Qin Shou was not surprised at all when he heard Yulan's words, because he knew that it was impossible to make the Dandan noodles from Bao Ye's vacation secretary at one time with his super sense of smell.

The super smell is indeed great, but it happened a week ago when Bao Ye passed away, which means that the smell remaining on the bowls and chopsticks has been diluted for almost a week.

Therefore, Qin Shou could only guess the general idea, and was not very clear about the specific cooking process and production process, and he could only make such a taste based on his personal experience as a chef.

Is it really different?

After thinking for a while, Qin Shou looked at the magnolia in front of him and said, "Miss Magnolia, can you tell me what the specific differences are between the Dandan noodles I made and the Dandan noodles made by Mr. Bao?"

Yulan added a small chopstick and put the dandan noodles made by Qin Shou into her mouth, then she said, "'No matter how much you eat, you won't feel greasy. The fine sweat beads penetrated, the strength is free and the belly is overflowing, and the whole body is full of pleasure, so that I can calm down and challenge the torrent again', the brothers said this."

Qin Shou carefully understood the meaning of this sentence, and then pointed out: "Indeed, the most direct feeling of Dandan noodles is 'numbing'. Even if the ripe peppers are dried, they will release a sensation that is paralyzed.

Yuheng Dandan Noodles, the name also reflects this meaning. Yuheng is the fifth lesson of the Big Dipper. Since ancient times, peppercorns have been elves called Yuheng Star and are admired by people. Therefore, the difference between the Dandan noodle I made and Bao Ye Dandan Noodles is on this key peppercorns..."

However, as soon as Qin Shou finished speaking, Bai Rongrong, who thought she understood, grabbed a handful of peppercorns and sprinkled them on the surface of the dandan.

"So what the master means is to sprinkle a lot of different kinds of peppercorns, right? Just do that!"

After sprinkling it on and eating it, Bai Rongrong choked and spit out the noodles in her mouth.

"Idiot, it's obviously not like this!"

Qin Shou looked at Bai Rongrong's silly appearance, and was really worried about her IQ. He then turned around and looked at Yulan and asked, "Miss Yulan, I remember you said that Mr. Bao's hometown is in Hongya, right?"

"Yes...yes, we all come from Hongya like Mr. Bao." Yulan nodded.

"It seems that's the one..."

Qin Shou had already guessed the probable thing in his heart, and then he said, "Miss Magnolia, take me to where Master Bao lives. I think your Hongya's famous specialty is planted in the place where Master Bao lives."

"Are you planted peppercorns? After hearing what you said, I remembered that there were indeed peppercorns in Bao Ye's yard, but the last time I went to see it, it wasn't ripe yet." Magnolia would think.

"No matter what, you'll know if you take me there first."

Then, under the leadership of Magnolia, the group came to the place where Bao Ye lived and found this very critical ingredient in Qin Shou in his backyard.

"It's true. This is the essence of Bao Ye's Dandan noodles, 'Ma Zai Hongya'..."

Looking at Qin Shou's smiling and happy look, the three people beside him were very puzzled.

"Little boss, this is an immature peppercorn, it can't be used, right?" Dudu said in confusion.

Qin Shou smiled and shook his head and said, "It's totally usable, and it's the best to be uncooked."

"ah?"

...

Half an hour later, Qin Shou asked Yulan to help his six brothers, who had been walking problems, to the wooden house where Dandan noodles were made.

Then, the steaming hot Dandan noodles were delivered to the extremely weak people.

"Come on, brother! Mr. Qin made us 'Bao Ye's Dandan noodles', so eat it quickly!" Yulan brought one of the bowls to the boss of the ship.

"Bao...Bao Ye's Dandan noodles? How could such a little guy... be able to make it?"

The boss of the boat obviously didn't believe it, but after picking up a chopstick and ate it, he was completely stunned.

This taste, this taste!

The vigorous noodles, delicious meat sauce, the stimulation of the sensual sensuality, the spicy peppers, and the fragrance of sesame seeds rushed into the mouth in an instant, highlighting the original taste of Dandan noodles to the fullest!

The most important thing is the fragrance of pepper! That’s right, this is Bao Ye’s Yuheng Dandan noodles, no... This noodles are more delicious and delicious!

The six brothers couldn't stop eating, and in a blink of an eye, a large bowl of Dandan noodles was already shocked.

The most exaggerated thing is that after eating, their muscles were "resurrected". The few people who were originally thin have recovered their previous strong bodies!

Seeing this, Qin Shou couldn't help but nod and smiled, "It's successful."

Dudu and Bai Rongrong also shouted and jumped up excitedly.

"Yuheng, you have succeeded in doing this. You are worthy of being the leader!"

"It's worthy of being a dragon..."

However, before Bai Rongrong finished speaking the word "Dragon Chef", she was covered with her mouth by pouting.

"Shh, your master deliberately prevents us from exposing our identities and don't talk nonsense." Dudu said to Bai Rongrong in a low voice.
Chapter completed!