In Zhao Guogong's Mansion, Wang Ning'an and Changsun Wuji were sitting in the courtyard. Changsun Chong was sitting next to them. There was an iron frame in front of them and a small brazier underneath.

There were a lot of fresh ingredients beside it, including vegetables, pork, mutton, etc. The maids skewered all these ingredients on bamboo skewers.

Wang Ning'an and Changsun Wuji and his son were sitting next to the blacksmith having a barbecue.

"My mutton skewers are ready to eat. Uncle Changsun, please try them."

Wang Ning'an handed a skewer of mutton skewers that had been prepared with seasonings and cooked to Changsun Wuji.

Changsun Wuji took it and bit into it. He ate it all together without fear of burning it. He finished the mutton skewers in three bites and then took a sip of the wine.

"Ah~ delicious, really delicious in the world. I didn't expect that things in the kitchen that were regarded as useless would be turned into treasures in Ning'an's hands. With these skewers and wine, my life will be like a fairy." Changsun Wuji sighed.

Wang Ning'an smiled slightly and said to himself: "The people of later generations like best barbecue with beer, a full pot of barbecue and a dozen beers. A few friends eat barbecue, drink fine wine, and their mouths are full of beef. Such a day

Even if some gods ask him to do it, he won’t do it.”

It turned out that when Wang Ning'an just walked into Duke Zhao's mansion, he happened to see a servant carrying a sack of cumin and planning to throw it away.

This cumin was given to Changsun Wuji by Hu Shang. At that time, Hu Shang wanted to make it easier and hoped to get a customs clearance document from the imperial court, so he asked someone to find Changsun Wuji.

At that time, Hu Shang sent a lot of things, including spices, pearls, agate and other items. For Changsun Wuji, clearing customs documents was just a trivial matter, so he bought everything from Hu Shang.

Today, the kitchen wanted to use spices and found cumin, but they didn't know the use of cumin and it was a bit pungent, so they planned to throw it away.

Fortunately, Wang Ning'an smelled the smell of cumin and immediately intercepted the cumin. Then he found Changsun Wuji and said nothing. He only asked Changsun Wuji to let his servants light the brazier immediately, set up the iron rack, prepare the ingredients, and start the barbecue.

When Changsun Chong heard that Wang Ning'an was coming, he also came over. He found that the yard was busy, so he immediately came over to ask. As soon as he heard about the barbecue, the family members were immediately interested, and the scene just happened.

"Dad, is it really that delicious?"

Sun Chong asked.

Changsun Wuji smiled and said, "I wonder if I can do well in the exam and I'll find out."

Wang Ning'an turned the mutton skewers in front of him in one direction, then brushed them with oil, looked towards Chang Sun Chong, and immediately said: "It's burnt, it's burnt, it's burnt."

When Changsun Chong heard this, he immediately picked up the skewers in front of him and said dejectedly: "It seems that I am not the material for barbecue."

Wang Ning'an laughed and said: "Actually, I'm not a barbecue cook. People who really know how to cook barbecue will make it much more delicious than me."

"It's even more delicious than what you make. I really want to try it." Changsun Wuji said with a smile.

Wang Ning'an smiled and said: "That requires Uncle Changsun to become a master. This requires years of practice."

Changsun Chong complained: "Even if we want to eat again, we won't waste food and let people practice barbecue."

Changsun Wuji shook his head slightly, a little disappointed. Why didn't his son react? Is this a waste of food? He was introducing business to him.

He looked at Wang Ning'an with a smile: "I understand. Thank you very much, Ning'an."

Wang Ning'an smiled slightly and said: "It's just a small business. Uncle Changsun doesn't need to say thank you. Besides, barbecue will be liked by everyone, but it will be imitated quickly. It's too easy to learn, as long as you can master the heat.

Already.

It can be regarded as a means of making a living for the people, but in order to keep the ingredients fresh, ice cubes are needed to preserve the ingredients in summer. Otherwise, it will not be good if you eat too much."

"I understand, can you eat it?" Changsun Wuji asked, his mouth watering when he smelled the fragrance.

"You can eat, you can eat. I'll give you these mutton skewers, and I'll roast some vegetables for you." Wang Ning'an handed a handful of mutton skewers to Changsun Wuji, and then began to take vegetables and other vegetables from the maid's hands.

The fresh and tender vegetables were placed on the grill, coated with a layer of oil, and made a sizzling sound.

Changsun Chong had given up the barbecue and walked up to Changsun Wuji to ask for mutton skewers.

"Dad, give me a few skewers."

Changsun Wuji rolled his eyes and gave him two angrily. He hadn't even eaten enough.

After Changsun Chong got the mutton skewers, he ate them in one breath

A mutton skewer, the mouth is stuffed with meat, mumbling, very cute.

“Delicious, delicious, really delicious.”

Wang Ning'an smiled slightly and said: "Barbecue is a delicacy. Everything can be grilled. Even freshly caught live fish can be grilled. It is different from braised or stewed, and has a unique flavor."

"There are live fish in the kitchen. I'll ask the kitchen to kill them and bring them over now." Changsun Wuji said.

Changsun Chong said: "I'll go, I'll go, I'll get the fish."

"I'll go with you. There are a lot of things needed to grill fish. To remove the fishy smell, it needs to be marinated for a while. I need to go to the kitchen to get some things." Wang Ning'an stood up and said, and handed the vegetables to the maids.

Come bake.

Changsun Wuji said: "Okay, you can go together."

When he came to the kitchen, Chang Sun Chong asked the chef to kill the fish. There were four fish in total, and three of them were killed at once. Wang Ning'an plundered all the available seasonings and ingredients in the kitchen.

Not long after, the two came to the yard again with fish and seasonings. There are many kinds of grilled fish, some are eaten directly after being grilled, some are grilled and topped with freshly cooked sauce, etc.

Wang Ning'an decided to eat it directly after watching it. He didn't know the secret recipe of sauce and was too lazy to study it.

However, if grilled fish is to be delicious, marinating is essential, so he put ginger, onion, garlic, cooking wine, star anise and other spices on the freshly cleaned fish.

After a while, Wang Ning'an began to put the fish on the iron rack. The technique was no different from grilling. He first brushed the fish with oil, and then when it was cooked, he added cumin, salt and other seasonings.

Changsun Chong looked at the busy Wang Ning'an and said, "Is there anything in the world that you don't know how to do?"

Wang Ning'an smiled and said: "Of course, I am not a god."

"But in my opinion, you can do everything." Changsun Chong said, "Look, you can fight, you can be craftsman, you can also do business, make wine, and perfume. Now you have helped His Majesty make a lot of wealth.

Even if you say you can do anything, some people will believe you."

Wang Ning'an brushed the grilled fish with a layer of oil again, then turned the grilled fish over and sprinkled some fine salt and cumin on the other side. Without answering, he asked: "Is the barbecue delicious?"
Chapter completed!