Fengluo's yard is very big, but the residence inside is not an ordinary house, but an ancient tree in the sky.

"It turned out to be a tree house!" Shi Yu's eyes were full of praise. The room above was built completely according to the trend of the ancient tree, and it did not hurt the ancient tree at all. The tall and dense canopy covered the entire courtyard.

Xiaoqi and his children were almost climbing up. The room above was covered with blankets, beds, bookshelfs, and screens. It was so comfortable no matter how you looked at it.

Because each branch is connected by step, each room can be accessed at will.

"You can choose any room here." Feng Luo said.

Shi Yu still brought Xiaoqi with her. After Xiaoqi chose it, she could just live with Xiaoqi. However, although the tree house is very good, it is a bit inconvenient to cook. When she was in the Monster Mountains, she finally made the peacock and fish spread to the point where the meat was soft but not old. Although the fat cat still likes to eat sashimi, she still lets her pass this level.

There are four dishes on the recipe. The sixth course is crab noodles and lion head. This dish is not as difficult as before, but Shi Yu has never had the chance to make it.

Now that I have settled in the Feng family, I will immediately start practicing. The main ingredient of this lion head is fat and lean pork. Although the lion head is like a meatball, it is actually not chopping the meat into meatballs, but cutting the meat into diced meat pieces, the size is just like three horizontal and three vertical and three vertical on the thumbnail.

This dish also tests the skill of the knife. If you want to cut these diced meat, the size must be about the same. The ingredients are three parts lean meat and seven parts fat meat. First, use a flat knife method to cut the meat into slices of meat like slices of bread, then cut it into strips or shreds, and finally cut it into diced.

After the diced meat is cut, put it on a plate, add salt, sake, shrimp and minced ginger, plus the crab paste that was made before, and then pinch it into meatballs. The force of pinching the meatballs should not be too strong, otherwise the meatballs will be too tight and the internal taste will not work.

After pinching the meatballs, put them in a pot of water and boil them. During the stewing process, the lean meat will gradually shrink, and the fat in the fat will melt part of it, wrapping the lean meat so that the meatballs will not loosen and the texture will not dry and tight.

At the same time, because these are hand-cut diced meat, the meatballs will not shrink too much, ensuring that the meat of this dish is soft, tender and juicy.

After simmering in the pot for an hour, remove the meatballs and the meatballs have melted into a ball. Put the meatballs on the plate, add a few green vegetable leaves to decorate them, and a beautiful crab noodles lion head is finished.

After Shi Yu was ready, he had no choice but to pick up a chopstick and try it out. The soft meatballs did not dissipate at all, and the melted gravy wrapped the fat meat so that the lean meat would not be too old, and it was also soaked in the umami flavor of the fat meat. At the same time, the flavor of crab paste and shrimp was also fully soaked in, full of umami. Once you bite, there seemed to be soup flowing out inside.

After experiencing the failure of the peacock and fish last time, the taste of this crab noodles and lion head was so delicious for the first time. Shi Yu was about to cry happily.

On the tree, the others had already paid attention to this place. Now that she saw that she tried one, she immediately reached for the second one and surrounded her without saying a word.

In a person's life, only love and food cannot be let down.

There are delicious food in front of you, so why are you still reserved?

In order to feed this group of foodies, Shi Yu continued to cook. But she was very happy. The things she made were delicious and everyone liked to eat, which was already a silent recognition. She was very satisfied with this feeling.

After the last time the crabmeal lion head was prepared, Mr. Fat Cat tasted it with great relief and announced that she had passed the dish.

The remaining three dishes are squids, chrysanthemum eggplant and boiled fish fillets. Shi Yu has been tempered by the previous dishes and has a little bit of it for the next three dishes. But when he saw the boiled fish fillets, he seriously suspected that the reason why this dish could be used in this recipe must be because it was a fish dish.

Speaking of which, Fatty cat seems to be only interested in fish, and basically only eats one bite of other dishes. But once they encounter fish dishes, they don’t think it’s too much for ten plates.

In the following time, Shi Yu buried her head in overcoming these three dishes. The little carrot heads formed a team to go out to play. Sometimes they would encounter auctions, and Shi Yu asked Feng Luo to help her find out if there was any news about the thunder seeds.

On that day, after her spiritual power was exhausted again, she was sitting next to her rest, but she saw Mr. Feng appear beside her.

"Girl, are you done?" Mr. Feng sat down next to her regardless of his image. "I smelled the fragrance from a distance. What delicious food are you making?"

Shi Yu brought a boiled fish fillet that had just been prepared to him, "Grandpa Feng, you can try this." The fat cat nodded and passed the test by the fat cat, but the fat cat was not satisfied with the boiled fish, so she now had a fight with the fish again.

When Mr. Feng saw that there was a layer of bright red chili oil floating on the dish in front of him, white fish and green vegetable leaves popping out from time to time. The spicy fragrance stimulated his nose, making his appetite that he had not had for a long time seem to be ready.

As he said, he took out a jade box and put it in Shi Yu's hand, threw down the words "This is the thank you gift from the old man, the old man," and then couldn't wait to pick up the fish fillets to eat with chopsticks.

"Hiss~" As soon as the fish fillets were in his mouth, the old man took a breath of cold air. It was too spicy. Their Fengcheng diet has always been light, but now I was suddenly stimulated by the chili pepper and it was a little spicy. However, the fish fillets were tender and chewy, so delicious that he couldn't bear to put down the chopsticks. He took the cold air and continued to put the second chopsticks, and the third chopsticks, so he couldn't stop.

After eating, I felt sweating profusely, but I felt very happy.

Shi Yu next to him was fiddling with the jade box, and then when he opened it, he saw three fresh green tea leaves completely inside, and the fragrance of tea was wafting out. After smelling it, he felt the fatigue of his body relaxed and he relaxed.

"This is the Enlightenment Tea." Mr. Feng had already solved a plate of boiled fish with a handkerchief. He wiped his mouth with a handkerchief and said, "It's too nervous to practice on weekdays. Drinking a cup of Enlightenment Tea is just right. Little girl, you have helped our Feng family so much, and we are embarrassed to take out the others. Only these three Enlightenment Tea is enough to compete with the Jade Petal Fairy Lotus. Listen to the Taoist sound in Enlightenment Tea. If you encounter a bottleneck in the future, this Enlightenment Tea may help you break the barriers."

Shi Yu became curious. Is this the Tea of ​​Enlightenment?
Chapter completed!