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Chapter 148 Feng Shui brother talks about food

The place for eating is not very luxurious. There are dozens of tables, thick wooden tables and chairs under several big banyan trees, without any paint. Just this is already full of the atmosphere of mountains and countryside.

After finding a place to sit down, someone came over with a large thick teapot and bowl. The tea poured out was green and yellow. After taking a sip, Luo Ding immediately smiled.

"What's wrong?" Wang Yun asked a little curiously.

"Drink it, it tastes very special." Luo Ding said with a smile.

When Wang Yun heard Luo Ding say this, she couldn't help but feel curious. She picked up the bowl and took a sip. As soon as the water in the bowl was in her mouth, she felt a "strange" smell, and she couldn't help but frown.

Seeing Wang Yun like this, Luo Ding quickly said, "Don't spit it out, it's normal."

Wang Yun really wanted to spit it out, but after hearing Luo Ding say this, he frowned and swallowed the water in his mouth. After drinking the water, Wang Yun immediately understood why Luo Ding asked him to drink the water. Because this water that looked unpleasant, when he first entered the mouth, there was a strange smell of water, but after drinking it, it brought a long sweet taste after a noticeable bitterness. This sweet taste was very long and could make the whole person feel that his whole body seemed to be washed once by something. In order to get such a feeling, the strange smell or bitterness in the front was worth it.

Wang Yun couldn't help but take a few sips before he put down the bowl in his hand with unfulfilled feelings and said, "Luo Ding, what is this?"

Shaking his head, Luo Ding said, "I don't know much about the name of this thing. In our countryside, this thing is used to boil water and drink it. It has the function of clearing heat and detoxifying. It's just that the taste is a little big when you first enter it, so many people are not used to it, and may not be able to help vomiting it out. Strictly speaking, this should be something like herbs."

There are indeed many such things in the countryside, without a name or only a local dialect. People from other places don’t know what they are from except for the locals. However, in the habits of people over the years, such things have been understood, so they are used by people year by year. Now this is what Luo Ding and Wang Yun drink.

In fact, the place where Luo Ding and Wang Yun are now, the real selling point is such a thing. Just imagine, if Tieguanyin is placed in such a place, how could it be attractive? Because if people just want to drink Tieguanyin, there is no need to come here, just in big cities.

After drinking a bowl of such water, Luo Ding and Wang Yun both felt refreshed, and a cool breeze blew, which made people feel a little lost.

Wang Yun looked over the place where the wind blew, and found that it happened to be a small mound that was indented. She said curiously: "Is this the wind vent?"

Luo Ding had discovered this problem a long time ago. He didn't know if the owner here also understood Feng Shui, but at least the decorations in this place meet the requirements of Feng Shui. Now there are no high mountains around the place where Luo Ding is located, only some small mounds, and the places where these trees are growing are just the place where the small mounds are concave. Such places are often the places where the wind blows, and with the blockage of these trees, the evil spirit brought by the wind blows can be blocked. This is a good thing for people living here. Of course, if it is directly facing the wind, it is not suitable for living, but it is very suitable for setting up a table for dinner like now.

Because when eating, it is not like living in such a place, and the time is not as long as it takes, the evil energy has little impact on people. Instead, it makes people feel cool because of the wind, and it has reached the role of a natural "air conditioner". Therefore, the same thing depends on how it is used. The evil energy in Feng Shui does not necessarily mean it is bad, but can also be turned into treasure.

In such a place, there are not many expensive ingredients, namely chicken, duck, fish, and vegetables, but Luo Ding and Wang Yun were quite satisfied with it.

"Come on, try this pork soup."

After the soup came up, Luo Ding made a bowl of soup and then said to Wang Yun.

It is also pork, but here is obviously the pig raised by the farmer. Although the cooking method is simple, it is just sliced ​​and pork bones together. The only "side dish" that is cut into fine chopped green onions, but the aroma is splashed everywhere. What is even more eye-catching is the oil star that looks like a tiny copper coin. Seeing such an oil star, you know that the pork must be a good thing, so Luo Ding knew that the taste of this pork soup must be quite good.

Wang Yun knew that although Luo Ding was a Feng Shui master, he was famous for being sloppy, so he said that something delicious would definitely be nowhere short.

The soup was really hot, so when Wang Yun picked up the bowl, he first blew into the bowl and watched the oil stars float towards the edge of the bowl. Wang Yun suddenly realized that when he was cooking pork soup, he rarely saw such oil stars. This is not to say that there are no oil stars, but he has never seen such round and shiny oil stars like what he saw now.

While drinking in a small sip, Wang Yun felt that as soon as her nose was approaching the edge of the bowl, a scent of meat pounced on her. Her long eyes couldn't help but blink a few times. After a few sips, she immediately breathed in satisfaction. As Luo Ding said, the taste of this pork soup is really good, and she had never drunk it before.

“It’s really good!”

Wang Yun said. She felt that she was right to come out with Luo Ding this time, because in this life, although she had to have a career, she had to enjoy life. Now, although money cannot be said to be rich, it has long exceeded the level of well-off society. Under such circumstances, eating and dressing well is a very important way for Wang Yun and Luo Ding to enjoy life.

Some time ago, Luo Ding was very busy, but Wang Yun was also very busy, so after this busy meal, having the opportunity to come out with the person she loved, walk slowly, and then eat delicious food is definitely one of the best things in the world.

"Such pork is raised here and has two characteristics, so it is particularly delicious."

Luo Ding's words surprised Wang Yun very much. She knew that Luo Ding was delicious, but she didn't expect that he also had his own set of theories in food, which surprised her. So Wang Yun immediately said, "Then tell me, what is the special difference between this pork and the pork we usually eat? What is its characteristic?"

At this time, Wang Yun really wanted to hear Luo Ding’s opinions on this and listen to Feng Shui masters discussing food. This is indeed a special experience.

"There are two main reasons why this kind of pork is delicious. One is that it takes a long time to raise it. Generally, the pork we buy in supermarkets in cities will take a shorter time to raise it. The things in the world are like this. You raise it for a short time, but you are still so big. The meat is naturally not delicious. The pork we eat now has a long time to raise it, at least for more than one year, so the meat is naturally different."

Wang Yun nodded gently because it is true. In fact, the pork bought in supermarkets in the city is basically the so-called pork. The characteristic of such pork is that it grows fast and grows big. To put it bluntly, it can grow the most things in the shortest time, so it can only be of quantity but no quality. It would be strange if such pork is delicious.

"The second reason is that the food is different. The pigs here eat all the vegetables and leaves, which are definitely green foods. The pork pigs we bought in the supermarket here cannot be eaten. If they eat well, the meat they grow is better, so the two are also impossible to compare."

"Well~ You're saying it makes sense."

At this time, other dishes also came. Looking at the oily green vegetables, Wang Yun found that her appetite was really coming up immediately. The rice in the bowl seemed to be a little rough and had little aroma, but it was quite solid in her mouth, and the more she chewed, the more fragrant it became. The feeling of this kind of rice was something Wang Yun had never had before.

The big-headed river shrimp has a body that is just as big as a small finger, but the meat after peeling it is as white as snow. When it is eaten, it will still swell and jump. The meat is even more delicious. What surprised Wang Yun was that such shrimps were only burned with water. This only shows one problem, that is, the shrimp itself is really very distinct, and only when the ingredients themselves are strong can it have such a taste.

The food was not delicate, but the taste was quite good, which made Wang Yun's index finger move. After half an hour, when she put down the chopsticks, she realized that she was eating more than twice as much as before. If she wasn't really full, she would definitely want to eat, because the food here was really delicious.

After touching his stomach, Wang Yun smiled and said, "It seems that I have to lose weight when I go back."

"This is absolutely unnecessary."

Luo Ding was "fighting" with a carp at this time, and his appetite was much larger than that of Wang Yun, so he would definitely let go of such delicious food. While chatting with Wang Yun, he started to eat at full speed and kept consuming.

(To be continued)
Chapter completed!
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