kitchen.

After washing his hands, Xia Yu did not rush to leave, and silently counted the harvest of beef stewed with burgundy red wine.

Open the system log:

"Complete the task [Shop Street Experiences (1)]."

"A green recipe "Burgundy Red Wine Stewed Beef."

The key is the task. Xia Yu did not expect that he would go out for a meal to change his taste and encountered an unexpected task. This task was exactly why he decided to stand up and help the Western restaurant.

"System, what level of cooking skills are I now?" he asked.

“lv5.”

“Hasn’t there been an upgrade?”

Xia Yu was a little sorry.

In fact, his cooking skills were lv5 a few days ago.

Successfully made a shiny magical mapo tofu, and directly upgraded to one and a half levels. Then, in the next two days, with the assistance of the system, he studied the old man's cooking manual, tried to practice various recipes, and cooked various Chinese cuisines. His experience accumulated little by little, and finally broke through lv5.

The two talent points obtained by upgrading have been distributed evenly in the two basic skills of "Sword Technique" and "Quickness".

"The host has won 10 fame points." The system suddenly said.

“Famous?”

"You can regard fame as a system coin, spread your influence, exert your cooking skills, and let more people enjoy your cooking, and fame will increase accordingly."

By the way!

After the system reminded, Xia Yu almost forgot that there was also a chef's mall in the system.

"Is it fame..." Open the personal panel.

“Host: Xia Yu.

Gender: Male

Age: 16

Comprehensive physical fitness: lv9 (power, dexterity, explosion, nerve reflex, etc.)

Comprehensive cooking skills: lv5 [Rookie Starts]

Fame: 10 (This item is related to the host's popularity, exposure rate, and achievements. You can use reputation to buy props in the system mall.)”

This...it's only 10 o'clock?

It's a dog!

Xia Yu simply didn't bother to go through the mall list, what can I buy if I get 10 points of fame?

"Why can this beef be made so soft?"

Chef Xia Zhiqiu stood behind him, and his sudden voice shocked Xia Yu.

"And why only bake for 30 minutes? A beef stewed with burgundy red wine is not delicious without two or three hours of cooking time, but..." The chef of the restaurant was full of confusion, "Is the problem dependent on the knife skills?"

"So that's it."

Xia Yu patted his chest.

"Actually, when I was processing beef, I cut the surface of the beef. This kind of meat treatment method is actually very common. But I just mastered it two days ago. This time I was itchy, so I applied this method to the cooking of stewed beef with burgundy red wine. I didn't expect the effect to be good."

More than just good!

Chef Xia Zhiqiu was stunned when he heard this.

Cutting with knife skills alone can greatly improve the softness and taste of beef? Unheard of!

He was a little suspicious and was immediately crushed by the rich aroma of beef dishes.

No matter how he questioned it, the young man completed a dish that he could not reach under his nose. When Xiazhi Qiu Yingshu thought of this, he couldn't help but collapsed his shoulders and his face was dark. He thought of what the "Ten Heroes" had said to him when he was expelled by Yuanyue:

"Cooking is art."

"A person without talent is just scum, which will dust the art. So... get out of the far moon, you don't have the talent of a chef!"

The wavering in the eyes can be quickly replaced by a firm color.

Qiu Yingshu clenched his fists, took two breaths to stabilize his emotions, and then made a solemn request to Xia Yu, "Can you please demonstrate the skill of the knife to me?"

"You want to see?"

"I'm taking the knife very quickly. I can't slow down even if I want to. I have to reach the state of 'little lifting'... Well, forget it, let's show you."

Xia Yu had just washed his hands and planned to refuse, but when he saw the firm expression on the face of the middle-aged chef, he couldn't help but change his tone.

"Thanks."

After bowing deeply at ninety degrees, Xia Zhiqiu Yingshu took a large piece of beef and spread it on the chopping board.

"You're optimistic!" Xia Yu held the kitchen knife, but saw Qiu Yingshu rummaging out a mobile phone in his pocket, as if he had turned on the recording mode and aimed the phone camera at it.

Black lines all over.

Uncle, can you be more reserved? My entry fee is very high!

Holding the kitchen knife, Xia Yu immediately abandoned the unnecessary distractions and his face became serious.

The knife moved without warning, dongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdongdong

Qiu Yingshu couldn't see the trajectory of the knife clearly. What appeared in his eyes was just the flash of the knife light, the combination of movement and stillness, making people feel unconscious.

Too smooth!

Soon, Xia Yu put down his knife and wiped the sweat from his forehead with a tone.

This knife skill was learned in the old man's cooking manual. It took only two days to use it to "enter the house and enter the room".

In other words, he needs to exercise more.

Thick and powerful arms are a must for a chef.

"Chef Xiazhiqiu, please, I'll go out to have a beef stew first." Xia Yu washed the kitchen knife, washed his hands while washing his hands, and left the kitchen without turning his head back.

Xia Zhiqiu Yingshu didn't notice Xia Yu's departure at all. He was constantly playing the video he had just recorded.

In the picture, the young chef faces the camera with his back facing away from the camera, holding a kitchen knife, like a world-famous chef.

Slowing down the video and analyzing it one by one, Qiu Yingshu couldn't help but be shocked and murmured: "He is only fifteen years old and sixteen years old, about the same age as my daughter. Why can he have this skill of swords? This is not the basic skill that students should have at all!"

Xia Zhiqiu Yingshu felt inferior, so he couldn't help but walk to the kitchen counter and flip through the beef cut from the surface.

At first glance, the beef seemed to have just been taken out of the freezer, but when the beef was curled up with both hands, a tiny cut piece almost formed a honeycomb shape, spreading all over the surface of the beef.

Each incision is not long, but it is very deep, which is why it is difficult to detect.

"No wonder it can be cooked so quickly."

"It is natural for this treatment to be better taste and taste without destroying the flesh." Xia Zhiqiu Yingshu murmured to himself, his face showing admiration.

He seemed to have met an amazing young chef.

Western restaurant.

Two Chinese ladies were having a meal, and a young voice suddenly asked, "How is it, it tastes pretty good, right?"

The round-faced female tourist wiped the corners of her mouth with a napkin and gave a thumbs up at the boy sitting opposite them, "This is definitely the best Western dish I've ever eaten!"

"Is that true?"

Xia Yu couldn't help but grin.

Every chef hopes to hear the sincere praise from diners, and the fatigue of cooking in the kitchen is immediately wiped out.

"What do you think of this young lady?" Xia Yu aimed at another Chinese tourist who was like a goddess.

"tasty……"
Chapter completed!