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Chapter 199 A Rare Day of Leisure in a Floating Life

Today is another good day, and there are not many patients.

Zhang Yan felt that his medical ethics were absolutely outstanding, and as long as there were no patients, it would be a good day.

This is very consistent with the style of ancient medicine.

I hope there is no suffering in the world, and I would rather put medicine on it and produce dust.

It is definitely not because without patients, he can read and study with peace of mind.

When Zhang Yan was reading, Zhao Shengli and others did not go to the pharmaceutical factory to learn to distinguish medicine, but they also studied there with a book.

Learning is also contagious.

There were still not many patients in the afternoon, so Zhang Yan left an hour in advance.

He went home early to take out the bacon, otherwise he would have to find a tricycle to transport it home, which would be more troublesome.

He went home an hour early, and there was no one at home. He could wave his sleeves and bring dozens of jars of bacon.

When I got home, I hadn't even come back yet, and Tong Mei hadn't gotten off work yet.

After Zhang Yan entered the study, he opened the underground secret room and walked in.

Electric lights are also connected to the underground secret room, and the lights in the underground secret room can be controlled to start construction in the study.

Zhang Yan thought about it, took out four empty wooden boxes, put them on the ground as mats, and then waved out ten bags of white flour and ten bags of cornmeal.

These are enough for them to eat for a while. If they have too many, they can easily attract insects or mice.

Although the secret room on the ground is very solid with stones, who can guarantee that the mouse will not be able to enter?

After taking out the white flour and cornmeal, Zhang Yan took out half of the bacon.

These are for food at home and the remaining half are for giving away.

New Year's Day and the first day of the twelfth lunar month in 2017 are the same day.

Today is the third day of the January 2017, which is the third day of the twelfth lunar month, and there are not many days before the Chinese New Year.

It's time to give gifts every year again.

As recorded in history, there has been a rumor and the country is about to enter the era of tickets in full.

It is said that after spring, the meat ticket system will be implemented, and other wine, sugar, cloth tickets, and side food tickets will also be implemented one after another.

The specific implementation time has not been determined, and everything is said. In short, before the end of 57, we will definitely enter the era of comprehensive bills.

By next year, these bacon will become real good things.

It was originally felt that two thousand pounds were already a lot, but thinking about the bill policy that was about to be implemented, Zhang Yan felt that it was not enough.

After putting all the things into the underground secret room, Zhang Yan left the secret room and closed the door.

Zhang Yan admired those craftsmen who were able to design such a sophisticated mechanism.

From the outside, there was nothing on the ground. Who would have thought that there would be a secret room here, but when the mechanism was touched, a stone door leading to the secret room would appear on the ground.

After leaving the secret room, seeing that it was still early, Zhang Yan simply rode his bike to Xidan Market.

When we were chatting last time, when it came to boiled fish, Little Radish Head and a few children were also clamoring to eat boiled fish. Although Tong Mei didn't say anything, the meaning on her face naturally wanted to eat it.

It happened to be early today, so Zhang Yan planned to go to the vegetable market to check it out. If he could buy fish, he would make them a meal of Zhang's boiled fish.

Let them see and cook their own skills.

Fortunately, Zhang Yan took a walk around the Xidan market and bought two big grass carp.

They are all grass carp weighing about ten pounds.

Nowadays, things like grass carp are not very rare, because there are many water systems around Beijing and many fish inside.

There are many fish, but if you want to make this fish delicious, you cannot do without the ingredients. Many people are unwilling to eat fish because the fish is too fat and the ingredients are too rich. If you have the money to buy the materials, it is better to buy some pork.

The fat pork is refined into oil and can be eaten with cooking, and the fat film can be used as a stir-fry. One pound of meat can be eaten with six or seven meals.

Therefore, fish, especially fish like grass carp, are not very popular nowadays.

More than ten kilograms of grass carp, and two fish are thirty kilograms in size.

Zhang Yan carried two fish and bought more than ten kilograms of bean sprouts from the vegetable market to serve as side dishes.

Bean sprouts are one of the few vegetables you can buy in winter.

Then I bought chili peppers and peppercorns.

Originally, Zhang Yan planned to buy peppers, but there was no one in the Xidan market.

There may be other markets, but Zhang Yan is not a chef and cannot find a way.

I can only use peppercorns instead, but unfortunately the taste is not authentic enough.

After buying the things, Zhang Yan carried the things home.

"Doctor Zhang, are you here to buy vegetables in person?" As soon as he walked to the door of the vegetable market, he met Wen Youliang.

"Oh, Master Wen!

The hospital was fine today, so I came back for a while in advance.

This is not. Last time I ate the boiled fish you made, I felt very satisfied, so I thought about going home and making it for my wife to taste it." Zhang Yan said with a smile.

"Doctor Zhang, if you want to eat, say it! I will prepare it for you in advance, and you can just take it home for your younger brother and sister to eat." Wen Youliang said enthusiastically.

"Why are you embarrassed to bother Master Wen, I just try it myself.

Moreover, what you make yourself makes more meaningful to eat.” Zhang Yan smiled.

"Too!

By the way, has Dr. Zhang bought peppers?" Wen Youliang was just thinking about leaving, but suddenly remembered the first time he made the fish with peppercorns, so he asked again.

"No, I went around the market for a long time, but I couldn't find a seller of pepper."

"Haha! That's a coincidence. I just made a lot of peppers and Sichuan peppers from my friend today." Wen Youliang laughed and took out a packet of peppers, took out another packet of peppers and handed them to Zhang Yan.

.

"That's a coincidence! Then I'm not polite!" Zhang Yan didn't politely, and directly took the pepper and pepper.

"Doctor Zhang, you'd better buy some lard, and the oil made from lard is boiled. The boiled fish made from water is even better." Wen Youliang glanced at the things Zhang Yan bought and explained.

"Large, I still have a lot of it at home." Zhang Yan said with a smile.

After communicating with Wen Youliang for a while, Zhang Yancai said goodbye and left.

When he got home, Tong Mei hadn't come back yet.

However, Xiao Luobu Tou and others have returned from school.

"Brother-in-law, why are you back so early today?" Xiao Luobo asked excitedly.

"Brother-in-law is back to cook for you!" Zhang Yan said with a smile: "How about we cook boiled fish today?"

"Okay! OK! Let's make boiled fish!" Little Radish head clapped his hands excitedly and shouted.

After Zhang Yan put down the things, he took a basin of water and went to the edge of the pool to stab fish.

Zhang Yan's hands were very stable. After washing the fish, he quickly sliced ​​the fish into a fillet.

First feed the fish fillets with pepper, pepper, starch, egg white, salt and chopped green onion.

Then start boiling lard.

After the oil is hot, add chili peppers and stir-fry them with fragrant flavor, and then add the washed bean sprouts.

Zhang Yan never made boiled fish in his previous life, but he had seen how to make it and still had some memories.

According to the way of boiling fish in water in my memory, Zhang Yan tried to make it.
Chapter completed!
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