The Qinghu Hotel murder case is not the kind of case that can be solved quickly because there are too many clues.

Isn't it a good thing to have too many clues?

Of course it's a good thing, but clues are clues, some are true, some are false, some are useful, and some are useless.

Clues require judgment and screening.

Liu Pengcheng's case was solved quickly because there were not so many clues, not even clues, only a little guess.

Because there are no other clues, there is only this one, and everyone’s thoughts, resources, and actions can only revolve around a few clues. How can the breakthrough not be fast?

Hu Shujuan's strange character and strange life have given her a lot of clues. The police are a bit exhausted. Up to now, they have not even determined the nature of the case. Is it a vendetta or a love killing?

The clues were reported one by one and rejected one by one. This was what Luo Xing and the others were doing during this period.

Although Liu Pengcheng was already busy with the upcoming police reform and had little time to care about this case, Luo Xing himself was also very dissatisfied with the progress of the investigation of the case.

Therefore, he withdrew the criminal police investigating various clues and focused all his energy on sorting out the hotel guest list in depth.

This reason is also very simple. No matter what, when Hu Shujuan was killed, the murderer must be at Qinghu Hotel, right?

After Liu Pengcheng asked about the progress of the case once, he didn't pay much attention to it. Firstly, he was too busy, and secondly, there was nothing wrong with Luo Xing's thinking. This was a time-consuming case. We could only implement the clues one by one. In fact,

It's just trial and error, there's no other good way.

weekend.

Ruicheng Military Division Cadre Rest House has a small canteen and a large private room.

Liu Pengcheng's grandparents are hosting a banquet here for his in-laws, Liu Pengcheng's grandparents.

In fact, to put it bluntly, even the old man and the old lady are eager to know how these two children are living in Pingzhou.

The participants were not only Grandpa Liu, Grandma Liu, and Grandma and Grandpa, but also Liu’s father and his wife, his uncle and aunt, and Lili and Yangyang who were on vacation at home.

The Shen family was originally invited, but Liu Pengcheng's mother-in-law had already gone to inspect it, and it was a gathering of Liu Pengcheng's elders, so they didn't join in the fun.

"Judging from the attitude of Dapeng and his colleagues towards him, his prestige in the unit should be quite good!"

"The place to live is good. Even though the house is divided, it's pretty good. It's more than 100 square meters. The large bedroom has a separate bathroom, a separate study room, and a guest room. It's enough to live in."

"There are all home appliances, but they are all made in China. Things arranged by the government are imported, which should have a bad impact. Yes, they have everything, even microwave ovens. Yes, they are all prepared by their work unit. Neighbors? Yes.

A neighbor, Shen Juan said, is a doctor who came back from Japan. They are both high-level intellectuals and don't like to talk much."

"It's convenient and convenient. There is a big supermarket just downstairs, and not far away there is a big supermarket run by Chinese people who have raised their hands. They have everything. I think Shen Juan is just a four or five-minute walk downstairs from her workplace. Dapeng

The work is far away, so the driver, Xiao Yang, comes to pick him up every morning. The two of them go to work together."

"It's a local place. I think it's a little more developed than Shengjing. That place is rich. More than 900 seats per table is a reasonable level. It deserves to be an economically developed area. It's really rich."

"The food is not good. Everything in that place is clear and watery. I see that Dapeng and the others go home and cook for themselves. They have a meal at work at noon, and they cook it at home in the morning and evening. It is said that there is Northeast China."

We didn’t even go to restaurants run by other people. Isn’t there something wrong with going all the way there to eat Northeastern food?”

"Yes, I went to Shangguan's house. Dapeng has only one relative there. It's not like that if I don't go and see him. He is a nice person, just like your uncle, and he has similar eyes. Both of them are quite educated and speak well.

He spoke slowly, and didn’t say that he looked down on us because we were old farmers. By the way, he also brought me a bottle of Donkey Head Horse, saying that this wine in foreign countries is similar to our Wuliangye. I’ll open it for you later.

I tried it, but I didn’t feel better after drinking it. Dapeng said that if you don’t like it, you can drink it with Sprite, but I thought, it won’t be any better if I mix it with anything.”

Grandma and grandpa took turns "answering reporters' questions" and took out a bunch of photos taken when they were in Pingzhou.

At this time, the door opened and the waiter walked in: "Commanders, the food is served. This is braised large yellow croaker, chicken, stewed mushrooms, and braised pork slices."

Grandpa said with a smile: "My in-laws took a trip to the south of the Yangtze River. Thank you very much for your hard work. Hurry up and eat some of our food. Just like you said, you won't have any taste in your mouth."

Grandpa took out a round bottle of "Remy Martin" from the big pocket he carried with him. The waiter quickly took it and poured it for everyone.

Grandpa and grandma each took a sip and immediately gave it to dad. Grandpa didn’t pour it for himself at all. Uncle and Liu Dad discussed it and ordered iced green tea to drink. Grandpa smiled and asked the waiter to order Army Farm.

Home-brewed rice wine. "Try this in-laws. You can't buy it outside. It's pure grain wine."

When my grandpa heard that there was such a good thing, Army Farm Wine was quite famous outside, but it was only provided to troops and military families, and not many people saw it outside.

The dishes were almost the same, and the waiter also opened a bottle of wine with no logo except for a piece of white paper attached to it. The bottle seemed to be a beer bottle. It was also sealed with wax.

"Chief, this is ten years old, do you want to open it?"

The army's wine is not sold outside, so there is no need to adulterate it. If you say grain wine is grain wine, if you say it has been hidden for ten years, it has been hidden for ten years. Grandpa smiled and said, "Please open it."

Knowing that Liu Pengcheng's life was indeed good, everyone was in a good mood. Grandma also ordered a bottle of hawthorn wine, a specialty of Bianshan. This is a ladies' wine from the 1980s and 1990s, brewed with hawthorn, and the alcohol content is generally around

Three to five degrees. The color is red and very beautiful. The general taste is a diluted and sweetened version of Kaiwei with a bit of alcoholic flavor.

Liu's father, Liu's mother, and several members of my grandfather's family came with a driver, so everyone could have some drinks.

Everyone raised their glasses. It was a very happy party.

While the elders thousands of kilometers away were toasting to Liu Pengcheng's happy life, Liu Pengcheng and Shen Juan were doing housework and cleaning up at home.

Shen Juan was washing clothes, and grandma and grandpa took away the sheets, pillowcases, towels and quilts they had used. They had to wash them and put them away so that they could be used cleanly by relatives and friends next time they came to stay.

The clothes of Liu Pengcheng and Shen Juan were also put together in the double-tub washing machine, a Goldfish brand.

Liu Pengcheng wiped the furniture, TV cabinet, coffee table, and desk all over again. He wiped the tabletop every day. When cleaning every weekend, he had to wipe the back, bottom, and table legs clean.

Unlike most men who don't like doing housework, Liu Pengcheng likes this process very much, which makes him feel like he is living a down-to-earth life.

After the two of them had almost tidied up the house, they packed up and went to Carrefour. On weekends, they slept in and had late breakfast, so they only had two meals a day, dinner or lunch, of course, something good to treat them.

Own.

The two parked the Audi into the underground parking lot. As soon as they stepped onto the elevator, Liu Pengcheng's cell phone rang. Liu Pengcheng saw that it was the call from the Criminal Police Team's office.

The elevator door is closed and there is no signal at all, so there is nothing we can do.

After getting out of the elevator, Liu Pengcheng pushed out a shopping cart and called the criminal police team back.

The person who answered the phone was indeed Luo Xing: "Liu Bureau, this is Luo Xing, the Qinghu Hotel murder case has made significant progress!"
Chapter completed!