"My uncle is back..."

Zhao Guoqing stood up and called out to his uncle, then watched him holding a snakeskin bag. After seeing Zhao Guoqing, he quickly handed the bag over as if he was showing off.

"Come on, see what good stuff I got..."

It turned out that Liu Zhendian was wandering around the back mountain today and actually got a lot of fresh black fungus, weighing more than ten pounds.

He put the black fungus in a snakeskin bag, and there were a few small pieces of Gastrodia elata inside. He said that he saw a nest of Gastrodia elata in the mountains, and dug them back, but unfortunately it was a little small.

Stewed chicken with Gastrodia elata is a good recipe for headaches.

However, in this prescription, the old hens feel that they are more precious than wild Gastrodia elata, because there are a lot of wild Gastrodia elata in the mountains of Chaoyang Brigade. Even in the shaded woods, Gastrodia elata is easy to encounter, and it is not unusual.

"Gasum sage? By the way, my uncle, there are many open spaces in front of and behind your house. You can plant some Gastrodia elata in the back of the fields. The yield of this thing is actually not low, and the price is also very high..."

Last time, Zhao Guoqing was actually thinking about what kind of ways to make money at home in the future.

Without wasting time, you can still live up to your income.

He thought of growing Gastrodia elata, because he had seen it at someone else's home in his previous life, that is, around 1983, someone made money by growing Gastrodia elata.

This kind of Gastrodia elata is shipped to the province or the south for sale.

This Gastrodia elata is stronger than mushrooms and black fungus.

Because as long as Gastrodia elata is planted, it is almost unnecessary to manage it, which is very time-saving. The key is that once it is planted and flipped every year, smaller Gastrodia elata rice can be reproduced.

Larger Gastrodia elata can be packed and steamed and dried. It is a precious medicinal herb and the price is not low.

The mushrooms and black fungus are relatively troublesome to grow, because they are afraid of being killed by the sun and need technical management. When the mushrooms and black fungus are mature, they have to be picked and dried every day, which will be very busy.

This will affect other work at home.

Zhao Guoqing helped to catch the black fungus, and then told his uncle about growing Gastrodia elata at home. His proposal made his grandmother and uncle very interested, but he had never planted Gastrodia elata at home before.

Don't know if it's reliable?

But whether it is Huang Xiulian or Liu Zhendian, they are relatively open-minded and flexible in their minds. Thinking that Zhao Guoqing’s statement makes sense, it seems that it is not particularly difficult to grow Gastrodia elata.

Several people even ran to their backyard to see the ground.

When Zhao Guoqing saw that the land was almost covered with sand, he was very happy at the moment. He said that it is best to grow Gastrodia elata on sandy land. It is best to choose a place with a shady spot on the back of the shade, so that it is suitable for Gastrodia elata growth.

"Back to the shade? That's easy. Just transplant a few trees. As for the wind direction, there is no shielding in this place, the wind direction has always been very good. If there is not enough sand here, we can go to the pond to dig some sand..."

Liu Zhendian was very interested in Zhao Guoqing's suggestions.

He also knew that Gastrodia elata likes to grow. Thinking about it, it really looks like my nephew said, where there is sandy land, it is best to have rotten leaves and sand, and it is not too drought, etc.

It seems that if these conditions are met, it is not a problem to plant Gastrodia elata?

Huang Xiulian watched her nephew and his uncle having fun chatting, and smiled and went to prepare for food.

When the grandson came, she killed a chicken and sautéed black fungus with eggs. When the stewed chicken fragrance spread, Liu Zhendian kept winking at Zhao Guoqing.

"Oh, today I want to give you my blessing. I can eat chicken. Let me tell you, this time when I come back, I'm not willing to stew a chicken. My son has no grandson yet..."

Liu Zhendian's aggrieved appearance made Zhao Guoqing laugh.

As the two of them were talking, Huang Xiulian heard these words and shouted at her son.

"You are so embarrassed? You come back this day and have a meal of meat every now and then. It's rare for your nephew to come once. The chicken and eggs were sent by National Day..."

When Huang Xiulian said this, Liu Zhendian was so proud that she was so proud that she was yelling that her nephew knew that she was filial to her uncle and gave her chickens and eggs.

Zhao Guoqing couldn't laugh when he looked at his uncle like this.

In front of the outsider in front of my grandmother, my mature uncle was as naughty as a child. While my uncle was happy, Zhao Guoqing told him about Zhang Guoqing, and said that Zhang Jun sent chickens and eggs and asked him to say something.

"Okay, I'm happy for nothing, but this is not a big deal. Zhang Jun still has little knowledge and can't stand it. In fact, at most it's just criticism and education, and the hunting rifle is confiscated. Without special circumstances, it shouldn't be possible.

Be arrested and went to jail unless..."

Liu Zhendian didn't say anything, but his meaning was similar to what Zhao Guoqing guessed.

He said that he would just go back and say something to Zhang Jun and let him feel at ease.

At most, you can wait a few more days, and be detained for a few days after receiving criticism and education.

If something big happens, you won’t be exaggerated and go to jail.

"Look at you two stop talking, come and have a meal, and call your uncle and second uncle over..."

Huang Xiulian shouted, Zhao Guoqing's grandfather left early, and her three sons did not separate. Two daughters, Liu Zhenfang is the eldest, and there is also a little daughter, who is several years older than Liu Zhengdian, and she also married to Bayi Village.

It's right.

Zhao Guoqing's eldest uncle Liu Zhencai's son and Zhao Guoqing were two years younger, and Zhao Guoqing was five years younger.

The second uncle Liu Zhenzhi currently has only one daughter, one year younger than Zhao Guoqing. He has studied with Zhao Guoqing before.

My second uncle is very smart and capable in driving a tractor in the Bayi Brigade, but Zhao Guoqing's second aunt is a girl from Hongxing Commune. She has a high vision and looks down on others. She doesn't like her nephew like Zhao Guoqing.

The divorce in the previous life was actually caused by the second aunt, so Zhao Guoqing did not like the second aunt who looked at people from his nostrils very much.

"Oh, I still have face for National Day. When you come, we all eat chicken and white rice. Our family doesn't have this treatment for the New Year. I said my mother is just partial and likes grandson..."

Sure enough, I saw the chicken stewed with mushrooms, fried eggs with black fungus, and a cold cucumber on the table. I also ate authentic white rice and couldn't even put a bean on it.

This mother-in-law is so partial!

When my grandson came to this life, he caught up with the wealthy families in the city.

"I'm not a young man from National Day. Who do I feel sorry for my grandmother?"

Huang Xiulian seemed to have not heard the words of her wife.

She just smiled faintly and called everyone to sit down for dinner. There were too many people, but she just planned to sit directly at the stove door.

"I live in the next village. Every time I come, I either borrow money or get things. If I come too much, our family will be even more unable to get up. Come on, Lily eats meat..."

Although my second aunt Hu Lan seems to be joking, she has all the words!
Chapter completed!