Director Hu's introduction is very detailed, allowing the audience to clearly understand the specific functions of this medicinal material.

After the introduction, Zhang Bei stood behind Director Hu at some point.

"Yes, this kind of golden flower is also very important to us mountain runners. Usually if you are injured on the mountain, you will look for this kind of thing to disinfect the wound first."

Director Hu and Zhang Bei walked around the market, introducing the medicinal materials and plants at each stall.

Of course, the introduction of this kind of work is basically done by Director Hu himself.

Zhang Bei would always stuff the device into Director Hu's arms at critical moments, while he would secretly run to the other side to chat with his boss.

Walking all the way to the depths of the market, Zhang Bei looked at a two-story building not far away and walked inside with his urine in his arms.

"Hey, how come Zhang is here?"

The speaker was a middle-aged man, sitting at his desk drinking hot tea.

"After applying for the certificate, that boy from the Tian family started running into the mountains."

"Give me your ID number."

The man put down his tea cup and turned on the computer next to him.

Mountain runners must also abide by the law. If they want to pick wild medicinal materials, they must hold a certificate.

However, as the leader, Zhang Bei is quite familiar with this place, so he has never been in a hurry to get Tian Hao's ID.

Ten minutes later, the man printed Tian Hao's information on a blank ID card from a drawer nearby.

"Okay, registration is done."

Zhang Bei looked at the handed documents and nodded, then poured himself a cup of tea.

"No one's ID has expired recently, right?"

"Not yet, I'll call you when it's about to expire."

"good!"

After chatting with the man for a while and confirming that the recent plant protection list had not changed, Zhang Bei walked out of the small building.

Zhang Bei also showed his ID to the live broadcast room.

"This is the certificate we mountain runners need. Only with this can we dig ginseng. Otherwise, we will definitely have free meals for several years."

Lotus Star: [Grass, I always thought this thing was dug casually! 】

Rurouni Kenshin: [I thought I could also experience the life of a mountain runner!]

Ziran Fei: [What a pity, if I encounter ginseng, I still can’t dig it?]

After putting away Tian Hao's ID, Zhang Bei also whistled and walked towards the deepest part of the market.

"Zhang Head!"

"Come and take a look, Zhang?"

"Would you like some mushrooms, Zhang?"

Listening to the sound of a group of people greeting each other, Zhang Bei also put his urine on the ground and walked towards the nearest stall.

"When did the mushrooms come out?"

"Last year's ones were all hazelnut mushrooms."

Director Hu immediately licked the corner of his mouth when he heard the word "Zhen Miao".

The taste of chicken stewed with mushrooms still seems to linger in my mouth.

Zhang Bei picked up the two and looked at them carefully. After confirming that they were all good things from last autumn, he took the bags and packed them.

Director Hu also came over, picked up a dried hazelnut mushroom and explained it to the live broadcast room.

"Hazel mushrooms are umbrella-shaped, light earthy yellow, and brown when old. There are flat or upright small scales in the middle of the top of the cap, which become nearly smooth when old."

"Grows on the trunk base of coniferous and broad-leaved trees, on the roots, fallen trees and branches buried in the soil. It can be harvested in July and August."

"Generally speaking, hazel mushrooms taste best when picked the day after it rains."

At the time of Director Hu's introduction, Zhang Bei also packed more than two kilograms.

This does not contain moisture after drying!

If soaked, it will be enough to eat several meals!

After paying happily, Zhang Bei's eyes moved to the man on the other side who was rubbing his peeing head.

"I thought I could only see it in winter, but I didn't expect you to sell it now."

“I have a cold storage at home, so freezing doesn’t take up much space at all.”

The man is engaged in farming, and his family has rented a small hill full of apple trees.

A cold storage was also built for storage.

And what Zhang Bei was talking about was exactly what was in the incubator in front of the man: frozen pears!

As a famous delicacy in Northeast China, the appearance of this thing is really not good-looking at all.

It's a dark spherical shape. At first glance, you will suspect that this thing is rotten.

Zhang Bei rubbed his hands: "Are there any pear-shaped ones?"

"Yes, I've prepared Apple pears and Huagai pears."

Looking at the lid opened by the man, Zhang Bei quickly picked up a bag and packed it.

Theoretically speaking, this stuff is inherently bad. It can be stored for a long time as long as it is thrown in the refrigerator. Buy more and keep them at home. Take out a few when you want to eat them.

After filling a large bag, Zhang Bei stopped.

Director Hu did not explain it this time. He must not know as much about this thing as Zhang Bei.

After Zhang Bei paid, he threw a frozen pear to his head and started to introduce it.

"Northeastern frozen pears are usually made with Jianban Sour, Huagai pears and white pears."

"After being frozen for a period of time, the originally yellow-white pears will turn black due to rot."

"At this time, the internal structure has been destroyed and turned into debris, but after long-term storage, the internal juice and pulp have become very sweet."

"I think a lot of people try to eat frozen pears in the wrong way."

"In the Northeast, you don't take this stuff out and slice it. Instead, you defrost it first, wait until it becomes soft, then take a small bite to absorb the juice inside."

Zhang Bei picked a softer one from the stall and took a bite directly on it.

The rich juice burst out instantly, and the entire live broadcast room could see drops of pear juice sliding down Zhang Bei's chin.

After taking a big sip of juice, Zhang Bei tore open the skin and took a bite of the pulp inside.

Watching the scene in front of them in the live broadcast room, most people were quietly swallowing their saliva.

Although it doesn’t look pretty, this thing looks really delicious!

After eating a frozen pear, Zhang Bei continued to popularize science.

"If you want to make frozen pears at home, you can actually do it."

"Go to the market and buy some ripe Huagai pears, wash them well and put them in the refrigerator for about four days."

"Then take the pears out and leave them at room temperature for eight to twelve hours, then freeze them."

"This time I have control of the time. Basically, I just need to freeze it for more than four days. When the pears turn completely black, it will be considered a success."

"Online shopping is also very developed now. If you want to eat in a hurry, you can buy it directly, but you must ask what kind of pears the frozen pears are."

"From my long experience, only Jianba pear and Huagai pear taste the best after being frozen."

Following Zhang Bei's explanation, tens of thousands of people disappeared from the live broadcast room.

Director Yonghu's not-so-smart mind could figure out that these people were either going to buy pears and make them themselves, or they were going to the online shopping platform to find reliable buyers.
Chapter completed!