After leaving the dreamland, Qin Huai immediately clicked on the game panel and checked the illustrations.
Name: Chen Huihong
Species:???(to be unlocked)
Dreamland:2/3
Recipe: Bark, fermented wine steamed buns, sophora flower steamed buns (click to view details)
Gift: None
Although there are still three question marks about the species, I got two recipes!
【Jiuniang Steamed Buns Grade B】
Producer: Qin Wan
Dishes details: The signature pastry of Qinji Pastry Shop, a well-known pastry shop outside Guanhai, the essence of a century-old brand. As the most gifted child of the Qin family, Qin Wan has never been able to pass on the pastry skills due to the family rule of passing down the skills from male to female.
After being passed down from her father, she could only rely on her own secret learning and exploration to learn this fermented steamed bun recipe. Unexpectedly, the family secret was not lost. For Chen Huihong, this was the first time she had eaten it since she came to this world.
The delicious food served was also the first time I felt the unconditional kindness from others. After eating it, I could feel the happiness from others' care.
Friendly reminder: This dish is slightly more difficult, and players have a certain chance of failing to make it.
Number of productions per day: (0/3 drawers) [Maximum 24 items per drawer]
【Sophora Flower Steamed Bun S Level】
Producer: Jiang Chengde
Dishes details: Jiang Chengde, a great master, created this creative work to allow his sister to have breakfast quietly. Soba nectar is added to white flour, mixed with a small amount of buckwheat noodles, and honey is used as a natural fermentation agent to ferment the steamed buns, giving the ordinary ingredients an extraordinary texture and taste.
It is the most delicious food Huiniang has ever eaten in her life. It has the miraculous effect of making children aged 3-12 years old eat calmly and obediently.
Warm reminder: This dish is too difficult and players have a 100% chance of failing to make it.
The number of productions that can be made in one day: (0/9 drawers) [no more than 24 per drawer]
Qin Huai:......?
Who is Qin Wan?
Who is Jiang Chengde?
Why do these two people look so awesome, especially Jiang Chengde? The description of the dish is directly like that of a master. Friendly reminder that the S-level Sophora Flower Steamed Bun game is a 100% failure in production.
Is the balance of this game so bad? Just get out of the novice village and fight the boss.
Qin Huai scratched his head and analyzed it carefully.
Qin Wan... Unsurprisingly, it was the woman who gave Chen Huihong the steamed buns. As soon as she made the move, she realized that the fermented steamed buns she had dumped before were still B-level. She was indeed a kind-hearted woman with a good skill.
As for Jiang Chengde...could he be her husband?
He is already a master, so he should be somewhat famous.
Qin Huai directly took out his mobile phone and searched for the words Jiang Chengde, and found that there were actually results. He was a master of Shandong cuisine during the Republic of China, the chef of Tai Feng House in Peking. Later, there was no news due to the war. Because of the times, he could
Not much information was found. Qin Huai also searched for Tai Feng Restaurant and found that this restaurant has been closed for more than half a century. The original location is still on the Second Ring Road of Peking, and it has almost become a tourist attraction.
It looked interesting, so Qin Huai decided to check in when he had time.
Now... the characters are right, the time is right, and the place is right.
Chen Huihong is a real reincarnated monster.
So now the question arises, is Chen Huihong’s brother who defrauded 200,000 yuan because he believed in his past life and this life, is he a real liar or a real master?
Qin Huai felt that his mind was a little confused for a moment, and all kinds of random thoughts were popping up. He even opened the browser and searched to see if there was a legend about a crazy lady in Beiping City in the last century.
To no avail, but I found quite a few ghost stories.
Qin Huai sighed, Chen Huihong was not very successful in her previous life, not even a legend was left behind.
Qin Huai hesitated for a while between the two seemingly ordinary but actually shining golden recipes, and finally double-clicked Sophora Flower Steamed Buns to bring up the video tutorial.
It's very good, there are tutorials, and it's not too confusing.
Qin Huai said that he had to study the making tutorial of this legendary S-level steamed bun.
There was a 100% chance that the production would fail, so he had to see what was going on.
In the video, a pair of standard chef's hands with clear joints appear on a simple chopping board. Next to the chopping board are the ingredients needed to make Sophora japonica steamed buns: gray noodles, dark soba noodles, and steaming noodles.
Hot water and a small jar of sophora nectar that looks to be of good quality.
Although the environment is very simple, the chef who makes the steamed buns is very skilled. Every action seems careless, but if you think about it carefully, you can't find any problems.
Mix the gray noodles and buckwheat noodles together and blanch the noodles in boiling water for better mixing.
The dough is easier to shape when kneaded with warm water.
When the dough on your hands is between dough and batter, add sophora nectar. The honey will blend into the dough and disappear quickly. Knead the dough quickly, add water, add honey, and continue kneading the dough quickly.
A dough that is theoretically impossible to be so smooth miraculously takes shape.
Cover with linen cloth and let the dough rise.
The instructional video did not stop while the dough was fermenting. The chef temporarily left the scope of the video and seemed to be busy with other things.
There was a creak, as if an older wooden door was pushed open.
"Bohe." A gentle and familiar female voice.
It’s Qin Wan!
Qin Huai, who had just come out of the dream, heard it immediately.
"Why did you get up so early and didn't even sleep a little longer?"
"Get up early and make steamed buns for Huiqin. She has been noisy these days and refuses to eat porridge in the morning. She even made a fuss with Wei Jin. You must be tired." The rich male voice said apologetically.
The identity of the chef is naturally self-evident.
"It's normal for Huiqin not to get used to a new place. Fortunately, you had the foresight to bring her tiger head hat here, otherwise I would have been afraid that she would break her throat from crying." Qin Wan said with a smile, walking over to
I touched the edge of the dough through the linen cloth and asked, "How did you come up with the idea of ​​making steamed buns?"
"I saw you feeding Huiqin and Weijin honey water two days ago, and I suddenly had an idea. I remember that in addition to using distiller's yeast to ferment steamed buns, your family also had a unique skill, using honey to ferment steamed buns, so I wanted to try it.
.”
Qin Wan was stunned for a moment: "It seems so, but it has been lost to my father's generation. I never heard it mentioned by my family when I was a child. Is that okay?"
"Try it, Huiqin likes to drink honey water, and maybe she also likes to eat honey steamed buns. If she is quieter when eating, you can worry less." After saying that, Jiang Chengde sighed, "Thank you for your hard work.
.”
"There's no such thing as hard work." Qin Wan's voice gradually faded away, "Huiqin and Wei Jin may have woken up at this time. They can't see anyone making trouble, so I'll go over first."
The kitchen is quiet again.
The content of the following video is also very simple. It is nothing more than miraculous fermentation, astonishing kneading, miraculous steaming, and completely impossible to make sophora flower steamed buns.
Qin Huai, who watched the entire video, scratched his head and said: Is this really steamed buns that humans can make?
This technology, this level, this fermentation, this finished product, are you telling me that you are just trying to coax children to do whatever they want?
Chapter completed!