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1168. Chapter 1168 Junqing beauty is a must for home travel [6]

Ling Ziliang and Meng Xian walked to the chef's side and watched his busy and skilled hands, skillfully removing the cores and skins of the big red dates, pounding the jujube meat into a paste, and then mixing the jujube paste with the dough.

Stir the flour together, beat in the egg yolk and stir, then steam it in a pot, cut it into small pieces after steaming, and finally wrap it in honey, then put it in cold water to cool down, and wait until the honey turns into a crispy shell.

It's good.

Ling Ziliang looked at the steps step by step and smelled the fragrance. He could no longer hold back his hungry stomach. He swallowed and patted the chef on the shoulder: "Is there anything else to eat here? I'm so hungry."

, I didn’t even eat a few pieces just now.”

The chef looked at the young man in front of him with a smile. He was still angry at first, but considering that this restaurant dared to wander around the palace, he must not be a simple person, and the look of the person behind him was scary, so

It's better to be careful: "There is nothing to eat in this store, and dinner has been sent to the small kitchens in each palace."

"Ah...but I'm so hungry. I don't know why I suddenly want to eat Xiao Long Bao." Ling Ziliang rubbed his stomach and muttered.

Meng Xian was a little helpless. Where could he find Xiao Long Bao at this hour? But he was very curious about why Ling Ziliang suddenly wanted to eat this: "Why do you want to eat this suddenly?"

"Just because I suddenly thought of my little niece's chubby little face, soft and round, I suddenly thought of xiaolongbao. I don't know why I suddenly want to eat it. Oh, by the way, we

Do it yourself, and by the way, make some for the prince’s little niece and give it to her to eat, even if you just made her cry to apologize.”

Ling Ziliang paid attention, then returned the clothes on his body to Meng Xian, and then rolled up his sleeves, ready to do it. The chef couldn't stand it and stopped him quickly: "Hey, what are you going to do?

The imperial dining room."

Ling Ziliang had already made up his mind. Even ten thousand oxen could not bring him back from his determination, so he said: "The prince has made up his mind. Stop talking and help the prince prepare the materials."

When the chef heard the person in front of him calling himself the Crown Prince, he quickly knelt down without turning around and said, "I have seen the Crown Prince before."

"Get up and come help quickly." Ling Ziliang said nonchalantly.

The chef said quickly: "Thank you, Sir. Sir, please put on your apron and sleeve protectors first." After saying that, he took a set of aprons and sleeve protectors worn by a chef and helped Ling Ziliang pack them up, and then asked him what he needed to do.

Then he took out the materials and helped him prepare them one by one.

Xiao Long Bao is a dish that is difficult to say but difficult to say. It is widely praised for its thin skin, rich meat, and delicious taste. If you didn’t have several years of skill to make beautiful Xiao Long Bao pleats, it would be impossible.

It’s a difficult task, and it’s not easy to roll out a dough of moderate thickness.

Just look at Ling Ziliang’s difficulty in mixing the noodles. He either added too much water or not enough water. He stirred too hard and the noodles flew everywhere. The chef couldn’t stand it anymore because the table was originally clean and tidy.

Now there was flour everywhere, so I quickly stepped forward to stop it.

"Your Majesty, why don't I do the making of noodles and you take a rest first?"

"Okay, okay, come on, I'll roll out the dough later. I don't believe it, I can definitely make it." Ling Ziliang didn't care that his hands were covered with flour, so he put a handful of flour on his face, and suddenly there were several marks on his face.
Chapter completed!
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