125 Teacher Lin who shows off his skills
While Lin Yi's name was used as a 'tool man' in Girls' Generation's dormitory, he himself was squatting at the balcony sink in Xian Eunjing's apartment, cutting lobster heads.
Standing next to her were a pair of beautiful white legs, and she looked up into a large sweatshirt. Her shawl curly hair made her already delicate face look even more petite.
Joyful laughter came from Pu Zhiyan's mouth, "Teacher Lin, come on."
"Don't shout. While shouting, can you also find a stool to sit down and help."
Lin Yi, who was sitting on the stool, raised his head and glanced at the smug little dinosaur. He became amused and raised the crayfish he just held in his hand to scare her.
The result was a fright, and it was quite serious.
Pu Zhiyan was frightened by Lin Yi's sudden movement and stepped back, just in time to step on a trash can placed nearby.
The last one stumbled, and the sole of his foot slipped.
After a swooshing sound, he sat down on the balcony with a motion like a wild goose falling on the sand.
Then a problem arises.
Because Park Ji-yeon played with the style of missing her lower clothes tonight, she only wore a large sweatshirt outside. Bottom, she felt that she was not going out to perform or participate in any activities, so she gave up the uncomfortable leggings.
.
So under this awkward situation, Lin Yi turned his head and looked around, and happened to see that scene.
It’s also better to see the white color that symbolizes purity and holy light.
With just one glance, Lin Yi withdrew his gaze calmly, and asked with a chuckle, "It's not broken, is it? Why are you so easily frightened?"
"Teacher Lin~!"
The roar was Park Ji-yeon's angry shout after she got up, her face red.
However, Lin Yi raised the palm holding the crayfish again with a funny face and waved it in front of Park Zhiyan, "Ah, sorry, sorry."
The swinging lobster and the two large pincers on it once again stopped Park Ji-yeon from stepping forward.
After glaring at Lin Yi angrily, he turned around and walked into the living room, intending to walk towards the kitchen.
"Have you sued your parents? It's really a child's temper."
Lin Yi, who was behind him, looked at the situation and wasn't worried. It was just that the scene he just saw was playing over and over again in his mind.
White, she looks like a little girl.
2 minutes later.
Xian Enjing walked out of the kitchen, took out a paper towel as she passed by the living room and wiped the sweat from her forehead, then walked to the balcony and smiled at Lin Yi.
"Why did you bully Zhiyan?"
Faced with this accusation, Lin Yi would definitely not admit it. "Don't slander me. I just asked her to cook lobster with me. She was scared."
However, Xian Eunjing came here not to hold him accountable, but to inform him.
"Don't worry, I didn't say anything to you. It's just that Zhiyan just came in and said that seeing how hard you were working, she planned to cook some dishes for you. What can I say about her cooking skills? She won't be unable to eat, but..."
A but, Lin Yi completely understood the situation.
"No, I just teased her, and she poisoned her?"
After saying that, Lin Yi quickly put down the lobster in his hand, wiped his wet hands on the towel next to him, stood up and left.
"The way you put it, this meal is a bit expensive. I've only just recovered a few days ago, so I can't afford to go to the hospital again."
Seeing Lin Yi's resolute movements, Xian Enjing wondered if he didn't even want to eat what he had cooked, so he stepped forward and held the guy down.
"Sit down and let her do her thing. It's okay if you don't eat. Really."
"Hey, you are indeed a member of Jiyan. In terms of experience, I am not as good as you."
Lin Yi smiled, bent down again, picked up the last few crayfish, cut off the heads, and washed them clean.
In less than 2 minutes, the bag of crayfish was cleaned. Then he looked up at Xian Enjing, who was still looking at her, and asked, "What are you going to do with this plate of crayfish? Shouldn't it be steamed?"
"Just fry it, add some spices and some beer."
In fact, this is the first time Xian Eunjing has made a dish like crayfish. She has only seen her mother make it once before.
But I heard that people in Tianchao like to eat very much, so when I went to the supermarket to buy food today, I bought some by the way.
Originally, she planned to steam the crayfish, but she thought that steaming crayfish would be a waste of ingredients, so she thought of stir-frying.
It doesn’t matter if you don’t know how to do it, you can check the guide and cook at the same time.
Hearing Xian Enjing's somewhat unconfident answer, Lin Yi laughed directly, "Forget it, I'll do this. I can't waste my hard work for so long, how bad it is."
Looking at Lin Yi, Xian Enjing looked back at the two figures making a fuss in the kitchen, and sighed a little apologetically.
"Aren't you unhappy? You have to cook the meal yourself."
In the situation here on the peninsula, when guests are called to the door for dinner, they usually sit and rest.
No, it should be like this in most countries around the world.
For people like Lin Yi who came over to eat and had to do their own work and cook, Xian Enjing felt that she was a bit disrespectful.
"I'm overthinking it. It's not a formal dinner. It's just a gathering between friends. It's normal for everyone to show their hands."
After Lin Yi finished speaking, he picked up the lobster and stood up and walked to the kitchen.
Then she stood at the door and looked at Park Ji-yeon who was cracking eggs and sprinkling three spoons of crystals into the eggs. She swallowed her saliva and said, "Did she do this on purpose? Or she prepared it specially for me."
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Xian Enjing, who also saw this scene next to her, smiled and said, "I don't know, how did you offend her just now."
Lin Yi shut up. Could it be possible to tell this guy that he just saw the Holy Light Realm?
He turned around and put the lobster on the dining table first, waiting for them to finish theirs before taking action himself.
After this little episode, the process afterwards became very harmonious.
Xian Eunjing and Park Hyomin successively arranged some seafood and brought them out, followed by Park Jiyeon's plate of egg rolls and a plate of fried rice cakes.
After they had done everything, Lin Yi went in and started to show off his skills.
First, heat the pan with oil, then add the garlic. After the aroma is released, add all the remaining chili that Xian Eunjing and the others used to stir-fry until the aroma comes out. After the chili smell comes out, add all the small
The lobsters were poured into the pot at once.
Looking at the pot full of ingredients, Lin Yi had a headache, "Your pot is too small, Enjing."
At the door of the kitchen, Xian Enjing and the other two people crowded there one after another to watch Lin Yi's cooking skills. After hearing this, they quickly replied, "Why don't we cook so much? There are still a lot of dishes outside.
It should be enough to eat."
"You can't waste food without wasting anything."
After Lin Yi muttered these words, he began to stir-fry extremely difficultly, adding cooking wine and various spices along the way, and then pouring in a large can of beer.
"It's done, let's go, go out and eat the other ones first. This one can be served directly after it's cooked."
Throwing the empty can into the trash can, Lin Yi turned around and picked up the rag next to him and wiped his hands. The scent that had emerged made him nod with satisfaction.
Although I have started over, my craftsmanship is still there.
At the door of the kitchen, Pu Zhiyan sniffed the tangy fragrance, and clams were about to flow from the corners of her mouth, "Teacher Lin, how did you learn this skill? This smell is better than the crayfish I eat outside.
There are so many."
"The DNA comes with it."
Lin Yi answered casually, and then regardless of the differences between men and women, he pinched the back of Park Zhiyan's silky neck and walked to the restaurant next to her.
"Let's go and try the egg rolls you made. You should try it first."
Park Ji-yeon was stunned for a moment, and then she started struggling.
"Teacher Lin, then I made it for you to eat."
"I know, but good things must be shared by everyone. Enjoying alone is not as good as enjoying together. Do you understand?"
"Ah?"
"By the way, the same goes for the fried rice cake. You should taste it first."
Chapter completed!