Font
Large
Medium
Small
Night
Prev Index    Favorite Next

Chapter 68: Dark Cuisine?

Since there is no recipe for "Big Bang Back to the Cooker", Xia Yu does not intend to follow the recipes of the original Chinese primary school master when he cannot make a luminous dish.

Using other shiny dishes seems a bit foul.

The system made him conquer Yaeko, and he didn't let him cook for this woman to enjoy, so, Xia Yu had already figured out what to do. While repairing this woman, he used food to conquer her!

He is using the old man, which is also Xia’s re-cooked meat recipe.

There is no green peach, no cabbage, onion, garlic, ginger, pepper and traditional bean paste, and of course dried red peppers, which are the seasoning ingredients other than pork.

There was a mess at the kitchen door, and a group of young guests were lying outside the door, but Xia Yu was focused and asked Miyoko to find all the ingredients and then start processing.

There is no trace of showing off skills in my heart. I took a traditional Chinese kitchen knife that was easy to use in the knife holder. Bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang bang b

Then, peel garlic, cut ginger slices, and the same flowing water.

If cutting green garlic cannot reflect Xia Yu's knife skills, then the next 80% of the pork belly that is cooked is a good ingredient for sharpening the knife.

The crowd suddenly became quiet.

Xia Yu took out a white kitchen knife from somewhere in the kitchen counter, just like an ice knife, crystal clear, narrow, sharp, and a white mist appeared faintly.

Broken Jade Knife!

This time, Xia Yu planned to act really well, and even took out the purple kitchen utensils. After practicing in the Chef God Space for so many days, he was very familiar with this knife. His right hand was against the cold hilt, and his whole body changed from laziness and his eyes became sharp.

"This knife..." Miyoko Hojo's pupils shrank slightly beside her. This was the first time she saw Xia Yu's close-fitting kitchenware.

Yaeko Minenosaki also expressed her surprise at the kitchen door.

"Ceramic knife?"

"wrong!"

Fengnosaki raised her eyebrows. She found that she couldn't understand the material of the kitchen knife, and suddenly felt an indescribable panic in her heart.

Next, Xia Yu's performance made her breath secretly.

Logically speaking, cutting meat requires more strength than cutting side dishes, but the facts are completely opposite. When cutting meat, the strange kitchen knife over there seemed to be hanging in the air, never in contact with the chopping board, and there was no sound of cutting vegetables, and the kitchen counter suddenly became quiet.

However, in just one or two minutes, a large piece of pork belly was cut into equal thickness and equal size pork pieces, neatly laid on the chopping board, which looked like it was cut by a machine mold.

Fengnozaki was shocked.

Xia Yu's quick knife can be said to have surpassed her common sense.

Such a fast knife not only requires ten years of superb knife skills, but also a good knife that is not sticky to the edge is also a must.

Click!

This is the sound of the gas stove valve opening. The dark blue flame immediately rose at the bottom of the pot. Xia Yu seemed very calm. First let the flame heat the pot, then add a little oil, sprinkle ginger, green onion, garlic, pepper and dried red pepper, and stir-fry with hot oil.

The stimulating smell coming out of the pot made many guests cover their noses.

Yaeko Minenosaki took the opportunity to dodge the insult and chuckled, "My taste is very light. If your dish doesn't satisfy me, I'm sorry. There are so many guests present, I'll probably be disappointed with the skills of your chef."

Xia Yu's eyes did not look sideways, and at this moment, there was only cooking in his eyes.

When he cooks, he is immersed in it wholeheartedly, otherwise it will be difficult for the primary [Chef Heart] skills to be attached to the cooking.

What's more, [Chef Heart] is one of the key points when he plans to repair Minosaki.

In the original work of Food and Gas, Yukihei is so easy to talk about such a real estate developer who is open to the door. He makes special dishes for others and allows others to enjoy them. It seems that no matter how you think about it, it’s a little trembling.

So Xia Yu changed his mind slightly.

The chef wants to satisfy all the guests' appetites. Although the woman Minenosaki is very hateful, she can be considered a diner after all. She deliberately makes dark dishes, just derogatory and self-deprecating and self-destruction. Besides, there are so many people watching.

He wants to cook deliciously. He is completely revealing his cooking skills.

But while it tastes delicious, it also allows Minenosaki to experience the pain.

Therefore, Xia Yu did not use the refried meat recipes from Xiaodangjia, but the traditional Shuchuan refried meat recipes.

After all, the origin of the original work of Xiaodang is Neon. Neon people cannot eat spicy food. The definition of the recipe "medium spicy" may be similar to that of the Chinese people's "light spicy" and "slight spicy".

As for traditional recipes, the heavy-tasting spicy Shuchuan is real spicy. Without a trace of moisture, most Neon people may not be able to withstand this spicy. Therefore, whether Feng Nozaki can be willing to eat a heavy-tasting dish depends on Xia Yu's own ability. He is full of confidence in this.

“Wait…”

The translucent slices of meat were stir-fried in a pan and the edges of the slices were slightly rolled up. Xia Yu thought that the heat was almost done. He used a spatula to pound the slices of meat onto the side of the pan to make room.

"Miyoko, give me that bottle of sauce!" He stretched out his left hand back.

Miyoko Hojo is now helping the kitchen and immediately handed over the Shuchuan bean paste that Xia Yu had selected from the cabinet.

Twist the lid and amid the surprise eyes of a group of guests, Xia Yu poured half a bottle of bean paste into the pot. The sauce was mixed with the original sauce at the bottom of the pot, and the hot red color was rendered.

Fry out the red oil!

Xia Yu raised his eyebrows slightly, and his right spatula flew away, so the pork belly on the other side of the wok was completely mixed with the fragrant red oil sauce.

Stir for a while and sprinkle a little soy sauce. The color of the pork belly tends to be bright and dark yellow.

"Green Garlic!" stretched his left hand back again.

Miyoko handed over green garlic cut into obliquely. The ingredients were placed on a small plate.

Oh, it's right.

The last ingredient was thrown into the wok. Xia Yu was still stir-frying calmly.

Not only the crowds of people watching, but also Miyoko and Minenosaki who were watching next to me, they all felt that the cooking process was very simple.

Simple ingredients, simple cooking steps.

Even Ryoko Lina, who was outside, showed a sense of disappointment in her eyes, "Is it only this level?"

With her eyes as a super chef, she also felt that this cooking was too dull. Whether it was cutting the ingredients or stir-frying the ingredients, everything was done step by step, and there was no praise for it. Any chef who had passed the basic skills could do this.

Lifting up the notes on his right hand and glanced at the previous recipe records. Ryoko Lina turned around and planned to go back to the teahouse to continue to study how to deal with the aftertaste of "Frost Descend tofu".

But at this moment, the crowd suddenly exclaimed.

"boom"
Chapter completed!
Prev Index    Favorite Next