"Brothers, eat well and drink well. If the food is not enough, just add more. You are welcome."

Cao Shujie was walking in front with a half glass of white wine, and He Ruijia was following behind with a bottle of wine. When she saw that the wine in Cao Shujie's glass was low, she stepped forward and gave him some more wine.

Cao Shujie came to the table one by one and drank a glass of wine at each table. Even if he drank a little, when there were more than 40 tables, he still drank three glasses of white wine.

In addition, each table should say a few words to encourage these people to continue to work hard and strive to get more bonuses at the end of the year.

It took him more than an hour to visit all the more than 40 tables.

Returning to his table, Cao Shujie saw Guan Boyong's face turned red from drinking.

His tone of voice was still drunk, which was a sign of drinking too much.

But Guan Boyong didn't notice Cao Shujie coming back at all. He had a wine glass in his hand and wanted to drink while others continued drinking.

"You bastards, I will drink you to death today." Guan Boyong said through gritted teeth.

I have never seen such a shameless person.

There are 11 people at a table, and if they catch him and force him to drink, what kind of morality can a group of people have?

The others were drinking happily, but when they saw Cao Shujie coming back, they suddenly felt a little embarrassed.

Cao Shujie patted Guan Boyong on the shoulder and wanted to ask him if he was okay.

Who knew that Guan Boyong didn't even see the person clearly, so he raised his glass and wanted to have another drink with Cao Shujie.

Seeing Cao Shujie standing, he thought it was other people in the department who came to toast him, so he stood up and put his arms around Cao Shujie's neck, refusing to let anyone leave until they drank.

Others simply covered their eyes, unable to see anymore, and quickly lowered their heads to eat their own food.

Cao Shujie didn't take it seriously. He held a wine glass and clinked it with Guan Boyong: "Lao Guan, come, let's have a drink."

Cao Shujie is really drunk.

After finishing speaking, he tilted his neck while holding the wine glass, and drank half of the remaining half glass of wine.

At this time, Cao Shujie's voice rang in his ears, and Guan Boyong came back to his senses. He was a little confused when he saw that Cao Shujie had finished his drink first.

A sentence popped into my head, what on earth did I just do?

The next moment, Guan Boyong's drunkenness disappeared, and he realized that he was still holding his boss's neck. He quickly raised his arms and let go, and said with some stuttering: "Old... boss, why are you back?"

"Oh, I didn't mean that just now. Why did I drink too much?" After thinking about it, Guan Boyong's memory came back. He pointed at Wang Zhifeng, Xiang Zhengyan, Shen Yongjun, Xu Cizong and others and shouted: "It's all you who tricked me.

Wine, I kind of remembered it today."

But it was no use. Others reacted faster. They had already started to make noises, saying that the boss had already drank, and asked Guan Boyong to quickly make up for it.

Drinking is a common thing for Guan Boyong. He drank all the wine in the glass without hesitation.

"Let me tell you, the boss has been drinking just now, so you just watch the excitement without saying anything?" Guan Boyong blocked their mouths with the most vicious words as soon as he opened his mouth.

——

When Wang Zhifeng and others heard what Guan Boyong said, they couldn't help but drink.

Is it difficult to admit that you really just watched the boss's excitement?

Without saying a word, each one picked up the wine glass and drank the wine in one gulp.

Cao Shujie looked at them with a half-smile, and put his hand on Guan Boyong's shoulder: "Lao Guan, sit down first."

"Wine is a good thing, but you shouldn't be greedy. If you want to drink, let's drink slowly. I've reserved the Fuxing Hotel today, so we have plenty of time." Cao Shujie told them.

A dozen people were even more embarrassed, looking like drunkards.

Cao Shujie had no intention of trying to manipulate them. After sitting down, he asked everyone to eat some food to satisfy their stomachs, then randomly picked up a topic and everyone joined in to chat together.

The hottest topic at the moment is undoubtedly the popularity of Caojiazhuang and Mengmeng Orchard.

The passenger flow has exceeded 20,000 every day for a period of time. This figure is not a small number for Caojiazhuang and Mengmeng Orchard.

And with the spread of influence, this passenger flow has been increasing, which means that it is far from reaching its peak at this moment.

As a native of Caojiazhuang, Cao Shulin was amazed when talking about the recent changes in Caojiazhuang. He couldn't figure out what happened to cause such a big fuss.

"But this is a good thing." Cao Shulin said.

He looked at Cao Shuju and then said: "Sister Shuju, I heard that Brother Sheng also went to learn to be a chef. Is this the case?"

Cao Shujie really didn't know about this. After hearing what Cao Shulin said, he subconsciously looked at Cao Shuju. When Cao Shuju nodded, Cao Shujie was surprised: "Lao Yu also went to learn to be a chef?"

Among the first batch of seven people who signed up to open a small kitchen in their homes, there was a man named Yu Mingsheng, who was Cao Shuju’s husband.

An honest and honest person, before there were no big changes in Caojiazhuang, Yu Mingsheng worked as a helper for the chef in a hotel in Yiling City.

Over time, he secretly learned some skills.

But cooking requires someone to teach you step by step and pass on experience.

Obviously, Yu Mingsheng did not have this kind of treatment. In the end, he learned the skill of not being satisfied with a bottle and swaying with half a bottle.

When the seven of them went to apply for a small kitchen together, although Yu Mingsheng performed well, he still did not meet Cao Jianlong's review standards. Yu Mingsheng was very determined. After telling Cao Shuju about it that night, he took it with him the next day.

Qian went to a professional chef training school in Quancheng for further studies.

The other six people also followed and learned. It is said that an ordinary chef can temporarily solve a problem for a month. If he has a good understanding and learns quickly, he can master the tricks in half a month.

They open a small kitchen in the village, and they don't have to pay attention to exquisite presentation like those big restaurants outside.

It can further enhance the taste of the food, and the color and aroma will also be in place.

The most important point is that the price should not be too low, especially in the beginning. If you want to leave a good impression on these tourists, you should not play those one-time deals.

After Cao Shuju told these things, everyone at the table suddenly realized, but they did not expect that Cao Shuju's family would also be able to make a fortune this time.

They are not joking, they know that with such a large flow of people, as long as the food is not bad, they can really make money, and they can make a lot of money.

Cao Shuju knew in her heart that the reason why her husband was so determined was because she was doing well in Xuemeng Food Factory and making money, and there was an obvious disparity in their incomes.

Yu Mingsheng couldn't accept such a big gap in income between the couple, so he wanted to seize this opportunity at this time.

In Yu Mingsheng's mind, as long as he does well and makes more money than his wife, he can regain his status as the head of the family again.

Otherwise, even if Cao Shuju said nothing, he would still feel depressed in his heart.

…

That night, it wasn't until after 9 o'clock that everyone left.

Some employees went home early after finishing the meal, and Cao Shujie escorted them out. These people also sent their blessings to Cao Shujie and expressed their gratitude to him for the treat.

The key point is that Cao Shujie did not accept gifts. When these people left, Cao Shujie gave them a return gift of full moon wine.

No matter from every aspect, Cao Shujie has done a good job, and the employees have no resentment towards him at all.

After sending the last group of people away, Cao Shujie asked Song Baoming to drive him home.

On the way back to Caojiazhuang, Cao Shujie remembered something and asked Song Baoming how was his meal tonight?

"Boss, I ate very well. The standard of the food was not low, right? Some time ago, my niece got engaged, and she ate at the Fuxing Hotel. My niece's son-in-law asked for the standard of 688 at that time, which was not what it is today.

Nice banquet." Song Baoming was really confused, but he also knew that there must be something going on here.

This is Qingshi Town, a town whose overall economy is relatively undeveloped. The standard of Fuxing Hotel 688 is already very high, but when compared with tonight's dishes, the gap is too obvious.

Cao Shujie smiled and said nothing. Wang Leigang had just told him that the standard meal tonight was 500 yuan.

Cao Shujie is not stupid, he understands that Wang Leigang must have given him a huge discount.

There is no need to get to the bottom of this matter.

When Song Baoming drove Cao Shujie to Caojiazhuang, it was already past 10 o'clock. Cao Shujie got out of the car, unloaded all the gifts given by others, and told Song Baoming to be slower on the road when he went back.

His father, Cao Jianguo, came out to open the door for him. When he saw that his son had drunk a lot of wine, Cao Jianguo wanted to mutter something to him. He knew that his son was hosting a full-moon wedding for his grandson Cao Yirui tonight, so he didn't say anything else.

He opened the door, took the gifts on the floor home with his son, and let his son go upstairs to have a good rest.

At this time, Cheng Xiaolin and Mengmeng were already asleep, and their son Cao Yirui was also asleep.

The confinement sister-in-law was taking care of her there, and Cao Shujie didn't go to the master bedroom anymore. He found a room on the second floor to lie down and rest.

On the afternoon of the second day, Cao Shujie continued to invite another group of people from the company.

This time, Cao Shujie also asked all department managers to come with him. However, unlike yesterday, Cao Shujie asked more than a dozen managers to spread out to each table to take care of these employees on his behalf.

When Cao Shujie was toasting to the remaining half of the sales department employees, he suddenly discovered that his cousin Wang Shouzhi was among these people.

Seeing his cousin coming over to toast, Wang Shouzhi was also a little confused. He subconsciously wanted to call him brother, but when the title came to his lips, he swallowed it back.

So much so that he even coughed violently...

After he calmed down, he looked at his cousin while holding the wine glass without saying a word.

Instead, it was Cao Shujie who took the initiative to raise his glass to him. Others at the table didn't think much about it. When they saw Cao Shujie drinking, they all drank too.

When Cao Shujie went to the next table to toast, these people were still talking about the toast the boss had just given them.

After saying that the boss's wife gave birth to a son this time, the boss was also very happy. He didn't even ask for their gift money. They should work hard and contribute to the development of the company.

At this time, Wang Shouzhi was listening to his colleagues singing praises for his cousin behind his back, and he always had a strange feeling in his heart.

A colleague next to him even patted Wang Shouzhi gently with his hand: "Brother Wang, what are you thinking about? You won't agree even if I call you."
To be continued...