Tianxiangju is one of the most famous restaurants in the imperial capital. The most famous of their signature dishes is rouge. The full name of rouge is rouge button. Almost everyone who comes to Tianxiangju will order one.

Shi Yu came to Tianxiangju the next morning. There were not many guests in the morning, so it was quite quiet. She looked at the interior of the restaurant. The location was very empty. Although there were many people, it was not messy. The table was cleaned up and the light shone on people. She stepped on the blue brick floor under her feet, and a lotus flower was carved on each blue brick to prevent slippage.

This environment gives people a refreshing and atmospheric feeling, which Shi Yu likes very much.

The waiter came in and greeted him. Facing the waiter's enthusiasm, Shi Yu's tone was not too enthusiastic. He just ordered a dish and sat down on the table in the corner.

Watching the waiter running into the fans leading to the kitchen, Shi Yu waited patiently.

In the kitchen, everyone was busy at this time, and not many people were raising the stove. Most of them were preparing for the arrival of noon.

The waiter brought the order in. The one who took the order was a young chef. When he saw it, he frowned and said, "Why is it just a dish?"

When people come to have dinner, they have to order at least three or four more and add some wine. But it is rare to order a portion of rouge. Who would order a dish when they come to such a big restaurant?

The waiter smiled and said, "It's a little girl. I guess I've come from another place. I heard our signboard and wanted to try it, but I'm short of money. I'll leave the food to Brother Li. I'll continue to work outside."

The chef named Li nodded and asked someone to prepare the materials, and he began to cook.

The conversation between Chu Zi and the waiter was heard by the other people in the kitchen, and they couldn't help but say, "The outsiders have never seen the world before, and they want to follow the trend. Can they eat it well or badly?"

This statement is clearly disdainful to ordinary diners.

The chef named Li also heard it, but he didn't say anything. In fact, it is inevitable that everyone would think so. The business in such a large restaurant is very popular, and not every diner can be lucky enough to taste the dishes made by the chef. Most of the diners in the lobby that are famous for Tianxiangju are made by the chef's disciples. At this time, the secrets that are publicly disclosed in the industry are only diners.

There must be a difference between what the disciples and masters do, but the diners don’t know that the herd mentality and the psychological subtle praise, and the taste is indeed good, so there has been no trouble.

Today they also regard Shi Yu as an ordinary diner.

When the waiter brought the bowl of fragrant rouge to Shi Yu, it was already half an hour later.

When Shi Yu saw that the appearance in front of him was exactly the same as what he ate at the palace banquet yesterday, he felt a sense of expectation in his heart. He picked up the chopsticks, picked up a piece of trembling meat on it and put it in his mouth. It still had a melt-in-the-mouth taste, which was extremely delicious.

Shi Yu frowned.

Too fresh! The strong umami flavor overwhelms the aroma of the meat itself and also covers up other problems caused by insufficient cooking techniques.

After staring at the rouge in front of me for a while, I immediately understood what was going on.

She is neither a noble nor a famous person. If she can get the chef's care as soon as she arrives, she would be too lucky.

Putting down the chopsticks, Shen Qingqing took out a silver note and put it on the table, leaving the rouge that had eaten a bite, and left Tianxiangju.

When the waiter saw her leaving, he thought she had not paid. When he ran over and saw that he was relieved, he was placed on the table with a silver note! But when he collected the money and was about to close the market, he saw that only a small piece of meat in the plate was missing, and he was stunned.

There was almost no leftover rouge in Tianxiangju. Most of them were eaten clean as soon as they came up. Why did this person...

Thinking of the little girl dressed simply and had a normal face, the waiter didn't take it seriously. Once the things were packed, he prepared to go back for lunch. As for the leftovers, he would never tell the chefs behind him.

But who knew that the waiter met the little girl again the next day.

At the same time, I sat in the same position and ordered the same dish. Finally, I still took a small bite and then left.

The waiter was a little strange. Is this not to your liking? He secretly tasted it, it was obviously delicious!

Wait a little longer, if she comes tomorrow and still has this situation, then he will tell the chefs behind him.

In fact, on the third day, Shi Yu still arrived on time. The waiter was a little uneasy when he saw her. When he saw her, he only took a bite of the dish, and finally couldn't help asking: "Little girl, this dish is so delicious, why do you only eat one bite?"

Shi Yu saw the waiter looking puzzled, and when he thought that he had performed all his feelings in the past few days for the blind man to see, he burst into laughter.

It seems that he is too pretentious.

"Just eat only one bite because it's not delicious."

The waiter widened his eyes and then sneered on his face: "The rouge in our Tianxiangju is not delicious? Who sent you to make trouble with the little girl?"

"I had the honor of tasting the rouge made by your chef before, which was completely different from this. You just need to feel the chef who cooked these days by saying what I said, and he naturally understood what was going on." Shi Yu didn't mind the waiter's cold face.

The waiter saw that there were already several guests around him looking at this place and knew that he was not good enough to chase people away. He had to pass the message to the kitchen.

"The little girl who only orders one dish at a time said that Li Chu's rouge meat was not delicious, and she ate it every time. Do you think Li Chu want to chase her out?" The waiter hid directly and ate what Shi Yu said that he had eaten the chef's part.

An apprentice next to him was immediately dissatisfied and shouted, "Didn't you see we're busy? You have to ask us about this little thing, just drive it out. She thinks it's not delicious, so let her go find something better by herself."

The waiter was waiting for this. Seeing that Li Chu did not say anything to stop him, he felt relieved and immediately went to do it.

Shi Yu originally wanted to wait for the chef to come and talk to the man about meeting the chef, but when he saw the fierce waiter, he browsed and knew something bad.

It seems that it is true that people rely on clothes and Buddhas to wear gold. The other party just ignores themselves and just thinks that they are making trouble unreasonable things.

When Shi Yu scratched her head, she felt really painful. She wanted to learn the arts but was swept out of the house. This felt really unpleasant. But it didn't matter. She didn't learn anything in the past three days.
Chapter completed!