In two days, Li Chunhua was arranged to enter the chicken feet factory.

The person who arranged her was Li Dezhi, who was only one word short of her father Li Dezi's name. In ancient times, rural vocabulary was lacking, and the name was nothing more than those words used over and over again. There were also many people who duplicate names.

Li Dezhi is the youngest son of village chief Li and is also the head of the chicken feet factory today. He is in charge of all matters of all sizes.

Nie Ling'er gave Li Dezhi's dividend shares to the chicken feet factory, which is considered one of the shareholders. She can get a lot of money when the dividends are distributed at the end of the year. So Li Dezhi regards this factory as his own business and does his best, almost no

Let Nie Ling'er worry about anything.

He brought Li Chunhua to the chicken feet factory. This was also the first time Li Chunhua came. He was shocked by such a large scale in the factory.

This factory was repaired after several abandoned yards were opened and the area was very large. However, it was particularly crowded by the vast crowd, and there were even people in the open space outside the factory.

But although there are many people, they are in order. Because their division of labor is very clear, everyone is working hard, and each work line is separate.

Even if you talk to each other and relieve your boredom, your work will continue.

Li Chunhua has never seen such a place before. Not only her, but she also does not have such a model of business in Dazhao. At first, everyone thought it was fresh.

"Sister-in-law Wang."

Li Dezhi brought Chunhua to a fat woman and greeted her: "Chunhua, this is your Aunt Wang."

"Auntie Wang." Li Chunhua greeted her with a smile.

Seeing this, Sister Wang smiled and said, "Chunhua is back."

Everyone in the village knew about her, so Li Dezhi didn't say much and said bluntly: "Sister-in-law Wang, spring flowers will be on your line in the future. She just came, please take her with you."

"Okay, no problem." Sister Wang agreed readily.

Leaving Chunhua to Sister Wang, Li Dezhi left. Li Chunhua looked around and found that there were several large pots and stoves around, all of which were cooking chicken feet. There were also many large basins next to the stove, and the ones soaked in cold water were

Cooked chicken feet.

Mrs. Wang directly explained: "What we do is cut off the fresh chicken feet and then cut the nails off, then put them in cold water to cook them. After cooking, then soak them in cold water to remove the oil stars on the surface of the chicken feet, which can make the chicken feet crisper."
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"Only they can use the chicken feet we have processed to remove bones. Do you know?"

The quota for Mrs. Wang's family was also given to her daughter-in-law, so she found an errand to handle chicken feet in this factory, and she also earned a lot.

Li Chunhua nodded slightly when she heard this. It sounded like it was not a difficult job, so she started working with Sister Wang.

And Nie Ling'er, after arranging all this, threw Li Chunhua out of the blue.

Today, the pickled cabbage is ready.

"It smells so smelly!"

In the yard, as soon as the big stone in the jar was moved up, the sour smell of the cabbage fermented came to the nose, causing everyone to hurriedly cover their noses.

Baoer grinned and looked disgusted: "Oh my God, a few days ago, the smell came out faintly, and I didn't expect it to be so smelly."

Qian'er said on the side: "It smells smelly. I smelled fermented tofu and felt it smelled bad, but it tasted really good. Sister, this sauerkraut will taste very good, right?"

Nie Ling'er smiled, but she didn't know how to answer.

The soy products are fermented, and they have the mellow fragrance of soy products, and the more you eat, the more you feel it smells.

But sauerkraut is fermented from cabbage. No matter how fermented vegetables are, they will not make people feel fragrant. This thing tastes sour, giving people the feeling of being curious and amazing in taste.

"The flavors are different. You have to experience whether they are fragrant or not." Nie Ling'er said: "But this sauerkraut and pork are a great choice, which will make the pork taste more fragrant."

While speaking, Nie Ling'er had already taken out several sauerkraut, and then moved the big stone up with her backhand to seal the entrance of the tank.

After taking water, start cleaning repeatedly, and clean the odor left by fermenting sauerkraut, but cannot be completely cleaned. A little odor must be left to make it delicious and taste good.

Baoer and Qianer and his children began to clean the yard. This was the last major cleaning at the end of the year. Because the Chinese New Year is coming soon, Nie Linger also gave them a holiday starting today.

The pickled pickles that were pickled before were sold for a long time in the later period, so don’t worry about the store being out of stock.

After packing up, Nie Ling'er brought the cleaned sauerkraut and took everyone back to the village. Today, there were Nie Yong and Wang Qichen who went back together.

Nie Ling'er plans to hold a big sauerkraut banquet so that everyone can taste the freshness.

When they entered the village, they stopped when they passed by Qin Jue's house. Qin Liang and Wang Qichen jumped out of the carriage one after another. Nie Ling'er did not forget to tell her: "You two call them in a while, and then they will say that our house will set up a mat to try new dishes in the evening!"

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Wang Qichen and Qin Liang turned around and smiled and nodded, while Nie Linger said that they were Aunt Qin and Qin Jue, Wang Sheng and Qu.

When the three families get close, they don’t know each other anymore. They often take turns to serve in the banquet, for nothing else, just for a lively atmosphere.

When the children came home, the house became lively as soon as they came back, and the big and second houses also came. The atmosphere was like the New Year.

"Oh! This thing smells so bad after washing?"

When Wang saw the sauerkraut, he was also so hot that he was so hot that he subconsciously took two steps back.

Seeing this, Nie Ling'er couldn't help laughing: "It's a little smelly to taste good, and if it's washed too clean, it won't taste."

After saying that, Nie Linger simply sent Wang to knead the noodles: "Second aunt, let's knead the noodles, make dumplings later, I'll make this sauerkraut."

After hearing this, Wang nodded quickly, turned around and went into the warehouse to get the noodles.

Seeing this, Xu quietly approached her, her mouth moved, and then she blurted out slowly, "Ling'er, what can I do for you..."

Nie Ling'er paused, looked at Xu, and then said, "Madam, let's chop the stuffing, the meat is in the basin."

"Oh, okay!" Xu responded, his mind moved, and then said again: "That, Brother Hui, thank you for your affairs."

Thank you, how difficult it is to say these three words from Xu's mouth.

Nie Ling'er was stunned. Xu suddenly spoke to her like this, which made her feel a little uncomfortable.

After coming back to his senses, Nie Ling'er only smiled softly: "There is nothing to thank. He is my brother, and I can't ignore him."

After saying that, Nie Ling'er asked again: "How is he now? Are he getting better?"

"It's much better." Xu quickly responded: "I haven't missed three meals a day, and I have moved back to live with Brother Fan. I have talked too much on weekdays."

"Your words are still useful, he can listen." Xu sighed.
Chapter completed!