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Chapter 168 Cumin Mutton

Zi Fen wrote down everything one by one according to what Song Zhaozhao said.

"Girl, what you said has been recorded, so don't worry, girl."

Song Zhaozhao smiled: "Of course I'm relieved, you little girl is very smart."

Hearing Song Zhaozhao praise himself, Zifen became more and more enthusiastic.

"Girl, we have now cooked pork trotters stewed with lotus root, braised crucian carp, stir-fried oyster mushrooms with green pepper and fungus, and stewed rice with diced meat and taro. What are we going to do next?"

Zifen can't wait to make the next dish now.

Song Zhaozhao hadn't cooked so many meals for a long time, and he couldn't think of what to cook for a while. Song Zhaozhao thought about it for a long time before he got a little idea.

"Our next dish is cumin lamb."

“Cumin lamb?”

Not to mention that Zi Fen has never eaten it before. Zi Fen has never even eaten this cumin mutton. When Song Zhaozhao said it, he was really confused.

Song Zhaozhao smiled: "What? You haven't eaten it?"

Zifen nodded repeatedly: "Girl, Zifen has never eaten it before. Zifen has never even heard of it."

Seeing Zi Fen like this, Song Zhaozhao felt extremely cute: "It doesn't matter, you haven't heard of it. Next, I will teach you step by step, how about it?"

Zifen was extremely happy when she heard Song Zhaozhao's words.

"That's great, girl, Zi Fen will definitely learn this dish well."

Song Zhaozhao smiled: "Next, let's marinate the mutton first."

"Okay, no problem, girl, how should I marinate this mutton?"

"Next, we first cut the lamb leg meat into large pieces. After that, we first add a little salt and some cumin noodles, then add the garlic into minced garlic, and the same goes for the chili sauce.

"

"Girl, there are so many things that need to be added to this marinated lamb. It's so complicated."

Song Zhaozhao smiled: "Of course, Zifen, adding so many ingredients is to make the mutton more delicious, and secondly, to remove the smell of mutton."

Zifen nodded repeatedly: "Girl, after adding the materials, what should we do next?"

"Next, stir the seasonings and mutton evenly."

As soon as Song Zhaozhao finished speaking, Zifen picked up the chopsticks and wanted to mix the mutton and seasonings evenly.

"Wait a minute, Zifen!!!"

Seeing this, Song Zhaozhao quickly called Zi Fen and asked her to stop.

"Girl, what's wrong? What happened?"

Zi Fen was really shocked when Song Zhaozhao called her out so suddenly.

"Zi Fen, this is a quick way to stir the mutton. You have to use your hands, not chopsticks."

With that said, Song Zhaozhao put down Zifen's chopsticks, cleaned his hands, and put them into the basin where the mutton had been placed.

"Stir the mutton with your hands. You can fully mix it evenly. When the mutton is evenly mixed, we need to spray some thin oil on the mutton pieces to lock in the moisture. After mixing evenly, we need to

The mutton pieces are marinated for a while.”

"Girl, how meticulous is this dish?" Zifen was simply amazed.

Song Zhaozhao smiled: "Of course, it's not just about making this dish, but also other dishes. Each dish has its own unique process, and every process cannot lack even a penny. Otherwise,

, will definitely affect the color, aroma and taste of this dish, all of which are indispensable.”

Although Zifen was amazed, she still listened to everything one by one, nodding her head from time to time: "Girl, Zifen has remembered all of this."

"When marinating the mutton, we first cut the garlic cloves into slices, and then cut the scallions into slices. Then, we take out some chili powder and cumin seeds, and put these things,

Put them all into the hot pot and fry them in advance."

"What happens next, girl?"

"After that, continue to cut the garlic sprouts into sections, and the coriander should also be cut into sections. Preheat the oil pan, and first use cold oil to moisten the pan. Remember, Zifen, you need to leave a little base oil, and then

Well, we are going to stir-fry the mutton over high heat. It will take a while, but you must remember to stir-fry out the water vapor and mutton fat."

Zi Fen listened to Song Zhaozhao's words and nodded.

"Next, we need to take out the mutton, then control the oil and set aside. Continue to add cold oil into the hot pot, then add onion slices and garlic slices in sequence, stir-fry over low heat until the aroma is released, continue to add cumin seeds and stir-fry

When the aroma comes out, it’s best to pour in the mutton just now and continue to stir-fry evenly.”

"Girl, is this done?"

Song Zhaozhao smiled and shook his head: "Next, we need to add chili powder to enhance the color and aroma of the mutton, then add an appropriate amount of salt and stir-fry evenly. It is best to sprinkle a handful of sesame seeds and stir-fry quickly over high heat.

Evenly. Only then will it be done.”

Zifen nodded.

"Zi Fen, bring some garlic sprouts and coriander."

"Girl, what are you doing?"

"Add garlic sprouts before serving, and coriander can also add color and flavor to the mutton. Just stir-fry until the garlic sprouts are broken."

Zifen heard Song Zhaozhao's words and quickly brought garlic sprouts and coriander.

"Wow, girl, this cumin mutton is really delicious!!!"

Zi Fen looked at the cumin mutton in front of her and was full of praise.

"If you like to eat it, I will cook it for you more often in the future."

Zi Fen was so happy when she heard Song Zhaozhao's words, she hugged Song Zhaozhao quickly: "That's great, thank you girl, I knew she was the best."

Song Zhaozhao: ""

I'm so sorry Zifen, do you really have nothing else to say except these two sentences? It seems that I really need to let you read more books.

"Okay Zifen, let's hurry up and make the next dish."

"Yes, girl."

Zi Fen is a cute girl. She shows all her emotions on her face. Now Zi Fen is really smiling.

"Let's make fried pumpkin next."

Before Zi Fen had time to speak, Song Zhaozhao had already started making stir-fried pumpkin.

I saw that Song Zhaozhao first cut the pumpkin into slices. Then, Song Zhaozhao first put salt, vinegar and other seasonings into the pot and simmered it. Then, Song Zhaozhao poured all the pumpkin into the pot and stir-fried it repeatedly.

Stir fry in the pot.

Then, Song Zhaozhao took out the pumpkin and poured it into the plate.

"Girl, is this done?"

Song Zhaozhao smiled and nodded: "Of course, it's done."

"Girl, you are simply too powerful. Even the royal chef in the palace may not be as powerful as the girl."

Song Zhaozhao: ""

My dear Zifen, this is unfortunate. You and I don’t want to do anything that would offend the current Holy Emperor. Are you pushing me towards the sword?
Chapter completed!
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