"This is lunch, you know? I can only eat a little now. If you want to eat, you have to wait and have lunch with everyone later, you know?"

With the bowl in his hand, the Three Treasures and Four Treasures didn't care what Ye Yuran said. He was chanting "Hua Hua" in his mouth, and he was very happy.

The two of them were typical "throw away after use", and ran out of the kitchen quickly holding the small wooden bowl specially made by the woodcarpenter.

"Mom... slippery."

Although there are many people in the family who love them, those who are biological are biological. No matter what time, what the three and four treasures miss the most is their mother.

No, when I got something delicious, I knew how to take it and ran to Mrs. Li.

Those with small arms and legs cannot run very fast.

People in the yard laughed when they saw them running out, one foot high and one foot low. It was obvious that they were not running very steadily, but they managed not to fall.

"Hehehehe... It's so fun for children to walk. Four brothers and sisters, did you see it? The way they walk is so funny." Ms. Liu didn't like Ms. Li anymore, and when she met these two cute guys, she couldn't help but feel soft.

stand up.

She is usually stingy and wants to "save" everything for food and use to give to her parents' family.

But if you encounter the Three Treasures or the Four Treasures, a little bit of them will be exposed between your fingers, and you will happily take them and feed them to the two little ones.

She couldn't help it, she didn't have a baby yet, she just thought - if I give birth to a baby in the future, it will be as cute as them!

"Aren't all children like this?" Mrs. Li said after coaxing the third and fourth treasures and letting them eat by themselves, "Sister-in-law, right? Dabao and second treasure were jumping around like this when they were young.

of."

Mrs. Liu recalled what Dabao and Erbao looked like when they were young, smiled, and said very gently: "Children are all like this. When they are older and can walk more steadily, they won't be able to do it anymore."

"I don't know when I will be able to have another baby," Mrs. Lin sighed beside her, "Oh...if I hadn't accidentally lost the previous one, I would have had another baby to play with now."

"Why are you anxious? I haven't even given birth yet, and you are going to get pregnant first. Where can I put my face?" Ms. Liu didn't know whether she really wanted to comfort the other person, or whether she was expressing her own worries.

Anyway, in her opinion, that's the fact.

It's better that Mrs. Lin didn't give birth. If Mrs. Lin also gave birth, then she would be the only daughter-in-law in the Zhu family who didn't give birth.

If she never gave birth, she should be panicking.

"Hehehe...Second sister-in-law, don't worry. Now that your family's conditions are better, when you save up some money, go to the doctor in town to see her. Then I promise to have you two in three years, and you will be blessed all at once." Li

Mrs. Liu heard the sour words in it and calmed Mrs. Liu before Lin could speak.

She didn't care whether Mrs. Liu was alive or not, but she was afraid that Mrs. Liu would cause trouble.

The autumn harvest is coming soon, and we will definitely be busy then. Something happened here at Liu's house, and everyone's life will be difficult.

"I hope I can lend you some good words." Ms. Liu said no more.

No one wants to mention the matter of poking one's own trachea. Sometimes it is brought up just to "test it out."

Ye Yuran also didn't expect that making sweet potato noodles by herself would go so smoothly, as if she had a golden finger.

In fact, her method of "scalding powder" is not so much blanching as it is "boiling" or "steaming".

Put water in the pot, put down the bamboo shoots, then put a vegetable plate on top, and pour the mixed sweet potato gravy into the vegetable plate.

Pour it directly into the pot at the beginning, and it will still "steam" the sweet potato flour, but it will stick to the pot easily and it will not be easy to get out of the pot.

Later, she thought of a way and used the "hot powder" method.

However, the standard "hot powder" has a special "plate", which is rectangular, about an arm's length, and is dented by one finger knuckle.

When scalding, boil the water in the pot first.

At the same time, add a layer of oil to the "plate", pour the mixed gravy into the "plate", and then "steam" it over the water. It will be ready in two minutes.

Then use a bamboo skewer to score around the plate and tear out a gap. Then place the plate on the bamboo pole that has been set up. Tear off the hot powder from the plate and hang it on the bamboo pole just above your waist.

When the temperature cools down, you can remove the powder and cut it into strips.

The strip-shaped powder can be eaten directly, or it can be placed back on the bamboo pole to continue drying until it becomes dry.

Dry goods are easy to store.

Ye Yuran still made it, naturally not for storage. She ate it on the same day, so she didn't set up a bamboo pole, and she didn't plan to dry it.

She took the noodles off the plate one by one. In order to cool them down faster, she asked Zhu Bamei to help her get a plate of cold water. She asked Zhu Bamei to help put them in the cold water to cool down before putting them on the chopping board.

Zhu Bamei swallowed while working.

Ye Yuran saw it and wanted to laugh: "As for that? It's not like you haven't eaten breakfast and you're so greedy."

After all, Zhu Bamei was old and thin-skinned, so she felt a little embarrassed: "Mom, it's been a long time since morning, and I'm already hungry. And the noodles you make are so delicious, it's strange that I'm not hungry..."

Looking longingly at the powder on the chopping board.

Ye Yuran was really helpless and asked her to heat up another pot: "Okay, I'll make some soup base and we'll have it later."

When Zhu Bamei heard this, she cheered: "Mom, you are so kind! You are the best mother in the world!"

"Hahaha... If you have breasts, you are a mother. You praise me for making you delicious food. Why don't you usually see your mouth so sweet?" Ye Yuran laughed at her, even though she was a big girl, she was still so greedy.

Zhu Bamei stuck out her tongue: "Where is that? Mom, I usually praise you. Not only does Mom cook delicious food, she also knows various crafts, including embroidery, knitting bracelets, dyeing cloth, and making rouge.

...Ah, mother, you are really so capable. There is no mother in the world who is more capable than you. To be your daughter, I must have done a lot of good things in my previous life."

While continuing to boast eloquently, he squatted down and heated up another pot.

Because the sweet potato flour has just been blanched and cooked, there is no need to boil it, so Ye Yuran only planned to make some soup base.

She took two eggs, beat them up, and added some salt.

I also took some vegetables from the cabinet that my daughter-in-law had prepared long ago and cut them into thin strips.

Heat the oil in a pan, pour the eggs in and stir-fry until the eggs break into pieces, then remove from the pan and serve.

Add a little more oil, add the chopped ginger and garlic to the pan and stir-fry until hot, add the vegetables, stir-fry until half-cooked and add the eggs.

Finally, sprinkle with soy sauce, salt, meat sauce, etc., and stir-fry.

After the flavor is absorbed, pour a large ladle of water and let Zhu Bamei boil.

"When it's boiled, it's ready to eat." Ye Yuran said.

Zhu Bamei smelled the aroma in the pot, and she was really hungry this time. She kept swallowing her saliva: "Mom, it smells so good."

"Of course it's fragrant. How can you call the soup base if it's not fragrant?" Ye Yuran was very lucky. Fortunately, the family brewed soy sauce, otherwise the food would be a lot worse if it lacked this flavor.

With soy sauce, let alone stir-fry dishes, even those meat sauces and meat-flavored tofu dregs made at home have become much more fragrant.
Chapter completed!