Although this seems to have been planned for a long time, it seems that he has already planned something.

But this is a fact and there is nothing wrong with it. As long as you can eat delicious food, it doesn’t matter what others think.

After several people moved all the eggs, Yunsu returned to the kitchen after giving the money to the egg owner.

When he was begging for water, he was waiting outside. The boy went in and poured him a glass of water. He didn't even see the environment inside.

Now when he saw that there was an entire kitchen inside, he was immediately stunned.

Zheng Jingbao looked at Yunsu with even more admiration in his eyes.

He is indeed a master, his taste is so unique.

It’s precisely because you love cooking that you can maximize the deliciousness of food, right?

Yunsu held up the console and thought about what to eat today. The three men sat at the dining table and didn't know what they were thinking.

It was Zheng Jingbao who broke the silence first, "Hello, my name is Zheng Jingbao and I live near you."

"Lei Yunsheng."

"Hello, my name is Li Hai."

Considering Lei Yunsheng's indifference, Li Hai's answer was much more normal.

Seeing that the other party had no intention of talking to him, Zheng Jingbao stopped talking and quietly waited for the next meal.

After these two days, Yunsu already knew exactly how to use those home appliances.

She opened the refrigerator compartment and found a lot of ingredients inside.

Yunsu felt a little sad about the money she spent on buying ingredients before. There were so many ingredients at home, why did she have to spend money to buy them herself?

Spending one penny less every day, she can buy a gold necklace sooner.

She turned it over and stopped when she reached the beef.

She decided that today's lunch would be crispy beef patties.

Back then, the emperor loved crispy beef cakes and would eat them every time he went to the First Floor in the World.

There happened to be guests here now, and she had been tired for a long time and wanted to take a rest, so making this crispy beef cake was perfect.

Yunsu washed the beef and cut the whole piece of beef into small pieces, so that it would be faster to chop it into minced meat.

When mincing the meat filling, when the meat is tightly attached to each other, add some water and continue chopping.

After the meat absorbs the water, continue to chop the meat filling, repeat several times, and then stop until the beef reaches the desired level.

The purpose of repeatedly adding water while mincing the meat is to allow the beef filling to absorb the soup. After the meat patty is cooked, the meat filling will be tender and juicy when you bite into it.

Yunsu put the meat filling in an empty bowl, added an appropriate amount of salt, oil, vinegar, and an egg and stirred it evenly, but did not add any seasonings.

After doing this, she found the flour and put it in a basin.

Because Lei Yunsheng and Li Hai were greedy, and this neighbor seemed to eat a lot, she made some extra noodles.

She habitually added some salt to the flour, then slowly poured warm water into the basin, and kept stirring the flour with her other hand until all the flour turned into dough.

She put down the bowl and chopsticks, kneaded the dough into a smooth dough, spread cooking oil on the surface, and covered the dough with a basin to rest it.

Divide the risen noodles evenly and arrange them into long strips. Then evenly coat each strip with cooking oil and place it in a basin to continue rising.

Then Yunsu found an empty bowl, put an appropriate amount of flour in the bowl, poured oil into the pot and heated it up, turned off the heat, poured the oil into the flour bowl, stir evenly, and made a pastry.

Roll the risen dough into a long sheet and spread the prepared pastry evenly on it.

Stir the meat filling that has been salted before, then put an appropriate amount of meat filling on the dough sheet, pull the dough sheet left and right to wrap the meat filling, and press it into a cake.

The purpose of adding pastry is to make the cake taste more distinct, and also to make the cake crispier.

According to the steps, after Yunsu made all the noodles into cakes, he found a pan and heated it, poured oil in it, and when the oil was hot, he put all the cakes in.

Fry slowly over low heat until the cake puffs up and the cake is completely cooked.

The golden pancakes are coming out of the pan one by one, and the kitchen is filled with the aroma of pancakes.

Because there were outsiders around, Lei Yunsheng and Li Hai seemed much more reserved.

But the eyes staring at the operating table and the body tilting there had betrayed the two of them.

Just five seconds after the cake was taken off the pan, Zheng Jingbao couldn't sit still.

But after all, this was someone else's home, not a restaurant. It was a bit rude to come to eat with him, so he couldn't continue to rush in.

The toes were tightly clasped on the shoes, letting the shoes grip the ground tightly, holding the table with hands, and biting the lower lip with teeth to keep themselves awake, fearing that if someone didn't pay attention, the body would rush over before the brain.

When Yunsu came over, he saw two greedy cats and a man with white fingers and teeth marks on his lips.

She put the bowl with the meatloaf in front of everyone and said with a smile: "You guys have a try."

Zheng Jingbao couldn't bear it for a long time. As soon as Yunsu finished speaking, he had already picked up the cake.

The pancake was still very hot just after it came out of the pan. He was too anxious. The moment he bit into the pancake, the hot meat juice entered his mouth. His hot eyes gradually became moist, but his mouth was still closed tightly, reluctant to put the hot meat in his mouth.

The bread is spit out.

Lei Yunsheng and Li Hai were in similar situations. Only Yunsu stuttered and didn't get burned.

After eating her own craft for so many years, she wanted to say something like Versailles, that is, she was really tired of eating it.

Zheng Jingbao tasted the medium beef patty carefully, his tongue was not very sensitive because it was burnt.

This beef patty was slightly different from the beef patties he had eaten before.

The beef patties I have eaten in the past have very crispy dough, but they are too focused on the thinness of the pie crust and often ignore the taste.

Although the crust of this pie is thick, each layer of pie crust is separated. The outer crust is crispy and the inner dough is very soft. The two textures hit each other and are very delicious.

The meat filling was also tender and juicy. Apart from the salty taste, he didn't taste the seasoning. Even so, the meat filling had no meaty smell.

He gorged himself on the food without caring about his image.

With the delicious food in front of him, Zheng Jingbao has already forgotten his wife who is still at home waiting for him to go out for dinner.

When his wife came over, he was already eating his fifth piece of beef patty.

His wife was not polite either. When she saw him, she went over and grabbed his ears.

"Well, Zheng Jingbao, I was waiting for you at home, but you came here to get something to eat."

They have been living here for a while. After eating, in addition to strolling in their own yard, they would also go out for a walk.

This family had just moved here recently, and they didn't know them at all.

This man is really becoming more and more shameless as he gets older. He really doesn't even have to lose his face because of his stutter.

When Zheng Jingbao was picked up by her, he still had a beef patty in his hand.
Chapter completed!