Chapter 8 Roasted Eels

Author: Old Clin

Chapter 8 Roasted Eels

Li Hongbing has good cooking skills.

He is proficient in frying, steaming, cooking and stir-frying, and is no worse than ordinary hotel chefs.

This is all thanks to her ex-wife, who advocates romance and says cooking will hurt those delicate hands.

In blind love, Li Hongbing went from cooking to a chef in a family.

Take the silly kid back to the old house.

The eel is easy to deal with, and there is only one thorn on the whole body.

I found a long bench and took an old eel from the silly kid. I pressed the eel's smooth body with a rag, and fixed the iron nails on my head.

The kitchen knife cuts a long hole on the eel's body, and then scrapes the blade downward from the head position, and a whole thorn and internal organs are completely peeled off.

After dealing with an eel, Li Hongbing took off the nails and threw the internal organs on the ground.

"Silly kid, go to the kitchen to get some water, and the well is there."

"Oh!" The silly kid walked into the kitchen obediently.

Ao Wow!

The four little wolf dogs playing in the yard were attracted by the bloody smell of the eel's internal organs. They were just about to eat them and were seen by the sharp-eyed Li Hongbing.

"No, there are parasites inside. I will eat them after they are cooked later. Come and sit down."

Woo woo!

The little wolf dogs ran to Li Hongbing obediently and squatted down in a row.

Li Hongbing continued to deal with the second eel. The silly baby came back with a basin of water, placed it next to the long bench, and squatted side by side with the puppies.

One.

Two.

Three items.

Four items.

...

The enamel basin is filled with processed eels.

Next is cooking time.

These eels are old eels. The meat is thick and not suitable for home-style preparation. Only by roasting them with fire can it highlight the original flavor. Moreover, the high temperature can kill the parasites hidden in the meat for a long time.

Li Hongbing walked into the storage room and remembered that when he was a child, he used a wire mesh. After using it a few times, he didn't use it anymore. However, according to grandma's hardworking temperament, he would definitely put it away.

As expected.

Iron net was found on the shelves, and a layer of lard was applied to prevent rust.

After washing the barbed wire, Li Hongbing went to the woodshed to find a pine bag.

Pine buns are when the pine tree withered, aging and corroded, and the oil of the pine tree penetrates into the wood to form a tree tumor, which is most suitable for ignition. In rural areas, every household has several pine buns.

The bricks formed a simple fire pit, and Li Hongbing used a hatchet to split the loose bag into pine strips as thick as a finger.

The chopped pine strips were stuffed into the fire nest.

The lighter leans on it gently.

Click!

The flame immediately burns when it touches the pine bar containing grease.

He slowly put the firewood onto the pine strips, and the flames burned in the fire nest. Li Hongbing took the time to wipe off the sweat on his forehead.

Looking at the crooked fire nest, Li Hongbing sighed slightly. He hadn't done this for more than 20 years and his hands were a little unfamiliar.

If I were a child, building a fire nest would not take a minute.

Looking back at the little wolfdog.

A laugh.

The four little wolf dogs were squatting on the ground honestly, and the fool was also squatting side by side with them, seeing the fool's expectant gaze.

"Boil it open fire and then roast it on charcoal fire, without any smoky smell."

"Yeah, silly kid knows."

Li Hongbing used fire tongs to dig in the fire nest to let the fire fire burn fully.

soon.

Firewood burns red carbon fire.

You can roast eels.

The wire mesh was mounted on the fire nest and evenly applied a layer of lard. The lard was carried back by my father from the city without hesitation.

When the carbon fire comes into contact with lard, it makes a sizzling sound, and then it emits a scent of oil.

Smelling the scent of lard, Li Hongbing couldn't help swallowing his saliva.

Because the family only eats lard, Li Hongbing has also developed the habit of eating lard.

After getting married, his wife said that eating lard was unhealthy and prohibited the use of lard. Li Hongbing, who forced her to use lard to secretly cook with lard while his wife was on a business trip to satisfy her cravings with her daughter.

The processed eels are spread flat on the barbed wire mesh.

Thorn!

Water drops on the carbon fire, and a wisp of white smoke floats.

As the carbon fire is roasted, the eel meat begins to shrink, curl, and makes a sizzling sound.

On the way, Li Hongbing took oil and turned around every once in a while.

The lard seeps into the eel meat and merges with the oil of the eel itself, bursting out with an attractive aroma.

Not to mention Li Hongbing, the dogs and silly kids on the side were all looking at the fire nest, and the water leaked out was pulled into silk.

soon.

The eel has a crispy and fragrant outer skin, and the whole body is browned, with dense oil foams on the surface. Li Hongbing pinched a pinch of salt and evenly sprinkled on the eel meat.

He looked at the drooling wolf dog and the silly baby.

"I'll get the plates and I'm not allowed to steal them."

"Yeah, the stupid baby is here, no dogs steal it." The stupid baby squatted aside, and his head was like a chicken pecking at rice.

Ao Wow!

The wolf dog barked at the stupid baby in dissatisfaction. If the big guy understands the rules, we are the master's dog legs.

Li Hongbing shook his head. Is the effect of the original power a bit too good? The wolf dogs have a high IQ now and can basically understand human words.

Walk back to the kitchen.

Find four stainless steel bowls and a plate from the cupboard, wash off the ash and return to the yard.

The wire mesh can only roast three eels at the same time. Li Hongbing first divided a yellow eel into four parts, put it in an iron bowl, and put it in front of the dogs.

Then put the remaining eels on the plate and handed them to the fool.

But.

The stupid kid took the plate and sniffed it with his nose, but did not eat it.

This made Li Hongbing puzzled, "Why don't you eat it?"

The silly baby pointed at the little wolf dogs squatting beside him and said honestly, "Grandmaster, don't eat dogs, and don't eat stupid babies."

Li Hongbing was amused and crying. If the little wolf dog didn't eat it, it was because he forgot to give them an order. What's the point of being with them?

Then he waved his hand and said, "Eat it, eat it all!"

Woo woo!

I heard it was ready to eat.

The little wolf dogs immediately buried their heads in the bowl, not caring about burning their mouths, opened their mouths, and tearing the eel meat with their fine teeth.

The fool even grabbed the tail of the fish, stuffed a whole eel into his mouth, and chewed it in big mouths.

The next second, I just watched my throat move.

The fish in the mouth has disappeared.

The silly baby held the plate, looking pitiful.

Li Hongbing was in a daze, as if he saw his daughter asking him for snacks.
To be continued...