Chapter 715: Turning the Elbow Out
Chapter 715: Turning the elbow outward
When Li Shenxing came to the dining room downstairs, he found that everyone else had arrived. He looked like that and was waiting for him to have dinner.
"Ouch! Sorry, it's too late to come down. You can eat first and don't have to wait for me." Li Shenxing said embarrassedly.
Hyori said disgustedly: "You are thinking too much. It's not that we want to wait for you, but the director said that the meal cannot be started before everyone arrives. Otherwise, we would have started eating long ago, so we are still waiting for you!"
Others also nodded in agreement with Hyori's words.
"Ah! Are you my wife? Why aren't you standing on my side?" Li Shenxing was immediately a little amused and crying.
Hyori raised his chin and said with confidence: "I'm helping with the help of my relatives."
"Hyuri said it well!" Anita Yuen took the lead in applauding and cheering.
He Jie raised her thumbs up and followed Anita Yuen in the Korean she had just learned and said, "Holly Oni!"
Li Shenxing was speechless. He knew that the best counterattack at this moment was to ignore their provocation. He calmly came to Hyoly's position next to him and sat down under everyone's passionate gaze.
"You're welcome, come and eat. By the way, this was what the restaurant owner gave us to taste when we finished working in the restaurant today. I heard that the taste was good. There were many customers in the store queuing up to taste it every day!"
Seeing Li Shenxing's appearance as if I was the protagonist, everyone fell to the ground. They had seen someone with thick skin, but they had never seen someone with such thick skin. They could not be broken without a knife or axe.
However, when they saw that Li Shenxing had already used his chopsticks to eat, they immediately threw the idea of dealing with Li Shenxing aside and picked up the chopsticks and started eating. Today they had been doing physical work for a day, so how could they make up for it if they didn't eat more?
In addition to Li Shenxing and Hyoly brought back grilled pork ribs, Anita Yuen and his wife also brought back a lot of Sichuan cold dishes, saying that they worked in a Sichuan restaurant today, and the lunch was provided by the restaurant. After eating, they felt that the taste was good, so after paying the salary, they packed some cold dishes of different flavors in the store and came back for everyone to dinner.
He Jie and Ye Yiqian were also tired for a day today. They worked as food deliverymen in a pizza shop and helped deliver pizza to residents who ordered pizza near the pizza shop. They ran for a day today, and now they felt that their waists were not theirs, so what they brought back was the pizza sold in the store.
The other couple went to a large supermarket to work hard, mainly moving goods and sorting out the shelves. After working hard for a day with the supermarket staff, not only did they feel sore back, but their hands were trembling with fatigue. It looked like they had developed geriatric diseases in advance. The couple who could not cook also bought ready-made roast chicken and some fruits and desserts that looked good in the supermarket. Although everyone bought their own, the dinner they bought unexpectedly did not have repeated varieties, and they magically gathered a table of big meals, even fruits and desserts after meals.
When seeing desserts and fruits, the happiest people were the four of Anita Yuen, He Jie, Hyo Li and Ye Yiqian. I believe that few women can firmly resist the temptation of desserts.
For men, big fish and meat are their favorites, especially after doing physical work for a day, they want to have a big meal to replenish their energy. If there is anything else to be satisfied, it would be even better to have a few bottles of iced beer to match.
Seeing that everyone worked so hard today, the program team brought up two dozen beer and some fruit wine they bought in advance, and the director also suspended the shooting in order to let them have a comfortable dinner. They should know that their original plan was to wait for everyone to continue shooting for a part of the shooting before the end of today's shooting. However, seeing that everyone was so tired, they felt that they were not energetic when they shot, so they finally canceled it.
"Ah! The production team finally did a good thing." Seeing the beer, the first person to show a surprise smile was the northern man who He Ziming liked to drink two glasses. He quickly opened the beer and fruit wine.
Li Shenxing took a bottle of beer, raised it and said to everyone, "Let us relax tonight, and toast to us who have worked hard for the whole day!"
"cheers!"
Four bottles of beer mixed with four glasses of fruit wine collided together. After being tired for a day, they really need to relax.
Drinking is the easiest way to relax and can also promote relationships between each other.
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The next day, the production team did not wake everyone from bed early like in the past few days, and it seemed to have a rhythm that would make everyone sleep until they wake up naturally. Could it be that there was no need to shoot today?
No matter how the production team will arrange it today, Li Shenxing, who was sleeping soundly, was awakened by Hyoly. As for the only reason, Hyoly... she is hungry.
In order for his wife to avoid starving, Li Shenxing had to climb up from his beloved bed reluctantly.
After a simple wash, Li Shenxing, wearing big shorts and vest, went down to the first floor and went straight to the kitchen.
Li Shenxing, who came to the kitchen, walked directly to the big refrigerator. When you thought he was opening the refrigerator and starting to make breakfast, he was just taking out a bottle of water from the refrigerator and drinking it.
However, after drinking the water, Li Shenxing looked carefully in the refrigerator and the ingredients prepared by the program team for them.
The refrigerator is full of vegetables that are very common in American supermarkets, such as lettuce, broccoli, onions, cucumbers, tomatoes, small carrots, American celery, potatoes, sweet beans, okra, etc.
In addition to vegetables, there are also some meat preparations in the refrigerator, such as the most common bacon and ham slices in American families. In addition, there are several boxes of cowboy bones and steaks, three boxes of salmon were also seen. In the frozen layer, Li Shenxing also saw a bag of chicken legs and a bag of chicken wings.
In the United States, you have to eat more beef so you feel that it’s not a loss, right? Otherwise, why do PDs of the Korean production team always like to buy steaks and fry them as main courses? And each person eats several pieces at a time, and they always use rice with steak for lunch and supper. Even the vegetables are too lazy to fry in the pan. They just see them eating raw with some steak sauce.
Maybe Korean beef is too expensive, so after they come to the United States, they always eat steak to satisfy their cravings. After all, the expensive price of Korean beef is not something that ordinary people can eat just by wanting.
After standing in front of the big refrigerator and thinking for a while, Li Shenxing wanted what breakfast to make. It was a bit selfish to make only two people alone, so Li Shenxing decided to get everyone’s breakfast together.
The first thing to do is to take out the ingredients you use, a few cucumbers, two onions, one purple cabbage, a few carrots, a few tomatoes, a dozen eggs, a box of steak, a pack of okra, and finally two packs of 500g pasta.
Is this going to cook pasta?
Well, it can be said that it is or not, because there are too many people and breakfast is not easy to make too fine, so Li Shenxing wanted to use pasta instead of Chinese noodles to make cold noodles. In summer, it is still refreshing cold noodles that make people feel more appetizing.
Take out the soup pot and sit on the water and turn on high heat. Before the water boils, Li Shenxing peels the onions and cuts them into shreds. This is used for cold stirring, so you need to marinate them in advance to make the onions taste delicious.
Pour some vinegar, a little salt and sugar, and Thai chutney into the shredded onion. Stir well and then leave it aside. Then cut the carrots, purple cabbage and cucumbers that you have used later.
Li Shenxing's knife skills were very good and very skillful. When he got all this, the water in the pot had just boiled. He first poured some salt into the pot before pouring two bags of pasta into the pot for cooking, which was to make the pasta firm and chewy when eaten.
After putting the pasta in the pot, just stir it from time to time to prevent it from sticking to the bottom of the pan. During the pasta cooking, Li Shenxing also cut the tomatoes into small pieces, then took out a soup pot and sat in water to boil it. This time it was to boil eggs.
When boiling eggs, Li Shenxing took a spoon and carefully turned the eggs around. This is to make the eggs cooked, the yolks are in the center, and it is best not to exceed five minutes, otherwise the eggs will not taste good when they are old and it will not be easy to digest.
When the pasta was about to be cooked, Li Shenxing poured some olive oil into the pot, then put the okra in and blanched it. The oil was added to make the okra look green and not change color.
Snap up all the blanched okra and pasta and put it in ice water to cool it. This is to make the taste better when you eat it.
When taking the pasta in ice bath, Li Shenxing took out a pan to fry the steak. The steaks he bought were all marinated, so he just needs to be put into the pot and fryed directly, and there is no need to be additional seasoning.
The steak does not need to be fried for a long time, and it will take two minutes to fry it. So Li Shenxing quickly fryed all the steaks and was too lazy to cut them with a knife, so Li Shenxing took a pair of scissors and cut the steak into pieces.
The owner of this house seems to be Asian. This can be seen from the many kitchen utensils and tableware at home. I wonder if the owner likes to eat noodles very much, Li Shenxing found a large stack of noodles bowls in the cabinet.
I counted eight bowls directly, took them out and washed them, put the pasta in the bowl first, then placed the side dishes and steak on the pasta, then peeled the eggs and cut them in half and placed them in the middle.
It is actually very simple to easily push the egg shell away. Put the egg in a bowl, then buckle it with another bowl, and shake it up and down for about 30 seconds. Soon, you can peel the shells of many eggs at once.
After bringing all the decorated cold noodles to the dining table, Li Shenxing walked upstairs. He not only had to call everyone up for dinner, but also took a shower. After preparing everyone's breakfast just now, he was sweating all over. He couldn't stand it if he didn't wash it. Not only did he sweat, he also had a smell of fumes attached to his body with fried steak.
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Thanks to the monthly ticket encouragement of 'Muzi Senyue', 'WM777', 'Yujian', 'et1116'
Thanks to 'Shubaiding'''krezreal'' for 100 rewards
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Chapter completed!