“Fried...fried chicken steak?”

It was another food I had never heard of. Lord Zhu opened his eyes widened. Hua Mian made fried skewers a few days ago. It was delicious and tight. When I recalled the fried soft fish and the sweet meat, I couldn't help swallowing my saliva. However, this chicken is also an ingredient that is not easy to taste. It was cooked hard and fishy, ​​so how could it be compared with the taste of soft fish? However, since it is made by Chef Xia, it will definitely not be unpalatable. Since it is here, I still have to try it.

Lord Zhu asked, "Well...is there any fried soft fish?" Thinking of the key point of inviting Lord Xiao to come - let him taste the soft fish made in Yilanlou.

Hua Mian thought about it and said, "Do you have soft fish? I have prepared a lot today, but today's soft fish is not made into fried skewers to match the chicken chops, but the whole soft fish is fried, and the seasoning has been adjusted."

"No...no problem, just... as long as it is Chef Xia, you can make soft fish, and you need seven servings of chicken chops and soft fish."

"Since that's the case, please ask a few adults to take a moment later."

Hua Mian took out a few pieces of chicken from the wooden basin with the smell of wine, took out a few cleaned soft fish from the porcelain jar, and tapped the back of the menu on the chopping board, and then rolled a layer of slurry on the large porcelain plate next to it.

Since chicken prices in this world are not cheap, Huamian chose relatively cheap parts to control the selling price, but the meat in these parts is even more difficult to deal with.

Pick up a piece of chicken wrapped in dough and put it in a pan. One hand clamps the chicken with long chopsticks and keeps turning it around. The other hand uses a spoon to put the dough in the porcelain plate and pour it on the flipped chicken. Wrap it layer by layer and fry it until golden and then take it out.

It doesn't look like there is a special way to make it. The chicken chops I took out after the fried food were really uncontrollable, and everyone who smelled the smell squeezed towards me.

The chicken chops that had just been taken out were placed on a tray with several layers of paper. Hua Mian asked, "What flavors do you want, gurus?"

"Can customers choose their own taste?" Mr. Xiao was a little incredible. The soft fish skewers I had eaten at several restaurants in the street before were all tasted like salt mixed with sauce.

"If you say so, what flavors does this chef girl have to choose from?"

"In terms of taste, there are traditional salt and pepper flavors, sesame salt flavors, homemade sauces, ordinary salt flavors, and sweet and sour tastes of plum sauce flavors."

"What is plum jam?"

"Drizzle a little honey into the cooked and mashed black plum meat. It tastes sour and sweet, very appetizing, and it matches fried foods."

"Okay, I want this plum sauce." This time, Lord Han actually ordered the order before Lord Zhu.

"I...I want plum sauce too," Lord Zhu turned around and said to the people around him, "What are the flavors that the adults have chosen?"

"Since the chef said that, we must try this plum sauce."

Hua Mian responded, took out a white porcelain bowl, poured out some brown sauce from the small jar beside it, took a clean brush and dipped it in some sauce, brushed it on the fried chicken steak.

He picked up the chicken chop with long chopsticks, wrapped the lower part of the chicken chop with paper and reed leaves, and handed it to Lord Zhu, whose saliva was about to drip on the ground.

After taking the chicken chop, Lord Zhu didn't even think about it and just took a bite, "Wow~ Huh~~ Shitter~ So... So hot."
Chapter completed!