The restaurant at the club is very large and divided into several parts, including buffets, and there are also hot-frying Chinese food. However, in this early morning banquet, everyone’s favorite is the wild barbecue stall.

There are five barbecue stalls in total, each of which is long, but not less than six meters away. There are three barbecue masters greeting each table. It is already midnight and I am used to eating less at night. At this time, the barbecue stall

Many people came outside.

It would be fine if you didn't smell the fragrance here. As soon as you came in, it was not only Chen Jin, but also Fa Ge and the others all had a bulge in their stomachs and were so envious that they were tightly envious. However, Sister Fang still remembered Chen Jin's words and said in a sweet voice: "

Hurry up, I was planning to lose weight, but I would be hungry if I make you fuss. If I make me feel unhappy with food, I will be frightened, it would be strange if I don’t smoke you.”

Brother Fa looked at Chen Jin with a smile, "I believe in Ah King, but I don't know what he plans to make something delicious, but I hope it won't be too spicy, I really can't stand that thing."

Fa Ge also likes to cook, but he is a good player, but like his brother, he can't eat too spicy food, while Chen Jin is famous for his favorite food. As Fa Ge, who has eaten many times with Chen Jin,

Naturally know.

But he had never eaten the dishes or snacks made by Chen Jin. Naturally, he thought that Chen Jin would cook according to the habits of his hometown Sichuan. Sichuan is famous for its hemp and spicy food, and that guy couldn't stand it even if he thought about it.

Chen Jin smiled slightly and shook his finger gently, "Everyone, don't be impatient, let me give you a performance for a while before making a comment." Then he turned his head and looked at Sister Fang with a smile, "But

, Sister Fang, I don’t care about eating fat. If you think it’s too delicious, I won’t be responsible if you eat too much.”

The more he said, the more he looked like that, the more he was, the group of people didn't question it anymore. Sister Fang looked at Li Jiaxin. Li Jiaxin was just a little lack of experience and was indeed very smart. Naturally, she understood what Sister Fang said.

, nodded, and leaned into her ear and whispered: "It's really delicious, and there are so many tricks. Even if you look at it, you will feel so beautiful."

At this time, Sister Fang naturally didn't think that Li Jiaxin was a lover and had to eat something that was too good to her. No matter how good she looked, it was useless. She suddenly felt itchy and pushed Chen Jin, "Hurry up, hurry up, hurry up

, I just know, you don’t know I’m hungry!”

Good guy, the woman is indeed unreasonable, but Chen Jin is not in a hurry. He can't eat hot tofu. He has to prepare everything. Fortunately, he doesn't refuse him in, and he listens to his instructions.

So quickly put all kinds of ingredients such as gills, juice, brandy, fresh milk, flour, etc.

All the things were ready, Chen Jin changed the chef's clothes, looked like he did whatever he did, and put on the chef's hat. Brother Xueyou joked at this time, "Well, even if he didn't do it well, with your appearance,

The business shouldn't be wrong."

The first thing to prepare was teppanyaki. At this moment when Jacky Cheung said, Chen Jin had increased the fire, making the temperature of the iron plate more hot, and even the iron plate under the oil could be seen.

It's red.

The chef next to him was shocked by such a high temperature, but then he was despising Chen Jin for not knowing what he was doing. Such a big fire and iron plates were burned directly into iron.

However, he could not know Chen Jin's ability. The next moment, Chen Jin had already used his knife like flying. He didn't know how many knife he had cut on the carp meat, but the whole piece of ray was still intact.

, there is no sign of cutting with a knife.

Just as the two chefs watching him presenting treasures were about to come out, Chen Jin had already flashed from the carp pieces with chopsticks, and then he picked up a piece of crocodile as thin as a cicada wing. It could be said to be a transparent crocodile fillet. Next, it was in Brandy.

I put it in a large bowl of juice, then stir the flour and egg white into a paste and beat it and then roll it out.

Then, when I twisted it, I gently swung it. The flour paste I just stuck a little, and the carp fillets that looked a little pink became clearer again. If you look closely, you can probably see the carp fillets inside.

Soaked in brandy and juice, but a layer of water of equally very thin egg white and flour was sealed outside.

The process is actually very simple. Finally, Chen Jin put the processed carp fillet onto the top of Teppanyaki. He just heard it and turned it over. After finishing the same action, the carp

The slices have been placed on a prepared plate with ice cubes.

It looks golden and tender and crispy. At its high temperature, the ice cubes below slowly floated up a white light mist, which looked very good. Chen Jin smiled with satisfaction and pushed the plate in front of Jacky Cheung.

"Take it and see, that's better than what I sell."

He smiled and urged, "Hurry up, otherwise the taste will be taken away by the ice cubes, or I'll taste it for others first."

Brother Xueyou was not willing to let others come first. He was so happy that he didn't even use chopsticks. He just twisted them up with his hands and threw them into his mouth.

Chen Jin didn't wait for his evaluation, and quickly wrote a copy to everyone in front of him. By the time he gave Li Jiaxin, Jacky Cheung had already come back to his taste, and he was swearing,

He pointed to Chen Jin, "I didn't taste it yet, so it's really hard to say."

Seeing his beautiful appearance, he knew that he was talking lies with his eyes open. Chen Jin didn't expose him and chuckled. He made another copy for him in just ten seconds. At this time, everyone else was also

He sorted out the same thing and put the ice plate in front of him in unison.

This is enough to explain what. Chen Jin didn't say anything. With a smile, he made a portion for them again. However, this time, he did not dip the brandy, but dipped it in fresh milk, and nothing else changed.

.

After eating the second piece, Jacky Cheung saw that Chen Jin's process was a little different, and laughed and said, "Ah, you are not fair. Their second piece is different from mine. Come again."

When Chen Jin made another piece for Brother Xueyou, the brother finally spoke and gave Chen Jin a thumbs up, "It's okay if you don't agree. You guy really have nothing to do, but you do everything so well. Are you

It's really a god who descends to earth."

Chen Jin hehe, but his brother took it. He is a famous foodie here and is most qualified to express his opinion on Chen Jingang's performance. "It is fragrant and crispy, but it is as fragrant as water, and the mouth is as delicate as cream,

The mellow aroma of wine or fresh milk also has the fragrance of juice, and the iron-plate roasted aroma of eggs and flour, but the most real and purest flavor of fish is very rich and not taken away at all.”

"In the end, this ice cube is really useful, because it is very thin. As soon as it is put on, it can absorb most of the heat of the iron plate. Moreover, one side is a little ice, but the other side is a little hot, that feeling

, It's true, how to say it, I think it's so beautiful." The text of this article is provided by Qihang Update Group Daidai Qishen

Sister Fang had already finished the third slice at this time, but she still quickly put the ice plate in front of Chen Jin, but also praised Chen Jin, "No, you passed the test today." The admiration in her eyes

It was revealed that this kid was always so amazing, and he couldn't guess how he learned that many things.

At this time, Andy Lau and Cheng Zai put the ice plates in front of Chen Jin and almost said in unison, "I want to add brandy." After that, the two looked at each other and smiled. Andy Lau first

He said: "It's even more exciting to add brandy, right?"

Chengzai nodded, "Well, the ones with brandy actually have a fusion of fruity and wine aroma, which is particularly comfortable. As for those with fresh milk, it may be more suitable for women, or as a dessert after meals."

Chen Jin was busy, and Brother Fa ate two more pieces before finally opening his mouth, "Ah, you are very honored today because you are the good guy I really admire, but I hope this will become

It’s my honor, I’m very honored to be the one who is qualified to admire you.”

This is a bit confusing, and it has nothing to do with what is happening in front of you, but it is very important. It expresses Fa Ge's affirmation of Chen Jin and also expresses his great expectations for Chen Jin's future. There are so many people on the scene that can make Fa

My brother is definitely the first one to say this.

You know, Andy Lau not only did not receive praise from this boss, but also gave him a stinking sentence, "Who are you?", which shows the weight of this sentence.

Whether a person is good or bad, he has a good reputation, but overall he can slowly see that Chen Jin is not only a monster, but also gives people a good reputation, but also shows his advantages in front of everyone.

But there is nothing criticized about it. That's it. Many people like him and are willing to interact with him. Old people like Fa Ge naturally have scores and value him very much.

Perhaps, at the beginning, he had the intention of keeping a friendship, but later he had already treated Chen Jin as a real friend and even had a closer relationship.

After hearing this, Chen Jin was happy, but he didn't say anything. Instead, Brother Xueyou looked at him with a smile, "Don't be happy, hurry up and serve the goods. Those who are chefs are not dedicated at all, really!"

As soon as he said this, everyone was relieved of the "weight" of Fa Ge's words and was happy. Andy Lau pulled another piece at this time, but asked Chen Jin, "Aking, add some other materials to this thing.

Does it taste better?”

Chen Jin didn't understand what he meant. He shook his head, "Dipping vinegar, soy sauce, peanut oil, or other seasonings, you have eaten too many of them. Today is the most special way to cook and the purest way to eat them.

Sister Fang whispered Andy Lau, "You only know how to eat at first glance!" The brother ate another slice at this time, and laughed and jokingly said, "The problem is that he can't even eat!"
Chapter completed!