Japanese people like to eat fish, and it can even be said that they don’t like any fish, but these are mainly sea fish. The Japanese sea fish resources are extremely rich surrounded by the sea, and sea fish tastes better than river fish and has no earthy smell, so there are very few Japanese people.

Nakiri Erina was like this when it came to eating river fish. When she heard it was carp, she felt repulsed by it.

And she also understands why there is no food reserve in the resort, because the people who come to Yuanyue Resort are all Japanese upper class people, and they don't eat river fish, so why would they specifically reserve carp?

"Erina, don't underestimate the carp!" Nakiri Senzaemon said to Nakiri Erina.

To be more precise, one cannot underestimate the top chefs in Central China.

Japan has never lacked marine fish because of its unique geographical advantages, while most areas in the Central Plains are not close to the sea, especially the hinterland. In ancient times, marine fish were rarely seen at all. Most of the fish they ate were river fish, so the Central Plains’

The chefs have extremely rich experience in how to prepare river fish, and the river fish they cook using special techniques is no worse than sea fish.

"Yes, Grandpa!" Nakiri Erina said seriously, and then bowed to Uncle Liu to apologize.

Having been trained as an heir since she was a child, she knows better than anyone else when she can be arrogant and when she should be modest.

She usually behaves like a queen because she rarely faces people she needs to face squarely, but Uncle Liu is definitely a top cook who she needs to look up to. Her previous behavior was considered rude and she deserves an apology.

"In fact, any fish can be used for the eighteenth translation of Fish Leaping over the Dragon Gate, but since it is the eighteenth translation of the Fish Leaping over the Dragon Gate, I chose carp. After all, the carp leaps over the dragon's gate!"

Uncle Liu didn't think there was anything to apologize for, but explained why he used carp.

"Any fish can be used, is this impossible?" Nakiri Erina asked doubtfully.

If different ingredients are cooked with the same technique, the taste will be different. Even if they are the same fish, some fish have firmer meat, some fish have softer meat, some have more spines and some have less.

Bones, or even the same fish, have different parts, different muscle textures, and sometimes require different cooking techniques. How can they be confused?

If the person who spoke was not Mr. Liu, Nakiri Erina would have started scolding this person who has no cooking knowledge.

"Little girl Nakiri, just wait and see!"
Chapter completed!