122. Invitation

In the kitchen, Lin Qingxi stewed the rice first. After the rice was stewed, then chopped the chicken processed by Zhou Guilin into chicken pieces, blanched it first, then put it in the pot without adding oil and stir-frying. First, stir-fry part of the oil of the chicken itself, then add slices of ginger, ginseng and cold water to stew it in the pot.

This means there is no clay pot. Otherwise, if you stew it in a clay pot for two hours before drinking it, it will taste so scattered. Without a clay pot, Lin Qingxi could only stew chicken soup in a big pot.

"Auntie, please help me watch the fire. I'll prepare the dishes," Lin Qingxi said, and moved the fire to Auntie Sun, so she had to prepare other dishes.

In the yard, Zhou Guilin was dealing with another hen, but Zhou Mingdi went to invite someone to have dinner and asked Zhang Lei to come to his house for lunch.

Lin Qingxi washed some vegetables and soaked some dried bamboo shoots in cold water, dried fungus, dried mushrooms, dried beans and dried vegetables.

"Auntie, our meat dishes are chicken and eggs. Is there a ginseng chicken soup? Is the other chicken okay to use it to stir-fry fungus and mushrooms? Then I will have a fried egg with fungus, fried dried bamboo shoots, fried dried beans from chicken, and cold-smoked daughter. It's almost the same as stir-frying two vegetables," Lin Qingxi said while calculating the amount of each dish in his mind.

"Okay, just follow what you said!" Aunt Sun is also a chef at home. She knows that it is troublesome to eat too much. If she is at home, she has sauerkraut and other dishes, and she can be served with two dishes. However, there is no sauerkraut or something here. Although there are many dishes, the types of dishes are also relatively complicated.

"Okay, then I'll start preparing," Lin Qingxi said and started washing the vegetables. Anyway, these vegetables can be eaten even if they are fried together, so just make a hodgepodge of vegetables.

After Zhou Guilin handled another hen, Aunt Sun ordered him to go to the river to fetch water. She just happened to transport a large wooden barrel yesterday morning. Although the wooden barrel was a bathing bucket, she had never taken a bath now, so she could naturally be used to hold water.

After Lin Qingxi washed the vegetables, the soaked black fungus was fine. She poured out the water, tore the black fungus into small pieces, cut the dried bamboo shoots into pieces, cut the mushrooms in half, and cut the dried vegetables into diced ones, and put them in a bowl for later use.

As time passed, the strong chicken fragrance filled the entire kitchen. She uncovered the lid of the pot and poked it with chopsticks. It didn't rot much. She had to stew for a while, grabbed a handful of mushrooms and threw them into the pot to stew with the chicken.

"Auntie, it's almost done for half an hour. You don't need to stew it on high heat, just medium and low heat." Lin Qingxi looked at the high heat in the stove. It was estimated that after stewing it on this heat for half an hour, the soup would be gone, so she could only eat chicken.

"Okay, I understand," Aunt Sun also knew that the chicken soup with stewed with ginseng was mainly for drinking soup. Naturally, I couldn't stew all the soup, just eat chicken! That would be a waste of the two ginseng beards.

After talking to Aunt Sun, Lin Qingxi ignored her and started preparing dishes, chopped the other hen into pieces and put it in a bowl, then cut the ginger slices, and then cut the vegetables.

After the chicken soup was released, Lin Qingxi blanched the sliced ​​black fungus into water and ate it cold. By the way, she fryed a bowl of hodgepodge vegetables and prepared to start the meal.

"Auntie, just take out the thick firewood. Anyway, I'll stew the chicken later. Let's go to have a meal first!" Lin Qingxi looked at Aunt Sun, who was still busy. After saying this, she brought the food to the table in the main room, and then went to the kitchen to get the bowls of five people.

"Uncle, aunt, sister-in-law, I'll disturb you," Zhou Mingbai took Zhang Lei in as soon as he sat down. When he saw Lin Qingxi and the other two waiting for them, Zhang Lei quickly said embarrassedly.

"It's nothing. You and my family understand that the boy is a comrade-in-arms. When Xi's girl comes with the army in the future, you can come to your house to have dinner often. They are all relatives, and don't pay attention to those who have anything or not," Zhou Guilin glanced at Zhang Lei and said seriously.

"Yes! I heard from your uncle. I understand that during the period of hospitalization, thanks to your busy schedule, we haven't thanked you yet," Aunt Sun said with a smile. After knowing that Zhang Lei was a relative, she felt like she was wearing a filter in her heart, thinking that Zhang Lei was good in everything.

Just now, Aunt Sun felt that Zhang Lei was a little polite and particular, but he was a real person. If someone else had changed, he might have come over to eat a little while and eat a few more bowls of rice with the idea of ​​not eating.

"You and Manman are brothers and sisters, don't be so polite, eat quickly! I specially cooked this chicken soup for Brother Mingbai. I added two ginseng whiskers, and you can also drink more soup to replenish it," Lin Qingxi said while scooping Zhang Lei a bowl of chicken soup, and scooping seven or eight pieces of chicken into a bowl.

Then, Lin Qingxi scooped a bowl of chicken soup for Zhou Guilin, Aunt Sun and Zhou Mingbai. Each of them had seven or eight pieces of chicken in the bowl. Zhou Mingbai also had one leg in the bowl, and the other leg was given to Aunt Sun. She then picked up the chicken wings, chicken feet, and chicken nuggets and chicken breasts.

Each of the five people scooped a bowl of chicken soup and chicken, and there was not much chicken soup and chicken left in the bowl. It was almost three bowls, and there were more than two bowls!

"Girl Xi, come on, I'll give you chicken legs," Aunt Sun said, picking up the chicken legs that had not eaten in the bowl and giving them to Lin Qingxi. She just needs to eat other meats.

"No, auntie, I don't like eating chicken legs either. You can eat it yourself! Otherwise, I'll give it to Brother Mingbai," Lin Qingxi picked up the bowl and avoided it. She really didn't like eating chicken legs, otherwise she wouldn't be polite.

"Then keep it for Mingming to eat it later!" Aunt Sun said as she put the chicken legs in a big bowl.

"Eat vegetables, eat vegetables. I thought I could stew chicken soup at noon, so I just fry two vegetables casually. The others were cooked at night," Lin Qingxi said, and after Zhou Guilin started to move, she also started eating.

Except for the two lesbians, Lin Qingxi and Aunt Sun, the remaining three male comrades were all big eaters. Except for the chicken soup left, the other dishes were all clean plate operations, and even the soup was eaten by the three of them.

After dinner, Aunt Sun cleaned up the dishes and went to the kitchen to wash it, and did not let Lin Qingxi stick to her hands at all. She said that she had worked hard to prepare lunch and had to prepare dinner later, so she asked her to go for a rest first and wait until the rest is done before preparing dinner.

Although Lin Qingxi was not sleepy, she did not refuse Aunt Sun's kindness. She went back to the room and lay down for about an hour, but did not fall asleep, but just closed her eyes and rested.

After waking up, Lin Qingxi went to see Aunt Sun and Zhou Guilin first, and found that they were sleeping soundly in the room, so she didn't bother them. She went into the kitchen alone to prepare supper.

Lin Qingxi first boiled the heat, then brushed the pot, blanched the chicken pieces in water, and stir-fried them dry without adding oil. The hen itself had oil. After frying out the oil, add black fungus, mushrooms and ginger slices, and continued to fry for a few minutes. After adding some water, cover the pot.
Chapter completed!