"Ding-" The text message on the phone rang. Kong Ni took out his cell phone and looked at it. It was an unfamiliar number, but the tone should be from Park Kun, the assistant general manager just now.

"Prepare a dinner at half past twelve to the general manager's office."

After reading it, Kong Qi frowned with beautiful eyebrows and eyes. Unexpectedly, this incident started to be implemented at night. There is no extra food in the kitchen to use. Moreover, if it is used, Sister Chen doesn’t know how to eliminate her!

Kong Yu raised his eyes and faced Sister Chen's gaze.

But Kong Li walked out of the canteen with confidence, turned around and rushed to the nearby shopping mall, preparing to buy some ingredients back.

She is just a nutritionist, and it is her main task to prepare nutrition packages every day. She occasionally needs to help configure the packages. She can basically let her control her extra time.

So Kong Yu came out without caring about Sister Chen's thoughts about her, and did not intend to rely on other chefs. Besides, she was running errands for the general manager, so there was no need to look at her expression.

When I arrived at the city, Kong Ni saw that he had picked some millet and some abalone, and prepared to cook some abalone porridge tonight.

He hurried back to the company with a large bag of ingredients. Kong Yan was exhausted, but he still persisted and returned to the cafeteria without stopping. He found an idle stove and began to prepare dinner for the general manager.

Speaking of which, Kong Yu’s cooking skills are really hard to describe. So when she failed the nutritionist exam several times, everyone advised her to give up, saying that she had no talent.

Yes, she really has no talent for cooking, but she was a nutritionist exam, making reasonable combinations of ingredients, rather than thinking about color, fragrance and taste like a chef.

So when she served the abalone porridge that was cooked with only a little black, she couldn't help but praise herself, at least she didn't have the batter... It didn't seem to be so difficult to swallow.

In the following time, Kong Ni made a few more appetizing side dishes, which should be pretty good.

So Kong Ni put the food in a warm-up bucket with confidence and quietly went to the top of Sichuan University Group, which felt like he was on the battlefield.

In front of the general manager's door, Park Kun was already standing at the door waiting. When he saw Kong Yan coming up, he quickly took the insulation bucket and slowly said, "I'll be late for a few minutes, pay attention next time."

"I won't know next time..." Kong Yan smiled reluctantly. He didn't expect that they were so strict with this matter, but it suited Park Kun's style very well. I guess the general manager in it would be hundreds of times more rigorous than him.

Park Kun nodded, turned around and wanted to leave with the insulation bucket, but was stopped by Kong Ni.

I saw her take out a post-it note from her pocket and stick it on the insulation bucket: I wish the general manager a quick recovery.

Park Kun pulled his mouth and walked into it with the food slightly.

Kong Yan was very nervous outside the door because she was cooking for the general manager this time, and I wonder if it suited his taste...

Park Kun slowly walked into the office, put the food on the long table inside, and said, "General Manager, the bento is here!"

Nan Lichuan had never heard of it, so he continued to look at the documents with his eyebrows.

"General Manager, lunch time is up!" Park Kun's voice amplified several times, and Nan Lichuan was shocked and looked up at him.

Nan Lichuan got up, walked to the long table, looked at the black porridge, and asked incrediblely: "What is this?"

Could this be the legendary dark food? It seems to be comparable to Ahn's craftsmanship.

Park Kun also didn't expect why the meal was like this, "Well... it might be vegetable porridge?"

"..." Nan Lichuan rolled his eyes at him, turned around and sat back at the desk and began to review the documents.

Fortunately, he doesn't have to waste his time on eating for the time being.

This book is from Xiaoxiang Academy, please do not reprint it!
Chapter completed!