Chapter 3: Grilled whole lamb in the grassland, proficient in cooking!

Author: Epiphyllum

Chapter 3: Grilled whole lamb in the grassland, proficient in cooking!

Due to the high quality of aerial photography of grassland scenery, Jiang Feng’s live broadcast room was placed in a higher traffic pool by algorithms, and people kept entering the live broadcast room and some left.

"The number of people who entered the live broadcast room exceeded 1,000, and the reward skill lottery was once."

As soon as Jiang Feng returned to the living area, the system's prompt sounds followed one after another.

Jiang Feng has learned that the system will settle popularity after the daily live broadcast ends. The accumulated popularity value can be used for lottery draws. There are different levels of lottery draws and you can get rewards for items, props, and skills.

In addition to popularity, if the number of viewers exceeds a certain number, you will also receive additional rewards.

This number of viewers will not be calculated repeatedly. A person can only count once, which means someone who has been to the live broadcast room for more than 1 minute.

Now the number of people online in the live broadcast room is more than 600, and a thousand people have come to the live broadcast room to watch for more than one minute, and some people have left.

For a new anchor, this data is pretty good.

Now is the era of national live broadcast, and anyone can live broadcast, and the platform has special algorithms to calculate. The better the live broadcast, the more people will see it, which is relatively fair.

"Skill Reward?" Jiang Feng received the system reward for the first time, and he couldn't help but feel a little expectant.

"Care." He thought to himself.

“Congratulations to the host for obtaining the skill ‘cooking mastery’.”

"Proficiency in cooking: The host is proficient in cooking skills and has a unique understanding of color, fragrance and taste."

System prompts followed one after another.

Cooking skills?

"This. can have it."

俗话说,自己动手,丰衣足食.

Generally speaking, the grassland is inconvenient and there is no takeout to order. Herders cook their own meals, and most of them are meat.

However, Jiang Feng’s area is not far from the scenic area, and there are all milk tea shops and restaurants there, so he can go there whatever he wants.

Just so happened that ranch employee Yang Maolin walked out of the warehouse with a whole sheep.

The whole sheep has been processed and marinated in the refrigerator for one night, with all limbs fixed on the bracket, just to be used to roast this afternoon.

"Old Yang, I'll roast this sheep. I'm doing live broadcast." Jiang Feng said with great enthusiasm.

Now that he has just gained mastery of cooking, it is a good opportunity for him to show his skills.

Hearing Jiang Feng's words, Yang Maolin replied: "This can be baked for at least three or four hours."

"No problem, don't worry." Jiang Feng smiled.

"Okay, I'll put the airs on you." Yang Maolin agreed immediately.

Then, Yang Maolin began to set up a rack for roasting whole sheep, filled it with good charcoal, and used a few pieces of paper to set the fire. Not long after, some white smoke came out of the charcoal.

These racks are specially made of roasting lamb, you just need to put the sheep on and turn the handle.

The charcoal inside the shelf has just ignited and the temperature has not yet risen.

Jiang Feng moved a small stool and sat down. He held a knife in his hand and cut a few knife flowers on the mutton. He took out a brush and applied it evenly with rapeseed oil. He introduced to netizens:

"Today I just eat roasted whole sheep. There are not many other pastures, but there are so many sheep."

"And this sheep was carefully selected and the meat was fresh and tender."

"I first cut some knife flowers to allow the heat to enter the inside of the mutton, and then apply some vegetable oil to make the mutton heat more evenly and not cook one piece."

The number of people in the live broadcast room is increasing.

Netizens were shocked when they looked at the scenery of the pasture and saw the vast grassland behind them.

【Have a ranch is a magnificent!】

[Just come here, is this person a rancher? Why didn’t you see cattle and sheep?]

[Today is the first day the anchor started broadcasting, and the cattle and sheep in his family have not come yet!]

[The anchor's craftsmanship looks really good, and I look forward to the way the whole lamb is made.]

[This anchor has tens of millions of pastures, and he is definitely a rich man!]

At this moment, Jiang Feng's cell phone rang, and he saw that it was his father calling.

"Hey, Dad, what's the matter?" Jiang Feng answered the phone and asked.

"Your mother and I will come over later, and we will bring a batch of sheep over first."

"The grass in our grassland is not good, it is almost deserted, and the sheep are hungry and thin, so hurry up and eat some grass."

"What are you eating tonight? I'm about five or six drivers, all of whom are preparing."

Jiang Feng's father Jiangshan said.

"Okay, eat roasted whole lamb, I'll roast another one!" Jiang Feng replied.

"Okay, I'll buy some side dishes and cooked food on the way."

"By the way, Dad, remember to bring Lai Fu and Lai Cai over, and Xiao Jinhua."

"Don't you leave one for us?"

"Xiao Jinhua hasn't grown up yet, so she will learn to shepherd herding first. Once she learns, let Lai Fu Niang and the others go back."

The father and son exchanged a few words.

Lai Fu and Lai Cai are both border herders raised by their family. Border herders are so suitable for sheeping and are a good player in sheeping.

Xiao Jinhua is the child of Lai Fu and Lai Cai. She is just one month old and is still a little dog that has not been weaned.

Jiang Feng plans to focus on cultivating Xiao Jinhua and cultivate it into the "sheep boss" in the ranch.

In that way, just one order is required, Xiao Jinhua will drive all the sheep back.

Then, Jiang Feng asked Yang Maolin to prepare a second roasted whole lamb.

Yang Maolin set up the rack and began to be responsible for roasting the second whole sheep.

The drone is broadcasting this scene live on it.

When netizens saw two whole sheep roasting in the yard, they were even more excited.

[Is this a wealthy family? Grill two sheep in one meal!]

[The chicken legs in your hand suddenly stopped smelling!]

[That's the whole sheep that I marinated in the seasoning for a night. It's already delicious and then grilled with oil. It's simply delicious in the world, and it's amazing!]

【I was drooling before it was cooked, it felt really fragrant!】

Jiang Feng continued to turn the barbecue grill while observing the situation of the lamb.

The high temperature brought by charcoal fire roasted the lamb. The outer skin of the lamb was filled with golden oil. Although the butter was flowing, it did not drip. The lamb became darker and the meat became more and more tender.

The drone gave the whole sheep a close-up.

The changes in the mutton skin are clearly presented in the camera, and the effect is comparable to a food blockbuster.

Netizens couldn't help swallowing, and a hungry cry came from their stomachs.

The level of roasting this mutton really stimulates people's appetite!

Jiang Feng spoke:

"The lamb has been marinated and tasted. Under the roasting of high temperature, the lamb is perfectly integrated with the ingredients."

"In this way, every piece of meat has a unique flavor."

"At that time, you only need to dip it in cumin or fine salt to experience the ultimate taste and deliciousness of roasted whole lamb."

"I'll book a lamb leg first. This whole roasted lamb leg is the most delicious."

He scratched the mutton with a knife a few more times.

Every time you cut it, a little hot butter will ooze out of the knife flower.

He brushed some vegetable oil on the mutton. Under the high temperature, the skin of the mutton was covered with a golden luster.

Gold roasted whole lamb.

The whole roasted lamb he made seemed to be shining!

[The anchor’s craftsmanship is amazing!]

[Don't be so detailed close-up, it's the afternoon, show me that I'm hungry!]

【This mutton looks delicious!】

[Anchor, hurry up and send this whole roasted lamb to me, I advise you not to be ungrateful!]

【I am a student, can I share a leg of lamb for free?】
To be continued...