And the development of the situation after the unsalable sales is a good thing to close down?

This thought came out of my mind, causing Hou Yulang to burst into cold sweat.

He finally took over the market in Changling Town from his father with his efforts, but in just two years, he would never let these four branches fall into his hands.

Besides, Hou's pickled vegetables have been operating for so many years, unless it is because of its own objective factors, the store has never been closed. However, there has never been a precedent for other opponents to close down.

If this is a precedent for himself, he will definitely lose his father's trust and he is already a little behind his elder brother. If such a thing happens again, he can basically withdraw from the battle for inheritance rights.
p>

Thinking of this, Hou Yulang stood up and said firmly, "Zhian, follow me to Shijie Village!"

"Ah?"

Zhian was shocked when he heard this, glanced at the light outside, and couldn't help but whisper: "Master, it's going to be late at night, why not go tomorrow?"

Hou Yulang didn't care about what time it was. His eyes were coldly shot at Zhian, and he spit out two words: "Prepare the car!"

"Yes!" Zhian was shocked when he saw the young master's eyes and quickly lowered his head.

The carriage was very fast, and it had arrived at the entrance of Shijie Village in less than half an hour, but was stopped by the villagers.

"The road is built at the village entrance, and the road has just been pressed in front. If you want to enter the village, stop the carriage here and take a detour from the fields!" The person who spoke was Hu Dazhi, the eldest son of Hu, who was talking.

Hou Yulang poked his head out of the car when he heard the sound and saw that the road about 200 meters ahead was indeed a flat road surface, and then sighed impatiently.

The more anxious I feel when I have something in my heart, but the more anxious I am, the more complicated I am. This small stone stairs village has been built.

But Hou Yulang is not the uncultured person after all, so it is hard to force the carriage to walk on the road that has just been flattened. Not to mention whether it works or not, I am afraid that it will be beaten by this group of strong country men.

/p>

"Forget it, Zhian, let's walk into the village." Hou Yulang said as he got out of the car.

The villagers couldn't help but look at him in a bright dress, thinking that the rich young master who came to the town was in a carriage, and they didn't know who he was looking for.

Without caring about the difficulty of walking in the field, he would stain his shoes and socks. Hou Yulang drifted all the way with his head, leaving Zhian far behind.

Zhian: "Master, wait for me..."

I quickly walked to the door of Nie Ling'er's house. Before I could enter the door, I could smell the fragrance coming out of the yard.

"It smells so good!" Zhian subconsciously spoke, unable to figure out the situation, and then realized that he was talking too much again, so he quickly covered his mouth.

It was different from when I came last time. There was a new cowshed and horse shed under the willow tree in front of the door. Lizi and Niu Niu were staring at the two guests with big eyes.

Without thinking too much, Hou Yulang raised his foot and entered the door, and Zhian hurriedly followed behind him.

Nie Ling'er was cooking in the yard, and the fragrance floating out was the big elbow in the pot.

Baoer and his friends were peeling the bamboo shoots. Hu Zi swung his kitchen knife alone to cut the bamboo shoots. There were several large basins on the side filled with cut bamboo shoots. The thickness and length of each strip were the same, which showed that Hu Zi was

The knife skills are getting better and better.

"After cutting the rest, wash your hands and prepare for dinner." Nie Ling'er finished mixing the cold dishes, and turned around and greeted Hu Zi and the others.

When I looked up, I saw Hou Yulang coming into the courtyard.

A little stunned, Nie Ling'er couldn't help but stop her movements and took the initiative to greet her.

"Boss Hou, why are you here?"

Near before, Nie Ling'er couldn't help but speak with a puzzled look on her face. Seeing that the sun was about to set, Hou Yulang actually came to find her at this time. I think there was something important.

Could it be that something went wrong with the garlic eggplant?

Before Nie Ling'er could guess, Hou Yulang whispered: "Miss Ling'er took a step to speak."

This mysterious and mysterious look made Nie Ling'er even more curious, but the place at home is so big, so there is no room for a step.

Nie Ling'er smiled and said, "Boss Hou has something to say, I still have something to stew in this pot."

Hearing this, Hou Yulang's eyes couldn't help but slowly sweep over the busy children in the yard. Even if others were standing in the yard at this time, none of the children were distracted and they all did it seriously with their heads down.

And this sweep, I saw several pots of cut bamboo shoots.

This...is a new pickle?

"Miss Ling'er, are you pickling pickles again?" Hou Yulang couldn't help but ask.

Hearing this, Nie Ling'er couldn't help but look back at the pots of bamboo shoots, and then nodded frankly: "Yes, make bamboo shoots."

Bamboo shoots are the most common ingredient in Huaiyang area. They can be dug on every hill. Hou's pickles also have shredded bamboo shoots, which is not a rare thing.

Of course, it was not for this ordinary bamboo shoot. Hou Yulang came back to his senses and looked at Nie Ling'er and said bluntly: "Miss Ling'er, I ate the spicy cabbage you made again today. I didn't expect you to be

I also studied other pickles, why didn’t you tell me before!"

For some reason, Hou Yulang's tone always felt a sense of grievance at this moment, as if Nie Ling'er deliberately hid it from him.

But Nie Ling'er was a little confused after hearing this, so it was so fresh, you didn't ask?

"Boss Hou, although I am a street stall, I can't just sell one pickle. It happened that day that the garlic and eggplant were pickled, so I took it to the town to sell it."

Nie Ling'er said in a faint tone: "Besides, I didn't want to hide it from you. When you came to me to buy a secret recipe that day, we were making spicy cabbage in the yard, and you didn't ask!"
p>

Hou Yulang: “…”

Looking at Hou Yulang's at a loss and stunned look, Nie Ling'er couldn't help but smile, and then said readily: "Okay, you have also traveled like this for this matter, I'll give you a clear idea.

Sorry, in addition to the spicy cabbage and the batch of shredded bamboo shoots in front of you, I also have garlic in the sauce jar, and there are three thousand pieces of braised tofu in the cellar."

After saying that, Nie Ling'er said again: "I will make sour cucumbers and fermented black beans red oil hot sauce in a few days."

Pickled garlic? Brine tofu? What's the sauce...?

Hou Yulang listened to Nie Ling'er's words like he was listening to the heavenly book, but he couldn't digest them at all. What a mess...

I thought that a garlic eggplant and a spicy cabbage were enough to be curious, but the result was so good. Nie Linger had more than these various ideas in her mind?

The three thousand pieces of brine tofu alone are enough to shock Hou Yulang for a whole year.
Chapter completed!