After breakfast, Song Zhaozhao took Lu Jinmo and Zi Fen to Beizhen Fusi.

In the past two days, with Song Qilu accompanying him, Song Zhaozhao bought a lot of ingredients. He probably didn't need to go to the street to buy breakfast this morning.

When they arrived at Fusi in Beizhen Town, Song Zhaozhao saw Lu Chenmo giving morning training to all the Jinyi Guards from afar. At the same time, among the people in the morning training was his brother, Song Bingke. Song Zhaozhao couldn't help but look for his brother in the morning.

No, I came here early.

"Little tailor, actually Brother Bingke really wants to be a royal guard."

Song Zhaozhao looked at her brother's seriousness, and she didn't know it, but she was really worried.

Lu Jinmo naturally noticed Song Zhaozhao's worry and put his hand on Song Zhaozhao's shoulder.

"Little tailor, do you know why my brother can achieve the position of commander at such a young age?"

Song Zhaozhao shook his head and looked at Lu Jinmo.

"Because that is the honor my father earned for us, brother and sister, with his life."

Song Zhaozhao didn't dare to think that such an answer would be given. He looked at Lu Jinmo with some distress. After all, his own ideas were different from those of these ancients. If so, Song Zhaozhao would rather not have these honors.

"Little tailor, I know you are thinking, since the cost is so high, why don't I dissuade my brother from continuing to do this, right?"

Song Zhaozhao nodded in agreement. If her family members were like this, she would definitely keep her family members far away and prevent them from getting involved in this for the rest of her life.

"Actually, I have tried to persuade others, more than once, but to no avail."

"How could it be useless? You are his sister, so he will naturally think more about you." Song Zhaozhao was a little confused.

Lu Jinmo shook his head: "In the end, it was not me who persuaded my brother, but my brother who persuaded me."

Song Zhaozhao was still very puzzled.

"Little tailor, do you know what my brother said to me?"

Song Zhaozhao shook his head." His elder brother said, a good man should fight for the country and the people. He is not a general and cannot fight for the country and the people. Naturally, he cannot live a stable life in frustration. Even if he can

If there is a danger, even if it does not go as planned, I will never regret it and enter the Imperial Guard in this life. "

After listening to Lu Jinmo's words, Song Zhaozhao fell into deep thought. "Zhaozhao, I also have a brother, so naturally I understand your worries best. But, Zhaozhao, since we can't change their minds, it's better to change our own minds. They are good men."

For the sake of the country and the people, isn’t it better for our good daughters to serve our families and ourselves?”

Of course, what Lu Jinmo said was correct, and Song Zhaozhao also understood it, but he still gave her some time.

Song Zhaozhao nodded: "Little doctor girl, I understand everything you said. Let's go to the cafeteria to prepare breakfast first."

Lu Jinmo also knew that he couldn't remember this matter at all. After all, he thought about it for a long time before he figured it out.

When they arrived at the cafeteria, Song Zhaozhao, Lu Jinmo and Zi Fen each mixed flour, water, yeast and salt to form a dough and put it in a warm place to ferment. During the fermentation, they made puff pastry, "Little Medical Girl, Zi

Fen, look, what we are going to do now is puff pastry." "Puff pastry? What is puff pastry?" "Yes, girl."

Lu Jinmo and Zi Fen were a little confused. "This pastry can make sesame cakes more delicious."

Song Zhaozhao didn't know how to explain it for a while, so he could only say this.

Lu Jinmo and Zi Fen really believed in Song Zhaozhao unconditionally. Song Zhaozhao said this without asking too many questions. "Look, we heat oil first, and then pour the hot oil into the flour. Flour."

Add salt and five-spice powder in advance and mix well, just the right amount, so the pastry is ready."

Song Zhaozhao was talking and cooking, while Lu Jinmo and Zi Fen on the other side also started cooking with a pot each.

Both of them were very smart and quickly made the pastry.

The dough has fermented until it has almost doubled in size. Song Zhaozhao dipped his fingers in some dry flour and poked holes in the dough, and it was enough to see that the holes shrank slightly." We took out the dough to deflate, and then rolled it out.

Spread the pastry evenly on the top. Roll up the dough from top to bottom. Divide it into eight equal parts. Then seal both ends of each portion to prevent the pastry from leaking out. Then stand it up and press down.

Shape it into a dough ball, then use a rolling pin to roll it out slightly and roll it into a round shape. After rolling it out, grease the surface with oil and sprinkle sesame seeds."

Song Zhaozhao still repeated the procedure just now, taking the trouble to teach Lu Jinmo and Zi Fen.

After the sesame cakes are rolled out, put them into the pot with the oily side facing down. After putting them in the pot, cover the pot and heat over medium-low heat. When you see the sesame cakes rising, apply a layer of oil on the surface.

.Turn over and continue frying until both sides are golden brown. In order to achieve a crispier effect, put the fried sesame cakes into the pot and repeat the same process.

Lu Jinmo and Zi Fen have learned almost the same thing, and the sesame cakes are all ready.

Next, Song Zhaozhao wants to stir-fry some shredded potatoes. Shaobing with shredded potatoes is the most delicious, and you won’t get tired of it. "Little doctor girl, Zi Fen, let me teach you how to make hot and sour potato shreds."

Lu Jinmo and Zi Fen also nodded in agreement. Song Zhaozhao taught him well. Even Mingyu, who was standing aside, picked up the rice pot and wanted to cook. "Look, we need to cut the potatoes into neat large pieces first.

Thin slices, this is the key to cutting even shreds, and then we cut the potato slices into thin shreds.”

The three of them, Lu Jinmo, also followed Song Zhaozhao's example. "When cutting shredded potatoes, first flatten the bottom of the whole potato, so that the potatoes can stand on the knife board more stably, making it easier to shred. The texture of shredded potatoes is better than

The grated ones taste better."

Then soak the cut potato shreds in water to remove the starch, so that the stir-fried potato shreds are refreshing and non-sticky. This can not only prevent them from turning black, but also keep them white, tender and crispy during frying. Then we mince the green onions.

, cut the pepper into small pieces, mince the garlic, shred the red pepper, and mince the ginger. These are all auxiliary ingredients and are essential."

The three of them, Lu Jinmo, cut these ingredients in a terrible way. One moment it hurts the eyes, and the other hit the nose." When everything is ready, we put oil in the pot and add Sichuan peppercorns. When we smell the fragrance of Sichuan peppercorns,

, take out the Sichuan peppercorns and throw them away. Be careful not to use too much fire here to fry the Sichuan peppercorns."

Before Song Zhaozhao finished speaking, he already asked about the smell of paste, and Lu Jinmo almost burned down the kitchen.

After the farce ended, Song Zhaozhao continued his teaching." Just remove the peppercorns, leave the oil in the pot, add the onion, ginger, minced garlic, and pepper segments and stir-fry until fragrant, then add shredded potatoes and stir-fry for a while, then

Pour the vinegar along the edge of the pot, which will make the aroma more mellow and rich than pouring it directly. Then we continue to stir-fry the shredded potatoes. "" Add shredded red pepper and stir-fry evenly. Finally, add chopped green onion, appropriate amount of salt, sugar, and chicken essence to taste.

The simple yet delicious hot and sour potato shreds are ready."
Chapter completed!