Chapter 221: Review
The first day of this cooking competition was the "cake".
Speaking of cakes, this is an ancient pastry, which is generally made from an oven. The main ingredients of cakes are eggs, sugar and wheat flour.
Use milk, juice, milk powder, aroma powder, salad oil, water, shortening and baking powder as auxiliary ingredients. After stirring, mixing, baking, it is made into a sponge-like dessert.
Some people say that cakes are a kind of pasta, because they have a sweet taste, so some people call it a kind of dessert.
Therefore, from this point of view, the scope of definition of the theme of this showdown is still relatively broad.
The more classic cakes are made by baking. The ingredients of the cake mainly include flour, sweeteners (usually sucrose), binders, shortening, liquid milk, water or juice, flavors and starters such as yeast or baking powder, etc.
Of course, it is unknown whether the cake method mentioned here is the original method of Qin Shou's original earth and the cake method in this world.
Not to mention this topic for the time being, Liu Fuyou felt angry when he saw a girl competing with him on the same stage.
Only he or someone who has sympathized with each other can understand the hardships he has experienced. Because he was involved in the personnel struggle in the kitchen for no reason, he was teased and retaliated. He took him in the ice cellar several degrees below zero for several hours.
Because the chef can't teach the secrets of cooking, he has to try his best to learn secretly. If he is found, he will be beaten and kicked out. Even if he is wronged, he can only hide in the quilt and cry. The next day, he still pretends to be nothing.
In order to climb a mountain called "Chef Road", chefs like Liu Fuyou accepted the hardships of heaven and embarked on a thorny road.
"Why do you have never experienced these, be my opponent?" Liu Fuyou said in his heart, so in order to vent his dissatisfaction, he prepared to vent all his emotions in the next dish.
Because yeasts of fermented cakes can be prepared in advance, after all, if you have to wait for fermentation, you don’t know when to wait.
So compared with the cooking time of other dishes, it was a little shorter. After about 30 minutes and nearly 40 minutes, Liu Fuyou and another Tang family chef completed their own cooking.
"Report review, my food is completed! Request a review!"
"Haha, my food has been completed, so I will review it with Chef Liu~"
When Die'er heard this, she couldn't help but be surprised and said, "So...so fast, your completion speed is too fast, right?"
It would be fine if Die'er didn't say this. It was originally biased against him and thought she shouldn't compete on the same stage here. Liu Fugui immediately spoke, saying: "For a chef, in addition to the taste of the dishes, speed is also very important. Your attitude is completely ineffective! It is the chef's dereliction of duty to let customers and wait for raising them! You have no potential to become a chef at all..."
Hearing this, Die'er was stunned for a moment. She couldn't understand why Liu Fugui was so angry. However, the audience around him had a little understanding of him.
"I remember Liu Fugui was probably from an ordinary family, right?"
"Yes, he has reached his current position step by step by step by step with his own strength, and he has very disagreement. He has changed his destiny by relying on his own kitchen art. Not to mention the cooking skills and obsession with the chef, he is far from comparable to a maid!"
"So, he has such an atmosphere for that maid, right? After all, he has been struggling for many years before he can stand in his current position."
Then, Liu Fuyou and another chef from the Tang family, Li Gui, both took the dishes they had prepared and headed towards the review table where the three judges were located.
"Since there are two chefs who have finished the food, we don't have to be polite and start the review!"
Li Liuyuan said decisively and said, "Let's start with Chef Li Gui of the Tang family."
Upon hearing this, Li Gui delivered his prepared dishes to the three judges, and saw that what he made was a golden-baked cake, neatly placed on a white plate, looking very appetizing.
Li Liuyuan ate all the delicious food in the world and recognized the cake at a glance, saying, "Oh? Isn't this...a cake?"
At this time, Qin Shou couldn't help but look here... Cake? This is also a delicacy in the original world. It has a history of a hundred years in China. It is made of fresh eggs, sugar, sesame oil essence, and flour as the main raw materials, and is refined and baked. It is golden and shiny, with high quality and deliciousness. It is pressed on the nest, and it is flat, not fishy or greasy, and crispy and soft.
However, the cake made by Li Gui seems to be different...
Li Liuyuan couldn't help feeling a little disappointed when he saw it was a chicken cake, but he picked up a piece. The golden cake was still very hot, but the surface was slightly crispy and hard, and there was very little oil.
At the same time, there are a little black particles on the cake. Should this be chocolate? It is sprinkled on the cake, making it look more unique.
Chapter completed!