I finally knew how I was deceived into it. The acting skills of the Slag God require a player who has a ball to cultivate himself. I can’t tell whether he is dreamy or reality from beginning to end.

This is what it means to work hard. For the sake of ratings, the scum god is also working hard.

I have to say that the effect is also very good. Just in the past hour, the number of people in the live broadcast room increased by tens of millions, which was still the case when nothing big happened.

That's for sure. Compared to adventure, it's a bit exciting to turn over here except for counting goods. The other time is boring. I went to see other live broadcast rooms. Their contestants basically didn't know what to do. They all watched the acting of the scum god.

On the central island.

Tang Ming took a few big leaves and asked Shu Yiting to wash it carefully, while he took two old irons to the edge of the woods and started playing with mud.

Not long after, he came back with two mud balls that had removed the grassroots and stones.

After washing his hands, Tang Ming quickly cut some potato cubes, added some oil-consuming and some ginger and garlic slices, took out two pheasants, and stuffed them into the chicken's belly.

After tightening it, Tang Ming broke the chicken's claws and stuffed it into the chicken's belly. Then he wrapped the chicken's whole body with big leaves and tied it tightly with two thin ropes.

Finally, mud was pasted on the wrapped leaves and made into two elliptical balls.

Beggar chicken?

After ate the beggar rabbit once, Shu Yiting was not unfamiliar with this thing and was initially looking forward to it.

Well, this time I didn’t make it that fancy, try curry beggar chicken!

As he said that, Tang Ming placed two mud balls in the stove just now, and added a lot of firewood into it.

The two old men watched Tang Ming cook, and their eyes were shining. They always threw the ingredients into the pot and cooked them in black. They had never used such exquisite techniques. However, if they learned this technique, it would be much easier for them to get some good things to eat in the future.

Even if it is not as luxurious as the Chinese brothers, it is not too much to roast the whole chicken directly, and roast other roots and fruits.

The main reason is that these seasonings from China Brothers are a bit difficult to deal with, especially the shiny oil and oil-consuming oil that exudes the aroma of sauce. Can this thing be found on the island?

Seeing that the two old men were watching, most of their attention was still focused on their fuel consumption, Tang Ming smiled slightly: I brought less of this thing when I went out this time, I will do more when I go back and I will give it to you.

No, this must be very troublesome to do. We don’t have that much attention to survival in the wilderness, just eat it.

It doesn’t cost much. You can get one pound of oysters with just 100 kilograms of oysters. If you eat it, you may have been eating it for a long time. Tang Ming waved his hand indifferently.

This made the people around him stunned.

Are you talking about it? Just to make 100 kilograms of oysters a kilogram of seasoning, it only costs 100 kilograms? In other words, in addition to the ingredients handed over, this guy in China also made a lot of things to waste?

Pretending to act, he was not afraid of the wind slashing his tongue.

Is it useful to attract attention? Don’t you know the drone on the ground without saying a big talk? Just this trick is trying to deceive foreign audiences to add points. It’s really an idiot.

Two Korean players sat on their boat sorely and began to salivate at the mud balls in the firewood.

Tang Ming took advantage of this time and split some branches on the shore with two old irons and made three grills.

Then the remaining two marinated chickens were pierced into a string with wooden sticks, and the rabbits were neatly placed aside.

When the firewood stuffed into the stove just now turned white, it was pulled out, spread it, and spread it under the grill. The rabbit and chicken were officially placed on the grill.

So fragrant!

In less than two minutes, under the charcoal fire, Tang Ming's special-configured spices wafted out a strong fragrance under the turbulence of heat waves.

The fragrance was like a devil, floating between the noses of the contestants who hadn't eaten a meal normally in seven days and seduced them.

Taking a deep breath of the complex fragrance in the air, the survivors stretched their necks one after another, looking at the rabbits and pheasants turning on the grill, and felt saliva secreting wildly on the tip of their tongues.

Tang Ming seemed to think they were not greedy enough. After the moisture dries a little, he began to apply a thin layer of coconut oil on it.

As the sizzling sounds, small bubbles of oil began to emerge on the surface of rabbits and pheasants. The hot oil drove the seasonings, and the fragrance in the air became more intense, and it began to violently bombard and smash the surrounding people.

This is the charm of spices!

If there were no seasonings such as cumin, even if Tang Ming roasted a flower, the fragrance would not have been so domineering.

After turning the barbecue grill for a while, Tang Ming looked at the ingredients in front of him and felt a little unsatisfied.

This little thing seems to be not enough to eat!

After smashing his mouth, Tang Ming looked around. The remaining ingredients in the frame were obviously of poor quality. The eels and crabs collected last night were basically dead after several hours of exposure to the sun. Even if they could be eaten, they would not satisfy Tang Ming's picky mouth.

Enough is enough, you have already flattered us, you really don’t need it anymore.

How can that work? Since I want to eat, I have to have fun and I will get some fresh ones.

There is really no need to spend more money. Fresh ingredients are so expensive, so keep them and pay them!

The two old men looked embarrassed and waved their hands hard.

What’s so expensive? It doesn’t cost money. You guys look at the fire, I’ll go there!

Tang Ming shook his head, took a large net bag from the boat, and walked into the sea.

It was not until he disappeared from the sea that the two old men came to their senses and looked at Shu Yiting with a confusion: Girl, is this he?

It's okay, just get some seafood to eat. This guy will be like a fish when he gets into the water. He won't drown even if the fish drowns. Don't worry.

How is seafood caught?

When the two of them were stunned, they recalled their experiences. In addition to being able to occasionally make some shells and crabs in the reef area, they would go into the water and look dark. They often returned to the water before they dived to the bottom of the sea to breathe, let alone catch seafood.

Well, no one knows, he caught it like this, just wait, there will be good things to eat later.

As a close teammate, Shu Yiting showed great confidence in Tang Ming at this time.

Looking at the people around him who were puzzled, puzzled, or mocking, Shu Yiting couldn't help but raise the corners of her mouth. This guy would be shocked many people again in a while.

She is very confident, but at this moment, no one believes it.

Catching seafood on the spot? I took a net bag and went down. I really thought the ocean was my own home. If I were so awesome, the seafood wouldn't be so small in the goods I brought!

I feel that there is no need to observe anymore. This person is too exaggerated and should not be proud for long!
Chapter completed!