On the second day, Qu Jing took annual leave to return to Shan City early.
Everyone knows that she went back to pay New Year's greetings.
That night, Qin Huai saw a photo of Qu Jing and Chen Tingting's family in his circle of friends. Chen's father and mother were already gray-haired and smiling very kindly.
The group photo was taken in the living room. There was a photo frame on the small table in the corner of the photo, and the frame was an old photo.
In the photo, the young father and mother of Chen are holding a little girl. The little girl is standing in the middle, wearing a beautiful skirt and smiling brightly.
There is also a line of small words at the bottom of the photo: Happy 10th birthday to Chen Shenai’s child!
Qin Huai silently gave this circle of friends a thumbs up.
Qin Huai thought that from now on, every Spring Festival, the ordinary teacher Chen would have a student who taught many years ago to come to pay New Year's greetings with fruit gift boxes. This student would appear in all aspects of her life, and would have free medical consultations with her adoptive parents in the nursing home, and would have met, chatted with her from time to time, and visit her home.
There is another person in this world who can understand the photos of their living room.
With Qu Jing's early return, more and more old men and mothers took the return high-speed train under the pressure of the Chinese New Year.
Fewer and fewer people try it at night.
Qin Huai did not reduce the amount of Sixi Tangtuans. He made so many Sixi Tangtuans every day. He was originally trying to practice hard to make A-level Sixi Tangtuans before Han Youxin's birthday, so that his father Han Guishan could shine at his son's birthday party, and thus complete Chen Gong's side mission.
Although Qin Huai hasn't seen Assistant Chen for a long time, he has always had him in his heart.
He has also been liked by Assistant Chen’s circle of friends.
If the number of people trying to eat is reduced, the amount of Sixi Tangtuan is reduced, then it will be a bit over the horse. Besides, there is not a lot of people, but it does not mean that you eat less. The remaining old men and mothers are also very combat-effective. If you really can’t finish it, leave it in the refrigerator and freeze it tomorrow. If you want to take it back, you can take it back to serve as a New Year gift for his parents.
Ouyang has been in Gusu for so many days, drank a lot of lemon tea with hand-made lemon tea, and studied a lot of recipes that were completely unnecessary. It is also time to bring some Gusu specialties back to honor his parents.
What? You said that Sixi Tangtuan is a specialty of Changzhou, not a specialty of Gusu.
It’s okay, after Ouyang’s parents eat Sixi Tangtuan, they will naturally know what the real Gusu specialty is.
After all, there are many office workers near Yunzhong Canteen who firmly believe that wine-stewed steamed buns and Wuding buns are specialties in Shan City. If a friend comes to Shan City, they all recommend friends to Yunzhong Canteen to eat these two specialties.
It is not recommended by friends who are not lucky enough to survive. This is a good product at the bottom of the box!
In the New Year atmosphere, there are fewer and fewer old men and women trying out every day.
Xu Tuqiang persisted until the 21st year, Grandma Ding persisted until the 22nd year, and Mr. Qian was far ahead of these two people and persisted until the 24th year.
Chen Huihong only persisted until the 26th anniversary of the year.
The Little New Year is over, and I have to go back. If I don’t go back, it’s really unreasonable. I can’t just leave my brother’s family to eat the unpalatable buckwheat steamed buns made by my mother in the countryside. The Chen family has always emphasized the importance of sharing blessings and sharing difficulties. Eat delicious food together, and eating the bad food together.
Chen Yingjun is still hungry in the countryside, waiting for his dear sister to carry 40 kilograms of pancakes for him.
Chen Huihong directly exceeded the task.
Qin Huai spoke and helped Chen Huihong ask Zheng Siyuan for 60 kilograms of crisp cakes.
Well, it's actually 120 kilograms, because Qinhuai also needs 60 kilograms, but Qinhuai's 60 kilograms are only 29 years old.
Zheng Siyuan was doubting his life when making shortbread cakes. While making shortbread cakes, he asked Qin Huai really only shortbread cakes. Is the most outstanding snack he had is shortbread cakes? Why no one wants fresh meat mooncakes?
Qin Huai told Zheng Siyuan that because the crispy cakes have been left for a long time, the fresh meat mooncakes are cold and then heated up again. It is not as delicious as they were just released. If Zheng Siyuan is willing to go back to his hometown with Chen Huihong or himself, it doesn’t matter how long it takes to make fresh meat mooncakes every day, it doesn’t matter if it takes 18 hours to make them.
Some of the villagers are hungry villagers.
In this regard, Zheng Siyuan answered six points in Qinhuai
In addition to 60 kilograms of crispy cakes, Chen Huihong also brought 60 kilograms of glutinous rice balls, 30 fruits, 20 kilograms of wine-making steamed buns and 20 kilograms of three-dish buns.
These are snacks that you will be given to Luo Jun, Qu Jing and the Welfare House after taking them back to the mountain city.
Qu Jing asked Qinhuai for wine-stewing buns and three-ding buns. Although Mr. Chen and his family lived in Shan City, they had never heard of Yunzhong Canteen, nor had they eaten Sanding buns and five-ding buns. Qu Jing wanted to let his parents in his previous life eat some good food, so it was rare to ask Qinhuai for snacks.
It's not a difficult thing, Qin Huai did it casually.
Because there were too many things to bring, Chen Huihong didn't take the high-speed train, so she asked Chen Yingjun's assistant to drive over to get the snacks.
"Xiao Qin, Luoluo, see you in the mountain city after the New Year." Chen Huihong sat in the passenger seat and waved her hand, stuffing a red envelope for Qinluo from the car window, "Luoluo, Happy New Year."
Qin Luo never thought that there would be a red envelope so early, so he almost jumped up on the spot and said happily: "Thank you, Aunt Chen, Aunt Chen, Huihui, Happy New Year!"
Seeing Chen Huihong's Maybach leave, Qin Luo happily opened the red envelope and said.
Qin Huai took a look and found that there were quite a lot of 6 red tickets.
Chen Huihong squeezed apple juice at home. Halfway through the squeeze, she found that the apples were not enough, so she had to go to Luo Junjia Shun for two apples. She has always been committed to the policy of leaving Huihui with all her inheritance.
Now I am very proud to give Qin Luo such a big red envelope in advance.
Qin Luo was so happy that she had received such a large red envelope. When did she receive such a large red envelope? Only her family gave her more red envelopes during the Chinese New Year. Ordinary relatives are 5 yuan and 10 yuan, and they are so happy to receive a red envelope of 20 yuan.
"Brother, can I spend half of the money for this red envelope by myself? The remaining half is used to pay back the money for you." Qin Luo looked at Qin Huai with a gaze.
"I have worked hard to make up for the lessons recently, so I spent all the money myself." Qin Huai waved his pen and stabilized his elder brother's position.
Ouyang, who was 27 years old, was afraid that he would be broken by his grandfather when he was about to delay back for another two days, dragged a suitcase of Sixi Tangtuan and boarded the return high-speed train.
At this point, all members of the tasting group except Qin Huai and Qin Luo have returned home during the New Year.
No one tried it here in Qinhuai, and the time was free in the evening, but Zheng Da, who had always been leisurely, was already busy.
This year, Huang Ji launched a New Year's White Dessert gift box, with Zheng Da being fully responsible and Zheng Siyuan assisted from the side.
Since the New Year, Zheng Da has been living in the kitchen. He always makes snacks when he opens his eyes and closes his eyes to make snacks when he dreams. He arrives on time at 8:30 in the morning and starts working on time, and drags his tired body to get off work on time at 8:00 in the evening, allowing Zheng Da to live an alternative 996-working life at the age of financial freedom.
Qin Huai, who had been resting for a day, was surprised to find that he seemed to be a little idle.
When I was playing with my phone on the 27th night of the New Year, I felt a little empty and bored and wanted to find some snacks to make.
After staying in Huang Ji for two months, he had already lived in the shape of a king of scrolls without realizing it.
On the last day of Huang Ji's work, Qin Huai learned from his mistakes and decided to stick to his post until the last moment, work overtime, and give his colleagues a little surprise.
Qin Huai made a total of 80 kilograms of Sixi Tangtuo on the 28th day of the lunar calendar, and made a lot of skill in mixing the filling. The dumplings made were divided by Huang Ji and everyone else. Not much, so Qin Huai's little intention.
After all, he was going back home on the second day and would never come back again. The study and exchanges of Huang Ji were completely over.
Dong Shi, who was assigned to the Sixi Tangtuan, was so moved that tears were about to flow down his eyes. He shouted that Qin Huai was preparing such a surprise gift and didn't say anything to him in advance. If he knew about it, he would definitely prepare...prepare...prepare...
Anyway, I will definitely prepare something.
Unlike now, it seems that nothing can be given except for being able to cut a plate of translucent radish slices for Qinhuai on site.
"Qinhuai, don't worry, I must have kept these four-happy glutinous rice dumplings for you during the New Year's Eve dinner on New Year's Eve dinner. I will eat less food from the master's cooking for you!" Dong Shi swore.
"There is no need. The New Year's Eve dinner is important, and it is the same for eating on the first day of the New Year." Qin Huai sincerely advised.
Although Dong Shi is Huang Shengli's closed disciple, he really can't eat a few meals made by Huang Shengli himself throughout the year. It is not cost-effective to eat less bites of Sixi Tangtuan for the sake of B-level Sixi Tangtuan.
Next year, I will eat A-level ones with my stomach on the night of New Year’s Eve.
Be arrogant and eat S-class!
Although S-level is likely to need to be eaten in dreams, it doesn’t matter. During the Chinese New Year, can’t you let some dreams during the day?
At 10 o'clock in the evening, Qin Huai got off work so late for the first time and completely ended his exchange life in Huang Ji.
He bought a high-speed rail ticket at 10 a.m. on the second day, took the high-speed rail to Qiuxian, and then took a minibus back to the village.
I had my luggage packed and I had nothing to bring. I had it at home. I mainly brought some new kitchen utensils in Gusu and the homework left by Qin Luo's tutors.
The tutors didn’t have much homework, so they only left two papers for each person, which allowed Qin Luo to have a happy New Year while not having too much fun and throw away all the lessons he had made up for.
On February 6, the 29th day of the 29th year, Huang Shengli, Zheng Da and Gong Liang sent Qin Huai and Qin Luo to the high-speed rail station.
"If you go back, have a good rest and send a text message to report your safety." Huang Shengli smiled and took out a thick red envelope from his pocket. "Originally, this red envelope was given to New Year's Eve. Xiao Qin, since you go back early, I will give it to it in advance."
"Happy New Year."
Qin Huai replied: "Happy New Year."
After saying that, Huang Shengli took out a red envelope that was not that thick from his pocket and handed it to Qin Luo: "This is Luo Luo's red envelope, Happy New Year!"
"Wow, thank you Uncle Huang, Happy New Year!" Qin Luo felt that this must be the happiest New Year she had ever had.
Zheng Da was not willing to be outdone, so he took out two red envelopes from his pocket, one Qinhuai, one Qinluo and the other.
"Come on, Luoluo, Uncle Zheng also has red envelopes!"
"Thank you, Uncle Zheng, Happy New Year!"
Zheng Da said emotionally: "Xiao Qin, I won't say anything else. You know my feelings, and I know your thoughts. I still say the same thing. Although you didn't take me as your teacher, in my heart, you are no different from my disciple. Your New Year's red envelope must be the thickest and largest. This is your Master Zheng's wish!"
"Thank you, Master Zheng." Qin Huai also accepted the red envelope.
"Okay, okay, I'll send a red envelope and incite you to the infatuation." Gong Liang walked to Qin Huai and Zheng Da with a smile, and took out a stack of red envelopes from the bag.
"Master Qin, you know my hobbies, so I love sending some red envelopes during the Chinese New Year. The small number is not my style. You can take these red envelopes first."
"I have also prepared some New Year's gifts here. It is not convenient to send them to your hometown. I will find someone to send them to Shanshi after the New Year."
Qin Huai was shocked when he saw the stack of red envelopes. He had never received red envelopes like this when he grew up.
In order to ease the atmosphere, Gong Liang, who was said by Dong Shi, sent a red envelope for 5 minutes and suddenly became concrete.
Qin Luo was also shocked.
Gong Liang noticed Qin Luo next to him, waved his hand and took out a stack of red envelopes from his bag: "Come on Luo Luo, this is yours."
Qin Luo took a breath of cold air, and it seemed that he had fainted happily.
Qin Luo pinched his arm hard, and his face was so painful that his face was ferocious, and then said happily: "Oh my God, it's not a dream!"
Qinhuai:...
Sorry, my sister watched too many TV series and laughed at me.
"Okay, let's not gather at the entrance of the high-speed rail station. We'll arrive at the departure point right away. Don't delay Xiao Qin from catching up with the high-speed rail." Gong Liang waved his hand, "Wow, Happy New Year!"
Chapter completed!