Chapter 1203 Yanshi F4 vs Foodie Four

At the end of the song, when the prelude of the next music sounded, Yoona turned her head in surprise (joy) and looked at Park Bo Gum and said, "It's say. yes~!"

Park Bo Gum smiled embarrassedly and replied, "Most of my playlist are songs from girls."

After hearing this answer, Yoona showed an expression that was indeed the case on her face.

Park Bo-gun opened his mouth and wanted to explain, but he didn't know what to say, so he had to clean up the ingredients he just bought.

Sometimes it’s easier to explain than to explain, because even if you explain, others may not believe it easily.

"Nah, should you put these unused ingredients in the refrigerator first?" Park Bo-gun raised a bag of rice cakes in his hand and signaled to Yoona.

"Yes, unused ingredients should be stored in the refrigerator, otherwise they will easily deteriorate." After saying that, thinking that Li Shenxing's refrigerator is different from other people, he continued: "I'll teach you how to place it."

Yoona took the New Year cake and opened the refrigerator. Park Bo-gun, who followed him, was immediately stunned by the neatly arranged food in the refrigerator.

"Wow~, this...it's even more neat than the shelves in the supermarket~!"

Seeing Park Bo Gum's "scared" expression, Yoona smirked heartlessly, remembering that when she first came, she was also so scared.

After a little prank, Yoona was very serious and told Park Bo Gum the location of the ingredients in the refrigerator so that when Lee Shenxing came back, she would collapse when she saw the "messy" scene of the refrigerator being made by them.

After putting the ingredients, the two began to prepare the ingredients needed for the Vietnamese spring rolls.

The method of making Vietnamese spring rolls is very simple. You just need to cut the ingredients you need to be the same size, then roll them up in rice crust, and finally make a plate of sauce that suits your taste and you will be finished.

Today, the ingredients prepared by Park Bo-gun include: cucumber, red and yellow pepper, sausage, carrots, cabbage, pineapple, clam meat, fresh shrimp, pork belly, etc.

For vegetables, you can just wash them clean and cut them into strips, while for meat, you need to be cooked or fried and fryed.

While they were busy making dinner, Lee Shenxing on the other side also landed at Gimpo Airport in Seoul.

When Li Shenxing walked out of the airport with his luggage, the sky outside was already pitch black, and it was only 17:00.

"Be careful, be careful, I'm here."

When Li Shenxing took out his cell phone and was about to call him, he heard someone calling him not far away.

Looking up, I saw a white latest Volvo parked on the side of the road. A familiar guy in the driver's seat was waving his right hand with excitement at him.

"Xiuyu." Seeing Kim Soo-woo, Li Shenxing raised his hand and waved it happily, then pulled the suitcase and walked over quickly. When he reached the side of the car, Kim Soo-woo had already raised the trunk and was waiting for him to throw the suitcase in.

Kim Soo-woo, one of Lee Shenxing’s college classmates and friends.

Because during college, Kim Soo-woo lived next door to the dormitory of Lee Shenxing and Lee Rui-woo, and also loved food, he met Lee Shenxing not long after the start of school. Because of the common hobby of food, they quickly became friends.

Because the four of them look handsome and often play together, girls from the same family gave them a nickname called Yansei F4, while boys called them a foodie four-person group.

Li Shenxing, who put his luggage and opened the passenger door, reached out and punched Jin Xiuyu, who wanted to hug him before he could get in the car and scolded, "You little brat, don't you plan to explain why you didn't contact us for such a long time?"

Under the threat of Li Shenxing's force, Jin Xiuyu, holding her stomach and grinning, hurriedly explained: "My fault, my fault, but... it cannot be blamed entirely by me. It's all because the project being researched is at a critical level, so let alone you guys, even my fiancée hasn't met me for months."

Well, I don’t even see my own fiancée, let alone brothers, so I can still understand it.

"...Okay, I'll forgive you this time, but I'll punish you for three cups later. Be more aware of yourself, otherwise you won't know three cups."

Hearing behind, Jin Xiuyu begged for mercy with a bitter face, "... Brother Shenxing, can I change to three glasses of soju?"

The four of them agreed that if they were late or breached the contract, they would be fined three glasses of wine. This wine was not ordinary soju, but Chinese liquor, which was about 36 degrees. When it comes to liquor, it was because of Li Shenxing that he fell in love with it slowly.

Li Shenxing raised his eyebrows and raised three words: "What do you think?"

Knowing that there was no need to discuss it, Jin Xiuyu lowered her head in accepting her fate and replied weakly: "I understand."

After receiving a satisfactory reply, Li Shenxing then withdrew his clenched fists.

"By the way, where is that guy Annan?" Li Shenxing asked while tying his seat belt.

It is not advisable to park the car at the airport gate for too long. Jin Xiuyu, who started the car and drove away, heard Li Shenxing's question and returned with a smirk: "When I called him just now, the guy said something was wrong at home. I will go directly to him later. Eighty-most begging her wife to let him go out. This guy drank too much with us last night, and maybe he is still kneeling at home now."

Li Shenxing shook his head speechlessly and said, "You~ Just cheat. Just wait until you get married, don't regret it."

The smile on his face stiffened the next second when he was still mocking Annan's poor Jin Xiuyu.

Kim Soo-woo forgot that among the four of them, except An Nan who got married the day after tomorrow, he was the only one left. Thinking of the scene where the three of them were malicious in the future, Kim Soo-woo immediately shivered in fear. The scene was so scary that he didn't dare to think too much.

After chatting with the two, they soon arrived at the old place where they gathered - Xincun Fengchuan Eel Shop. This restaurant close to Yonsei University has been their old place since they were discovered by the four of them. Even after graduation for many years, they still choose this place whenever they get together, because whenever the four of them return there, they feel like they have returned to the university time that they particularly miss.

When Kim Soo-woo and Lee Shenxing parked the car and walked into the Fengchuan Eel Shop, Annan and Lee Rui-woo were already waiting for them in the store tonight.

After not seeing each other for a long time, the four of them naturally had to be intimate. Today, the pig's feet were pressed on the table by the other three people and rubbed them hard.

The cheerful scene of the four people fighting naturally attracted the attention of many guests, but no one thought they were noisy, but they envied their friendship. After all, after all, it was not easy to have a few best friends accompany you to make trouble like this.

It was not until the restaurant aunt came over with the food they ordered that they stopped. Well, for foodies, they are so big that they eat the most. If you have anything to do, they will talk about it after they have something to eat.

Although the name of this store is grilled eel, in addition to eel, their heart-protecting meat is also very popular, so these two are their must-order ingredients every time they come.

If you can be elected as their food base, then the conditions for election are of course not just one or two signature dishes. After all, no matter how delicious it is, after eating for so many years, you should have been tired of it. So the reason why they choose to go here every time they have a party is that when you eat in this store, you can order takeout from other stores in the new village.

You read that right, just order takeout in a restaurant, which means that the bar lets you bring your own wine. It's really hard to believe. After all, no store would be so 'silly' to share money to others.

But what is unexpected is that this restaurant not only did not reduce its income due to it, but its business was getting better and better, which made the owners of other restaurants in Xincun envious and jealous every day, but no store dared to imitate this practice. Although they were jealous of Fengchuan's income, they also knew the risks inside. If they were not careful, they would fall into a state of doom. You should know that South Korea has a lot of competition. There are countless stores opening every day, and countless stores closed down.

In addition to the eel and heart-protecting meat for four, I also ordered takeout and ordered spicy fried rice cakes, spinal potato soup, spicy roasted pig's trotters that carnivore Jin Xiuyu likes, as well as seafood noodles and sashimi that Annan and Li Ruiyu themselves like.

As soon as the dishes were put on the table, the four of them couldn't wait to pick up their chopsticks and stretch them towards their favorite food. They put all their brotherhood aside, and they would say anything after eating a few bites before placing their stomachs.

After taking a few bites, the four of them opened the Qingdao beer on the table and poured it into a tall beer mug that just filled a bottle.

Then the four raised their wine glasses to celebrate their reunion.

They didn't do it in one bite. After all, the four of them came here not only to drink, but also so many delicious foods waiting for them. If they drink full, wouldn't these delicious foods on the table be wasted?!

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Thanks to [Kelvin] [Shubaiding] for the monthly ticket encouragement

Thanks to [krezreal] for their daily reward support
Chapter completed!