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Chapter 193 Vigorous

Chapter 193: Fierce

Author: Round head and round belly

Chapter 193: Fierce

When Wu Lei heard Reba’s explanation, he was surprised: “Sister Reba, how do you know these things?”

Zhao Jinmai was also a little surprised: "In the past, only Brother Yi would tell us this."

“Isn’t this common sense?”

Reba spread her hands and smiled and said, "Maybe I am a minority and have been influenced by me since I was a child, so I know this. There are few people in your big cities, so I haven't heard of it much."

While they were talking, Li Yi had already blown the sheep into a "balloon" with four hooves stretched out and bulging on his abdomen.

After using a rope to tie the cut hole on the sheep's hooves, Li Yi took out a knife and took it from the wound on the neck of the sheep to the tail.

After cutting the skin on his abdomen, Li Yi used a knife to remove the sheep's hooves, and then used a knife on the legs of the sheep and cut the sheep's skin.

Then, he cut off the entire sheepskin under the cut sheepskin.

Seeing this scene, Duan Yihong, who was helping him hold the lamb leg, was stunned and couldn't help asking: "Are you from the Western Regions?"

"No? What's wrong?"

Li Yi glanced at him and asked with a smile.

"This method of slaughtering sheep is more skillful than that of our old herdsmen."

Duan Yihong looked at Li Yi, pulled the corner of his mouth and smiled, then burped, and breathed a sigh of relief.

Li Yi vaguely smelled a smell of alcohol and asked casually: "Did you drink yesterday?"

"Drink some."

Duan Yihong nodded and said, "Last night, my friend invited me to dinner. I thought it was okay tonight, so I drank a few drinks, but I couldn't hold it back when I started drinking."

"Drinking less, drinking alcohol hurts the liver. A deep enough friendship does not require alcohol to prove it."

Li Yi casually persuaded him and said with a smile: "When you go back later, drink a few more cups of milk tea to nourish your stomach and feel comfortable after you get better."

Duan Yihong smiled and looked at him and asked, "I think you are not old, why do you speak in an old way?"

“Is there any?”

Li Yi thought for a while and smiled and said, "Maybe the boy doesn't know the taste of sorrow! Pretend to be."

Duan Yihong was amused by him: "It means he is pretending, but he is not pretending. You are much more mature than the 20-year-old kids I have ever seen."

“Maturity is not a good thing.”

Li Yi smiled and said, "I would rather be a child who knows nothing."

"Look at it."

Duan Yihong pointed at him and smiled, "Do you think you said this from a child?"

Li Yi smiled and reminded: "It's open, be careful."

As he said that, he cut the abdomen of the sheep with a knife, and the gray-brown internal organs surged out.

After cutting the trachea and intestinal tail, Li Yi pulled it gently, and a whole pair of sheep offal was pulled down.

"Brother Duan, helper."

Li Yi cut two small holes on the Achilles tendon on the sheep's hind leg and then spoke to Duan Yihong.

Duan Yihong stepped forward and helped him carry a leg of lamb. The two of them carried the sheep and hung it on the wooden shelf beside them.

There are two iron hooks on the wooden frame, which just hang at the gap between the Achilles tendon and bones of the sheep's hind legs, and hang the sheep's head facing down.

Seeing this scene, Wu Lei, who was outside the plastic cloth, finally felt familiar: "The demons all have barbecue restaurants run by people from the Western Regions, and they often sell them with sheep."

“We have that too.”

Zhao Jinmai echoed: "My mother has bought it many times and said that this kind of mutton is fresh and delicious."

"So that's how it was handled."

Wu Lei looked at Li Yi's handling of mutton and gradually got rid of his fear and even became a little ready to move.

This job of slaughtering sheep seems quite interesting.

"Get another basin."

Li Yi turned around and shouted.

"Here you come!"

Wu Lei responded and ran over with a basin.

Li Yi hung up the sheep, took the bone-cutting knife, and cooperated with the knife, and quickly removed the lamb chop.

After Wu Lei came over with a basin, Li Yi put the lamb chops in the basin and then began to pick the lean meat on the lamb legs.

"Brother Yi, you are so handsome."

Wu Lei looked at him as if he was flying with admiration.

For those who grew up in modern cities, many people quarrel with others a few times throughout the year, not to mention bloodshed.

Wu Lei has also had blood sacs when filming, but that kind is fake, and it doesn’t even have a bloody smell, and it’s still sweet.

A lively lamb turned into pieces of lamb like Li Yi. Wu Lei saw it at such a close distance and was still deeply shocked.

"It's nothing, you can try it later."

As Li Yi said, he threw a piece of pickled lamb leg meat into the basin.

Wu Lei looked at the basin, and the piece of sheep tendon meat was still twitching slightly, as if she was still alive.

Seeing this scene, Wu Lei's expression froze.

He seemed to overestimate his ability to bear...

"You will send this meat back to the restaurant later. These are freshly slaughtered lamb. They are the best ingredients for barbecue and hand-catch lamb. Don't mix it with frozen meat."

Li Yi said, but he didn't hear Wu Lei's response.

After looking back, he realized that Wu Lei was staring at the twitching lamb leg meat in the basin, his face almost green.

Seeing this, Li Yi understood.

This scene is more exciting for a city child.

So Li Yi smiled and asked, "Why don't you go and change Brother Xiao Ming?"

"Need not."

Wu Lei shook his head, pressed the rolling in his stomach, and said, "I'm fine, just get used to it."

Seeing this, Li Yi was a little worried: "Don't spit in my basin, this sheep is not cheap."

“…”

Wu Lei looked up speechlessly at him.

But then he found that after Li Yi interrupted, his thoughts of vomiting suddenly became much lighter.

"I'll help, too."

Reba also came over with a basin and asked with a smile: "Brother Yi, is there anyone I can do?"

Seeing this, Li Yi handed the Yingjisha knife in his hand to her and signaled: "Go and get off your heart, liver, and waist, and be careful to cut your hands. This knife is very sharp."

"Okay, I get it."

Reba took the knife and came to the clover.

Zhao Jinmai and Liu Yifei also followed. Seeing Reba reaching out to open the sheep's stomach and looking for sheep liver and heart, Zhao Jinmai's eyes were almost glaring out.

"Sister Reba..."

Zhao Jinmai covered his mouth and exclaimed: "Aren't you afraid?"

"What's the fear of this? As long as you don't cut the stomach and intestines of the sheep, it won't be too smelly."

Reba said, then found the sheep liver and immediately cut it off with a knife.

"This sheep liver is so tender."

Reba grabbed the hot sheep liver and smiled at Zhao Jinmai and Liu Yifei, saying, "Fresh sheep liver can be eaten raw. I heard that the old herders used to eat sheep liver raw, which was very tender.

But later, hygiene knowledge was promoted and said that after there were parasites, there was no life to eat it."

Listening to Reba's words and looking at the bloody sheep liver in her hand, Liu Yifei bit her lip and suddenly turned around and ran away.

Running to the back of the open space, she held the wall and retching.

She really couldn't stand this scene.

"Sister Yifei, are you okay?"

Zhao Jinmai followed.

Liu Yifei was about to turn back and talk when she saw Reba following her and looked at her with concern.

"Don't come over..."

Liu Yifei resisted the dry retching and said, "I'll be fine if I'll be alone later."

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