Father Song and Mother Song seemed to like Lu Chenmo and Yan Liluo very much. Father Song welcomed them into the house, and Mother Song took out the old tea that Father Song had collected for many years and brewed it.

"The tea your aunt made is still the tea I saved from my youth. I have been reluctant to drink it all these years. I will give it to you two brothers to taste it today."

Just as he was talking, Song's mother brought out a pot of tea, and she also used a teapot that Song Zhaozhao had never seen in such a long time.

This also reminded Song Zhaozhao again that Song Tingting told him about the previous Song family before she got married. What the Song family was like before and why it declined because of it is also a mystery.

You must figure it out later.

When Brother Song saw all this, he laughed jokingly: "Father, mother. Those who don't know, would you think you are greeting our future husband-in-law?"

Song Zhaozhao: "..."

"Brother, what are you talking about?" Song Zhaozhao was a little shy and his face turned red instantly.

When Brother Song saw Song Zhaozhao's face turning red, he immediately joked: "Look at my sister, her face is actually turning red."

"Brother, I won't talk to you anymore."

After Song Zhaozhao finished speaking, he shyly ran into the house.

"Okay, stop making fun of your sister." Song's mother laughed when she saw Song Zhaozhao's reaction.

"This tea is old white tea, also called platinum tea. During the storage of white tea for many years, the internal components of the tea slowly change. The aroma components gradually evaporate, the soup color gradually turns red, the taste becomes mellow, and the tea properties gradually change.

From cold to warm, and the longer it is stored, the taste will be mellower and its drinking value will be higher. Although this tea is not as good as the new tea in your city, it is still very valuable. You two should try it quickly."

"Uncle, this is too expensive."

"Yes, sir."

Lu Chenmo and Yan Liluo were a little embarrassed when they saw Father Song bringing out such precious tea to entertain them. "

"What does it cost? Look at everything our Song family has done. Half of it is your contribution. You are also the heroes of our Song family."

It turned out that Father Song had always been concerned about the help Lu Chenmo and Yan Liluo had given to the Song family.

"Uncle, you said such kind words."

"That's right, uncle, this is what we should do."

…

Song Zhaozhao returned to the room, covered his red face, and looked in the bronze mirror. He was as red as an apple. Fortunately, he came in, otherwise Lu Chenmo would see him, and he would laugh at himself.

Wait, how could I have thought of this guy Lu Chenmo, right...?

No, no, absolutely not, how is it possible? In the original work, he killed his own person!

"Zhaozhao, what is this green fruit?"

Song Zhaozhao was still thinking wildly in the room when he heard Song's mother calling him, and then he remembered the jelly fruits he had just picked in the back mountain.

“Mom, that’s jelly fruit!”

After Song Zhaozhao finished speaking, he ran out. As soon as he went out, he met Lu Chenmo's eyes. Song Zhaozhao immediately missed his gaze and stopped looking at Lu Chenmo.

"Mom, this is jelly fruit."

"Jiangfenguo? What is it?"

"This jelly fruit, also called jelly fruit, can be eaten in many ways."

Mother Song was still confused.

Song Zhaozhao couldn't explain it clearly at the moment, so he just asked Song's mother to wait, and he could finish it soon.

I saw Song Zhaozhao wash the jelly fruits, add enough water to the pot, cut the jelly fruits in half, take out the seeds inside, and dry them in the sun. The fruits can be cut and dried for later consumption.

After drying, store the seeds in the refrigerator when not in use. Take out enough seeds, put them into clean gauze, and twist them tightly; soak the gauze in cold water, rub the material repeatedly with your hands, and then squeeze out the juice.

The juice at this time is sticky and slippery. Keep soaking in water and kneading and squeezing the juice until you feel that the juice squeezed out of the gauze is not sticky and slippery. It will be fine. The liquid will solidify after a short time at room temperature.

"It would be nice if there was a refrigerator now."

Song Zhaozhao divided the solidified jelly into two parts. One part can be used as a dessert and the other can be used as a cold dish. It's just right.

Song Zhaozhao put a portion of the jelly on a plate, broke the jelly into pieces, boiled Song Mu's brown sugar with hot water, let the brown sugar water cool, poured it on top of the jelly, and added

One o'clock, Brother Song just picked the fruits in the back mountain. In this way, a cold fruit jelly has been ready for a long time.

After making fruit jelly, Song Zhaozhao originally wanted to make spinach jelly, but there is no spinach now, so he can use wild vegetables instead of spinach.

Song Zhaozhao prepared another portion of jelly, washed the wild vegetables, and cut them into sections for later use. Then he put the cut wild vegetable stems into boiling water and blanched them, and then put the wild vegetable leaves into hot water.

Blanch it for a while until cooked, take it out, put the wild vegetable stalks and leaves into cold water and set aside. Then cut the jelly just now into thin strips, then prepare garlic water, chili oil and other materials to make seasoning, wild vegetable stalks

Put the wild vegetable leaves and cold vermicelli on the plate, pour the seasonings on top, and the natural and refreshing cold dish is ready.

The fruit jelly and wild vegetable jelly are ready. The weather is hot today, so I can soothe myself by eating some ice cold ones.

Song Zhaozhao divided the fresh white liangguo fruit into two parts. One part was cut into pieces together with other wild fruits for later consumption. As for the other part, Song Zhaozhao planned to make it into a drink.

Song Zhaozhao had been studying for so long, and he really wanted to drink some sweet drinks. Although the water here was of good quality and very sweet, drinking it cold and boiled every day made his mouth taste bitter.

Song Zhaozhao took out the two portions of jelly first. Mother Song also made the meal at this time, but some of the meat dishes were indeed brought back by Mother Song after Chen was sitting at the table. She wanted to eat some later.

It still had a bit of a meaty smell, but when she saw Lu Chenmo and Yan Liluo, Mother Song was so generous that she cooked everything into dishes.

Song Zhaozhao first cut the remaining Bailiangguo fruit into small pieces, then put it in a clean cloth bag, put it in a container and crushed it to get the juice. Then, he added sugar and warm water, and then crushed it.

Pour into the white fruit juice just now, and a simple cup of juice is ready. It is sweet and delicious.

"Girl, are you still not feeling well?"

"Dad, it's okay, it's okay."

Song Zhaozhao came out with a pot of freshly made juice. The three members of the Song family, Lu Chenmo and Yan Liluo looked at Song Zhaozhao, very puzzled.

"Sister, what is this?"

Song Zhaozhao pointed to the Bailiangguo fruit on the table: "This is the juice it makes."

"juice?"

"Well...juice is the same as tea and wine."

Song Zhaozhao gave everyone a cup: "Try it quickly. How does it taste?"
Chapter completed!