Chapter 49 Roll Fan Dances With Liangpi
"Wuyou cares so much about Lingling?" Cao Ren immediately showed a gossiping smile when he heard this, "But you probably won't see her for a while!"
"Yuan Rang and Miaocai have already led their troops to attack Puyang!" Cao Cao sat down slowly, "Lu Bu is short of food, so he probably can't sit still. He sent his general Zhang Liao to lead the troops to test... Humph, we did not go to conquer Puyang, he was not afraid of death, and this time he had to give her a good look!"
"No wonder I've been much more purified recently..." Wang Yong suddenly realized, saying that Xiahou Yuan had not appeared in the past three or four days. He thought he was scolded by Xiahou Dun and dared not act rashly...
"So, what to eat in Chaoshi?!" Xun Yu was more concerned about this issue. "I don't want to eat steamed buns very much. It's best not to eat Guokui. The soup is quite reasonable, and it's best to use buns or noodles!"
"It's a pity that I didn't eat pasta today. Didn't I just say it?" Wang Yong sighed, "But what I ate today is a bit like noodles, called rolled noodles!"
"Roll powder?" For many people, this word is very unfamiliar.
"Do you know rice?" Wang Yong said proudly, "The powdered powder is made of rice paste, and there is also a relatively close production process, called scraping powder!"
As the saying goes, food in the south and food in the north, there are some rumors that the Qin Emperor sent troops south, and the army was not used to eating rice from the south, so he made rice noodles with rice paste. However, such rumors... Wang Yong usually made a hehe. The emergence of Suo Biao was in the Eastern Han Dynasty, the army in the pre-Qin Dynasty, and the staple food was already noodles...
Anyway, local snacks are just like this, so I have to find an emperor to take the blame. The worst thing is Qianlong. I won’t talk about whether there are any romantic events in the south of the Yangtze River. I have eaten them all over the country and taken the blame for a lot of snacks.
"It's something like wheat flour?" Cao Cao suddenly realized.
"The recipes are similar, but the taste is different!" Wang Yong replied, "Wait, you will know after eating them! By the way, our store also provides cold skin and steamed buns today, and of course soy milk and eggs!"
"There are plenty of supplies in the store?" Cheng Yu was stunned when he heard this. It was said that the store seemed to only support the processing of incoming materials a few days ago.
"I recently sold a recipe and paid a lot of rewards from Wanshiwu. In addition, I was just accepted as a disciple by an elder, so I got a silver card." Wang Yong said proudly.
"Oh, the owner is so lucky!" Cao Ren exclaimed immediately. Not everyone can encounter good things by being accepted as a disciple by a special chef. This is not just a skill improvement, but the key is the benefit of connections. A special chef, a high-ranking chef, has many nobles and nobles he knows.
"Haha... Fortunately, Meng De took action in advance!" Le Jin laughed.
"Not to mention those! I want to eat!" Xun Yu has entered the foodie mode, "Wuyou, I want to try that rolled noodles! Oh, by the way, I also want a portion of that cold skin!"
"Yan, isn't it that the budget is a bit too low?" Cheng Yu asked in a playful tone.
"If you have new food, I will feel uncomfortable for a while if you don't try it!" Xun Yu showed a tangled expression.
"You guy... one day you will lose everything because of food..." Cao Cao shook his head.
"Wait!" Wang Yongke ignored this and responded, then turned around and walked towards the kitchen.
"Owner, I'll help..." Guo Jia was about to get up and follow him.
"It's okay, this thing doesn't take too much time." Wang Yong smiled and then continued to enter the kitchen to work.
The rolled powder really doesn’t take too much time. The filling is made in advance, it’s nothing more than pork and fungus filling. If you want a richer taste, you can add carrots and horse hooves. But since it’s the account of the yamen, of course it can’t be that rich!
"Seven portions of rolled powder, and you also need one portion of cold skin!" Wang Yong shouted loudly, and Liu Li nodded to show his understanding.
If Wang Yong was responsible for rolling the noodles, she was responsible for the cold skin. The taste of this thing tasted a bit like rice noodles at the beginning. People who don’t know the truth may really think they were eating the noodles.
Cold peel is made of high-gluten noodles. The gluten and batter are separated by washing, and the gluten is retained. The batter is heated to make something like powdered peel, and finally cut into strips, add other materials, and of course gluten cold. The indispensable one is a bottle of aged vinegar, which can completely highlight the taste of the cold peel.
Mung bean sprouts and cucumbers are not chili, so they are replaced by peppercorns. What they want is the slight spicy flavor and numbness. Compared with rolled powder, the cold skin is completed faster. After all, what is needed is cutting and cold sauce, and the ingredients are ready-made.
"Please taste the cold skin you want!" Liu Li first brought out the cold skin and placed it in front of Xun Yu.
"Wow, it looks delicious! Slowly, what is this? It's crystal clear and transparent!" Xun Yu picked up a piece of cold skin and looked at the translucent look and exclaimed immediately.
"It looks good, I don't know the taste..." and the others couldn't help but become curious.
"Woo... so sour! It's not very sour, but I don't like sour... But this taste is still in my mouth!" Xun Yu took a bite, and the taste of aged vinegar made her very uncomfortable. It was acceptable to be salty and sweet, but she couldn't get used to it no matter how sour she was.
"Is this delicious or not?" Everyone looked at Xun Yu, and ate the cold skin with a tangled expression, and immediately complained. But overall, it should be delicious. After all, Xun Yu, who doesn't like to eat sour foods, is not slow at all.
"It's really a bit unbearable..." Cao Ren looked at Xun Yu and always felt uncomfortable, "Give me a cold skin!"
"Okay, please wait!" Liu Li's voice came, and he became busy immediately after saying that.
"I'll also give it one!" Cheng Yu actually likes to eat sour things, and the appearance of the cold skin and the faint sour smell from the air did make her index fingers tremble.
"Then I want one too!" Le Jin also joined in the fun.
"Give me one too!" Cao Cao also placed an order immediately. She was not very good at dealing with sour taste, but she was not annoying.
"Woo meow..." Guo Jia really wanted to try it, but the problem was that she had no money. Dian Wei was also confused, and she felt bad when she looked at others.
"Don't be so tangled..." Wang Yong just came out with the rolled-up powder and looked at the entangled look of the two of them, "I'll give you one later, and the meal will be ready as an employee!"
"Shop owner, the store is still short of people. Do you think I can do it?" Xun Yu signed up immediately.
"I'm sorry, I can't continue to recruit people if I manage a small shop and a small business!" Wang Yong refused directly, but just provided dinner to Dian Wei, which was a bit of a loss. In addition, Xun Yu, a small foodie, was really going to have a deficit.
"Owner, I'll take a break today and I can come to help all day!" Dian Wei said that she planned to have three working meals today.
"Then I have to help with the work!" Wang Yong nodded, just about to grind the wheat. He was responsible for cooking, so it was impossible to spend time grinding the wheat. He originally planned to entrust Wanshiwu. Since Dian Wei wanted to help, he would do his best to do his best.
"Is this the roll powder?" Xun Yu looked at the two roll powders placed in front of him, "It's a little too little!"
"One or two pieces, if you don't have enough, continue to add them, so as not to waste it!" Wang Yong said angrily, "It will make you full!"
"Okay! By the way, this is not sour, right?" Xun Yu was a little worried. He had just eaten a cold skin and his mouth was a little sour. The process of eating was tolerated, but the afterglow afterwards was a little uncomfortable.
"You can add vinegar or not! The sauce is here, add as much as you like, and it is best not to waste it!" Wang Yong immediately returned to the kitchen and brought out a bottle of the prepared sauce.
When it comes to rolling flour, the taste of the flour is just a selling point, and the other is sauce. A good sauce can attract more customers. If the sauce is bad, the overall taste of the rolling flour will also be affected.
"It's stuffed with pork and fungus..." Xun Yu picked up a piece and saw the filling in the cross section, and was a little confused.
"Pork is cheap, the key is that the pork taste is acceptable recently. It has been processed and has no mutton smell. The other one is pork bean sprouts stuffed with, and you can choose from two flavors!" Wang Yong replied.
Not only pork, but also the price of fungus is not expensive. In this era, the price of fungus should be very expensive, but it seems that the chef guild has found a way to cultivate fungus, and even some edible mushrooms have begun to be artificially cultivated, so it is naturally not expensive.
As for pork, it seems that the castrated pigs really don’t have the skills. Therefore, if you want to eat castrated pork, you still need to raise them yourself. Wang Yong has been waiting for them to grow up at home.
"Ah... well... Not bad. At first glance, the powder skin is similar to the cold skin. If you savor it carefully, it has two different tastes. Are cold skin and powder skin different materials?" Xun Yu is a foodie after all, and he can tell it.
"Indeed!" Wang Yong nodded, "The powder is made of rice paste, but the cold skin is made of batter."
"Yan, how did you eat it?" Seeing Liu Li bringing out the cold skin one after another, Cao Ren ate the cold skin and the powder on the rolled powder, but he couldn't eat it.
"The cold skin is more flexible?" Xun Yu was a little confused, "or is it different in its fragrance?"
"Often people, they shouldn't care so much about these issues, right? No matter what, eat and eat!" Lejin is an action faction.
"Indeed, this pork does not have that mutton smell... It matches the wood ear, it tastes hot and comfortable!" Cao Cao tasted the rolled noodles with satisfaction, "It also has a unique taste when paired with bean sprouts."
"After eating cold skin, eat rolled powder and just remove the sourness..." Xun Yu also felt very comfortable.
As for Dian Wei, she basically started eating. Wang Yong directly brought her five servings and ten rolled noodles, but she was still a little unsatisfied. In the end, she only had a full meal after eating another portion of cold skin.
Guo Jia ate relatively little, and after eating the next portion of rolled noodles, he no longer had the ability to taste the taste of the cold skin.
"Wuyou's craftsmanship seems to be getting better and better... I had never worried about my purse before, but now I feel it is a bit dangerous. Is there any quick way to get money?" Xun Yu, who was full, immediately began to worry about his shriveled purse.
She is also a child of a noble family, and her monthly routine is not small, but she has high requirements for food and will not eat for many months.
"I have a way to make money here. I can't afford it alone. Who is interested?" Wang Yong asked with interest.
"Oh, let's talk about it!" Cao Cao was immediately interested. She was short of money and supplies!
Chapter completed!