Chapter 803 The Harvest of Xiaohechuan(1/2)
Chapter 803 Harvest from Xiaohechuan
"Wild fruits from the holy land of Mount Wei."
"Hey! There's actually a live fish?"
Chang Xia's head was covered with black lines and he lifted the wooden bucket out of the rattan basket. The live fish was most likely a sea fish from the Sea of Fog. It looked weird and Chang Xia couldn't identify what kind of fish it was.
Xylophone brought live fish, why didn’t you tell her?
If I didn't come down and take a look, no orcs would even know that this fish died in the cellar.
"Forget it, take it to the kitchen. You can decide how to eat it tonight, steamed or braised."
In addition to wild fruits and live fish, the rattan baskets contained several animal skins, which should have been given by the old apes. The Weishan apes did not know how to tannish animal skins, and the skins they sent could be distinguished at a glance.
Carrying the bucket, I wandered back to the kitchen.
At this time, the water has boiled.
Chang Xia put the bucket next to the water tank and began to iron the chicken feathers.
"Innards, save the fried hot and sour chicken offal."
“Smoked chicken is so delicious!”
Chang Xia sipped her saliva, cleaned the internal organs, and put them in a pottery bowl. She went into the kitchen and started making smoked chicken. In order to eat, Chang Xia didn't find it troublesome.
Humming a song and taking small steps.
Very happy to be busy.
"Ah! Forgot to steam the brown rice."
Chang Xia put the white-legged chicken on the thatch grate, patted his forehead, and remembered that there was no steamed brown rice. There was hot and sour chicken, how could there be no brown rice?
Think about.
Busy preparing steamed brown rice.
Anyway, she was the only one eating lunch.
Go earlier and later so it won't affect others.
“Smoked chicken, the white-footed chicken is indeed the most fragrant!”
Changxia tore off the drumstick of the smoked chicken and tasted it in small bites. The more he chewed, the more fragrant it became. It was obviously smoked chicken, but Changxia felt like he was eating salt-baked chicken. The chicken was very firm, but it didn't feel burnt. Among them, that
The rich salty aroma is even more mouth-watering.
The salty flavor of white-legged chicken is definitely not found in other chickens.
Hot and sour chicken offal, stir-fried pork with chili peppers, and a side of green vegetables. After a while, the aroma of brown rice filled the air, and Chang Xia did not rush to open the lid. After the smell dissipated, Chang Xia slowly opened the lid of the pot.
, filled with half a bowl of brown rice.
Outside, the heat is unbearable.
There are cold stones placed on the long table in the small living room to cool down.
Inside the house, it feels cool.
Chang Xia holds brown rice, a bite of smoked chicken, a bite of spicy and sour chicken, and occasionally a bite of fried pork with chili, which is called a comfort and comfort.
"I need to pick some sour fruits to stock up. The sour fruit stew is delicious. In winter, it's perfect for hot pot. I seem to have almost finished the chicken essence, so I have to make some more. It's just the season for harvesting mountain products, and all kinds of wild mushrooms
"More, boil more chicken essence and prepare it."
Grinding dried shrimps is tiring, but boiling chicken essence is easier.
Both shrimp skin and chicken essence can enhance the freshness, but there is still some difference in the taste between the two. For example, when eating noodles and dumplings, using shrimp skin to make soup tastes delicious, and chicken essence is more suitable for cooking.
After thinking about it, Chang Xia decided to prepare everything.
The tribe will not let Changxia leave the tribe to participate in harvesting and hunting.
Chang Xia decided to collect some things near the tribe and use them to make some gadgets.
Try to stock up the cellar and underground warehouse with supplies, so that you can live in the cave beautifully during the cold season.
"Chang Xia, are you at home?"
Chang Xia had just finished eating and planned to lie down to eat.
Outside the house, suddenly there was a shout.
"I'm at home." Chang Xia responded.
Just then, Todd walked in carrying a barrel.
He was covered in mud and looked like he had rolled in the mud.
"Uncle Todd, have you fallen into the quagmire?" Chang Xia was slightly startled and said in surprise.
Todd was slightly embarrassed.
"Changxia, I'm digging and building a canal."
As soon as he explained, Chang Xia smiled.
Well!
Misunderstood.
"I thought Uncle Todd thought the weather was hot and jumped into the quagmire to escape the heat. Uncle, is there anything you want from me?" Chang Xia smiled and joked.
Todd handed the barrel to Chang Xia and asked: "The patriarch asked me to bring these things to you and ask if I can eat them?"
The contents in the barrel were all found in small rivers.
The water used in the Baihu cave dwellings has been diverted by the tribe. It is no longer river water in small rivers, but has become mountain spring water deep in the mountains and forests.
"Loach, eel, snail, river mussel..."
Chang Xia knelt down, picked up a piece of firewood and dug it into the barrel, identifying the contents one by one.
The general appearance is similar, but not the same.
However, they should all be edible.
"Uncle Todd, these are all edible. You ask the clan leader to pack them separately and keep them in clean water for a few days before eating them. The way of eating them is similar to eating fish." Chang Xia said: "Like snails, keep them in clean water for two days.
Stir-fry and eat it the same way you eat crayfish, it’s so delicious!”
Suck--
Todd swallowed.
"Okay, I'll remember it." Todd picked up the barrel and said, "I'll bring you some of everything later, and you can teach the tribe how to eat it."
If you listen, you can guess.
There are probably a lot of loaches, eels and the like in the small rivers.
To expand a small river, wet mud must be excavated. Loaches and eels hide under the wet mud, and they must be dug accurately.
Except for loaches and eels, they also resemble fish and turtles.
There are definitely quite a few.
Otherwise, Patriarch Gen would not have deliberately asked Todd to come over.
A large quantity is enough to eat.
If there are less, they will definitely be released directly.
After all, the loach and eel are so big that the orcs can't even take a look at them.
"Okay!" Chang Xia responded.
Clean the loach and eel, bake and fry over low heat, add a little water and stir-fry with chili, it will taste very fragrant.
"Uncle Todd, if you have any small fish, remember to catch some small fish. The small fish is dried and fried with chili peppers, which is very fragrant. Add some small shrimps, and the taste will be amazing."
Seeing Todd walking out, Chang Xia quickly reminded him.
Todd quickly nodded in agreement and ran towards the small river.
We need to tell Chief Gen about the matter quickly and ask them to catch more small fish and shrimps.
“In addition to the steamed fish, I’ll also have green peppers fried with lard residue.”
"Have an omelette."
"Soup, bone soup! Let's boil some vegetables and eat them together."
Chang Xia yawned and planned to take a nap. In his mind, he planned the meal for the evening. In the afternoon, he had time to go to the small river. In addition to seeing the excavation and construction progress of the small river, he also wanted to go to the small river wilderness to see the condition of the vegetable garden.
.
Recently, the clan members have been helping to take care of it.
It's time to show up in Xiaohechuan Wilderness.
Some of the vegetables and fruits over there are ripe for picking.
To be continued...