasty(1/2)
The loan matter is indeed a big problem. Guo Kui was really happy to buy a house just now, but paying is a difficult problem that cannot be avoided.
It's very simple. If you want to save money, you must use a provident fund loan, which is the most cost-effective. The interest rate is very low, and you can also withdraw monthly money to repay the loan.
But the biggest problem is that provident fund is not something you can borrow as much as you want. According to current standards, a person can borrow up to 400,000 yuan.
Today, this house is 1.2 million yuan. In addition to the down payment of 360,000 yuan, Guo Kui still needs to pay another 840,000 yuan, so the gap is still very large.
Even if he can get the highest amount of 400,000, he will probably not be able to pay the remaining 440,000 for a while, so Chu Yunfeng also reminded him that if he has difficulties, he can lend him money.
But he didn't say anything and he couldn't just say that he would borrow money directly. This would hurt his self-esteem a little. Guo Kui was a little stubborn, so Chu Yunfeng first saw what he could do?
But before Guo Kui could speak, Hao Mingming immediately responded: "I will come with him to borrow this loan so that the two of them can borrow 800,000 yuan, that's it!"
After Hao Mingming said this, he stared at Guo Kui, as if he was against him, he would fight him, which made the atmosphere in the car suddenly quiet.
Sure enough, Guo Kui disagreed and immediately retorted: "I agreed to buy the house before. Why do you look like this now?"
Hao Mingming was not showing any weakness and immediately responded: "It was before, can it be the same now?"
It’s okay to pay the down payment, but the houses must be paid together. Unless you are afraid that I will miss your house, we will write a pre-nuptial agreement. If you divorce, you can pay me back the money for my house.”
......
Hao Mingming is the rhythm of going crazy. Chu Yunfeng is the first to see Hao Mingming so strong. It seems that she is also anxious and doesn't want Guo Kui to slap his swollen face and pretend to be fat.
But this is indeed the case. If Guo Kui comes to the house alone, it will be difficult for him to handle it for a while, but if things are not so urgent, it will not be difficult for him in another year or two.
"You, this, this, aren't you messing around? Do I have any meaning?
I just want your parents to rest assured, what are you? What are you?"
Guo Kui didn't know what he should say. Hao Mingming's words really made Guo Kui a little uncomfortable. After all, he really didn't have that idea, but he was a little embarrassed about his face.
When Hao Mingming saw that Guo Kui was defeated, he laughed out loud: "Just listen to me in this matter. After all, I live together, and I have a share in the family affairs.
I am not like other people, who want a house or a car, I just need you to be nice to me."
Hiss ~!
Chu Yunfeng turned his head back so much that he was so tired that he was not willing to be fucked by these two people. Guo Kui was naturally moved by Hao Mingming, and the two hugged each other as if no one was around.
......
After sending the two home, Chu Yunfeng still sent Mu Qing back to the hospital, but it was really too late at this time. It was already past two o'clock in the morning, and Mu Qing was not relieved that Chu Yunfeng would go back alone.
"Or why don't you rest in the hospital? There is a bed in the next ward. Why don't you be there?"
Mu Qing was also influenced by the relationship between Guo Kui and Hao Mingming today. At this time, she didn't want to leave Chu Yunfeng, so she hugged him gently, not wanting to let him leave.
However, Chu Yunfeng shook his head and said helplessly: "I still have to go back. There are still some ingredients to be processed at home. I will continue to do Buddha Jump over the wall tomorrow.
Last time, there were some flower mushrooms and other top ingredients that Boss Wu helped buy. This time I used them together, so that the taste would be better.
Don't worry, I'll send you a text message when I get home, and the ingredients are processed very quickly, so I should be able to go to bed before 3 o'clock."
However, Chu Yunfeng's words still made Mu Qing feel a little uncomfortable. He hugged his hand tightly and said, "Then you can only sleep for three hours today. It's too tiring like this. Why don't you open the door later tomorrow?"
Chu Yunfeng stroked the hair on Mu Qing's forehead and said with a smile: "It's okay, I'll work hard these days. I'll just have more rest on the way to Beijing in two days.
After all, there are quite a few customers queuing up these two days, so we can’t let everyone wait too much. It’s better to be busy after this period of time. I’m in good physical strength, but you don’t know.”
After saying that, Chu Yunfeng lit up his arms and showed off his biceps again, making Mu Qing laugh.
"You guy, you really can't do anything to you. Then go back quickly and be careful on the way!"
There are many taxis in the hospital, and many brothers are guarding here, so after Chu Yunfeng got in the car and left, Mu Qing then walked into the hospital building.
The next morning, when Guo Kui came to the store, Chu Yunfeng couldn't help laughing immediately.
"What's wrong with you? Didn't sleep last night? Why did you get these two big dark circles?"
Seeing Guo Kui walking into the kitchen with a haggard look, he obviously had a problem with his condition, which made Chu Yunfeng feel very curious.
Guo Kui smiled bitterly and immediately started to complain: "I was so excited after I went back last night. When I got excited, I felt that I couldn't sleep.
As soon as I lay on the bed, I felt a little incredible. I actually had a villa. Not only did I have a house of my own, but I also had a villa.
Brother, really, I really find it a bit incredible. That's a villa. You knew it when I stayed with you in a hotel.
At that time, what I wanted most was to earn a house of my own, but at that time we all knew that it would take at least ten years for us.
At that time, my wish was very small, but I just wanted an ordinary house, even if it was a little far from the city, even if I had to take an hour or even two hours of car to work every day.
But as long as it was my house, I felt that nothing was wrong. At that time, the idea of having my own house and a small nest was so strong, but now I have done it.
Not only did it, but it exceeded my expectations. Brother, that's a villa, and the price is so cheap, which I dare not even imagine.
So do you know? I thought about it all night last night. You are the one you should thank for the most in my life. I don’t know why I am so lucky to know such a good brother as you.
Me, I..."
When he said this, Guo Kui suddenly choked up, which made Chu Yunfeng feel a little confused about what to say, so he patted Guo Kui on the shoulder and shook his head.
"Since you are a good brother, I won't say anything extra. I remember all this in my heart when I was in the hotel dormitory.
At that time, I was alone, lonely and lonely. It was you who called me to your house for dinner from time to time. It was also the day when I was moved by my life.
Speaking of which, I have to thank you, otherwise I would have been depressed long ago if I couldn’t say it well!”
Chu Yunfeng's words made Guo Kui laugh, and he also patted Chu Yunfeng on the shoulder and said, "Forget it, you should not be humble to comfort me.
Your previous "dull" (Sichuan dialect, meaning that people are relatively silent) personality, I think you will not be depressed if you are depressed."
Guo Kui originally wanted to say that Chu Yunfeng was indifferent, but later he thought about it and seemed inaccurate, so he could only use "dull puppet" instead.
However, Chu Yunfeng had long noticed the pause in his tone, and knew that he was not holding up good things, so he was too lazy to pay attention to him, so he snorted and went to make fried rice.
However, Guo Kui still smiled and said, "I called Hao Mingming's mother early this morning and told them about treating her tonight.
His mother's tone was much more friendly than before. It seems that after she went back last night, Hao Mingming told them about our house buying."
Guo Kui immediately changed his face as he spoke. He looked listless just now, but now he immediately smiled, making Chu Yunfeng feel that it would be a pity that he wouldn't go to act.
So Chu Yunfeng said angrily: "I went back so late last night. Can she get through without explaining that she can get through it?
People don’t think that it’s better if you take your daughter away with you, but you’re still proud?”
However, Chu Yunfeng's words made Guo Kui proud. He said with a smile on his face: "What do you know? This is called the mother-in-law looking at the son-in-law. The more you look at it, the more you like it, right?"
Guo Kui obviously became so pretty, but Chu Yunfeng couldn't make him so proud. He immediately asked: "You told Hao Mingming's mother, did your parents say this?"
Sure enough, Chu Yunfeng guessed correctly. This guy was just not reliable in doing things. As soon as he finished speaking, Guo Kui immediately gave his head, and immediately took out the phone and called out.
hehe!
Chu Yunfeng also rarely paid attention to him and continued to be busy.
It was only around nine o'clock in the morning that Chu Yunfeng picked up his cell phone and called Mr. Li. Yesterday, he sent the ingredients he needed and asked him to Mr. Wu.
The main ingredients are only one duck, which has a very high requirement, and the rest of the ingredients are relatively common, so this makes Chu Yunfeng a little depressed.
So yesterday, I always had an idea in my mind, that is, this time Mr. Li is not going to teach himself some "unique skills"?
For example, the dish he has been thinking about?
I guess these ordinary ingredients can't make any high-end dishes. Maybe they are all for the duck, so Chu Yunfeng is very suspicious. Will Mr. Li only teach himself to make one dish this time?
That's a dish related to duck. What exactly will it be?
I didn’t have time to check with Mr. Li yesterday, so Chu Yunfeng couldn’t help it at this moment. As soon as the phone was connected, Chu Yunfeng immediately became depressed.
This old man is really amazing. Before he even speaks, he is criticized immediately...
"I knew you guy couldn't hold it in. What's wrong? I think these ingredients are too simple? Do you think I won't teach you some very awesome dishes, right?
Look at you, how long have you been learning traditional Sichuan cuisine? You don’t know how to settle down. Don’t think that you can be arrogant if you are very talented.
Don't think that going to the competition this time is so easy. Do you think these competitions will give you some rare ingredients?
Have you learned how to use the dishes made from rare ingredients?
I have told you before that you should use the simplest ingredients to make the most touching dish. This is the pursuit of a top chef. You can think about it yourself.
By the way, I will arrive in the store soon. I hope that when I arrive, I will see you and understand what I say."
“duang!”
After saying the last sentence, Mr. Li hung up the phone very happily, and did not even give Chu Yunfeng a chance to explain, which made him feel depressed after seeing Guo Kui being scolded by his father.
Well, in the blink of an eye, he became a brother in distress. Guo Kui must have been told by his father that he didn't tell them in advance, so he'd been scolded now.
And what about yourself?
I calmed down and thought about it carefully, and suddenly realized what Li said. I seemed to be a little "floating" and always wanted to learn some dishes with high-precision ingredients and very difficult.
There are not none of these dishes, on the contrary, there are many. Most of the traditional Sichuan cuisine in the past received high-ranking officials and nobles. How can these dishes not be exquisite?
Moreover, everything is indispensable for flying in the sky, running on the ground, and swimming in the sea. There are also a variety of cooking methods, otherwise how could 24 flavors be passed down?
Another very important thing Mr. Li was right. When participating in a top cooking competition, the ingredients given must be very common.
So how can you use common ingredients to make unusual delicacies? This is where a chef’s true cooking skills are tested. You should be more humble and calm down is the right way.
Chu Yunfeng seemed to have figured it out, and his whole temperament seemed to have changed. He had a slightly outsized temperament, which made people look more calm, and he felt confident in cooking and flowing.
To be continued...