Chapter 52 Shaomai

Before Li Ruizhi could speak again, Lin Fei took Liu Yuan out of the Dali Temple prison.

The moment he walked out of the Dali Temple prison, Lin Fei handed the file on the water ghost case back to Liu Yuan and said, "This case will be settled in a few days."

Liu Yuan, who took the file and held it in his arms, couldn't help but ask Lin Fei: "Since Li Ruizhi poisoned the Duke of Huai'an, it is already a capital crime. If he really killed Yan San and others, why not admit it?"

There is a saying that "when a person is about to die, his words are also kind." They have seen too many death row inmates reveal all the evil things they have done before. This is of course not "their words are also kind", but that they cannot shake off the evil deeds they have done before.

It doesn't matter if you shake it out, it's just a capital crime.

Liu Yuan felt that if Li Ruizhi really did it, he would just admit it. Why deny it?

"If you really admit it, Huang Ying and others have perjured themselves, and they will be implicated for one reason," Lin Fei said, raised his head, looked at the sky above his head, and said, "Second... just wait a few more days, I think it will happen

There are results.”

…

…

The temporary intervention of internal affairs did make people a little unprepared, but Wen Mingtang felt that this should not be a big deal.

When I got up at the crowing of the rooster on the second day, the ingredients for the morning meal from the Internal Affairs Office had been delivered. Due to the temporary change, Ji Caimai, who was forced to get up early, also came over early to see the distributed ingredients.

Round dumpling skin, with some scattered vegetables and a small portion of pork.

The food is a lot richer, but the presence of dumpling wrappers somewhat limits the types of food that can be eaten in the morning.

"I just had Chaoshou yesterday, and I went out to eat pot stickers in the evening." Ji Caimai looked at the pile of dumpling wrappers and said, "Here are the dumpling wrappers..."

"Then don't make pot stickers or dumplings," Wen Mingtang understood what Ji Caimai said and said with a smile, "Let's make something else!"

The methods of eating are similar, and everyone knows everything. There are so many different ways to make dumpling wrappers, and they may be used to make dumplings, pot stickers, etc.

After hearing Wen Mingtang's words, Ji Caimai immediately became interested in the breakfast meal Wen Mingtang was going to make. He followed her to the public kitchen with a pot of tea, then found a food table and sat down, watching Wen Mingtang prepare the morning meal with great interest.

After the washed glutinous rice was steamed in the pot, Wen Mingtang began to deal with other ingredients.

She picked pork meat, carrots, peas and soaked mushrooms, and then chopped all the ingredients except the peas into cubes.

Then, he began to process the dumpling wrappers sent by the Internal Affairs Office. He used a rolling pin to roll the dumpling wrappers into a larger circle, and then rolled out wrinkles on the edges.

After a demonstration, Ah Bing and Ah Bing started rolling the glutinous rice balls.

Several people were working and talking. When the dumpling wrappers were almost rolled out, the pot of glutinous rice was also steamed.

Wen Mingtang put the dumpling wrappers aside and started making breakfast.

Ji Caimai only saw her scooping some dolphin oil into the pan, adding a handful of minced onion and ginger and diced pork meat, and stir-frying it. When the diced meat changed color, she added carrots, peas, and diced mushrooms, and stir-fried a few more times.

, pour in the sauce, salt, five-spice powder and porpoise oil and other seasonings, and finally add the steamed glutinous rice, mix well, and put it aside.

Ji Caimai looked at it with great interest. He pointed at the brown glutinous rice and said, "This reminds me of the fresh meat rice dumplings at the Dragon Boat Festival, only yours looks richer."

When these ingredients are mixed together, it won’t be unpalatable if you think about it.

Ji Caimai watched the girl scoop a spoonful of glutinous rice filling into it, and then squeezed it with the tiger's mouth like a purse. A small purse-like snack was ready. Especially the circle of folds, which looked like those during the New Year.

The small lucky bag has a wrinkled "lucky bag opening" revealing brown glutinous rice mixed with diced carrots, peas, and mushrooms. It is so small and cute.

"What's the name of this thing?" Ji Caimai couldn't help but ask as he watched Wen Mingtang put the wrapped snacks on the steamer.

The cute and cute Chi Shi doesn't just like girls. Can't a man as old as him also like him?

"Shaomai." Wen Mingtang said with a smile, "It's delicious and filling. The most important thing is that it is completely different from things like hand-cooked rice dumplings, pot stickers, and dumplings, so Ji Caimai won't eat too much."

Speaking of the issue of "heavy meals", Wen Mingtang glanced at the new rules posted on the wall set by the Internal Affairs Office.

You cannot eat the same food within three days. Violators will be recorded once and will be dismissed after enough times.

"Is the Internal Affairs Office trying to catch the idle master?" Wen Mingtang looked at the posted rules and asked.

Ji Caimai rubbed his chin and said frankly: "It's so sudden! Even 80% of the people in the Internal Affairs Office don't know what's going on. I always feel it's a little weird."

but……

"No matter how strange it is, it has nothing to do with you. With your skills here, there is no need to worry." Ji Caimai said.

After the steamed shaomai was put into the pot, Ji Caimai took three shaomai and put them on a plate, walked to the food table in the lobby and started eating.

The steamed shaomai that had just come out of the pot was still filled with steam. After blowing it for a while, Ji Caimai took a bite. The skin was soft but hard, and the glutinous rice inside was mixed with pork meat, diced carrots, peas, diced mushrooms, etc.

The aroma of soy sauce mixed with the aroma of dolphin oil really adds too much color. The inside is salty and soft, and Ji Caimai became addicted after just one bite, nodding his head in praise.

Glutinous rice balls and Ah Bing are no exception. It’s just that these glutinous rice dishes are very filling, and two or three of them will be a bit full. Ji Caimai, Ah Bing and Ah Bing also specifically asked Wen Mingtang for two or three to take back and steam them later.

It's ready to eat as soon as the pot is hot.

Master Wen's craftsmanship never disappoints! Liu Yuan, who received three Shaomai, did not sit down in the public kitchen hall. He has eaten a lot of breakfast in the past two days, and most of the seats in the public kitchen hall were occupied.

.

Whether it was the handyman or Bai Zhu who had eaten Gai Yin, they all publicized it. In this way, it was spread from ten to ten, and more and more people knew that Master Wen's breakfast was delicious.

Master Wang became more and more dissatisfied.

Look! They both have the same public chef, and Master Wen’s cooking is so delicious. How did these two people end up like this?

I carried the shaomai and ate it while walking. The glutinous rice, diced pork meat, diced mushrooms and other items wrapped in pork fat were not greasy, but fragrant and made my mouth water. After eating one, I couldn't wait to eat the next one.

By the time the three siomai were finished, people were already standing at the door of Lin Shaoqing's house. Liu Yuan burped. This siomai was good everywhere, but it was too full and could not be eaten easily.

If his stomach hadn't allowed him to do so, he could have eaten another four, five, six, seven or eight.

Wiping his mouth, he knocked on the door and entered the house. Lin Fei inside had just finished eating the shaomai and put the empty plate aside. Seeing him come in, he picked up a storybook from the table and handed it over.

What? Liu Yuan didn't understand, but subconsciously stretched out his hand and took the script handed over by Lin Fei.

If you get it, there are three words "Resurrection Pavilion" written on the cover of the book.

What is Lin Shaoqing doing? He has already seen "The Pavilion of Resurrection"! Liu Yuanxin said
Chapter completed!