Wen Mingtang didn't know what Zhao Mengzhuo was feeling after he left. After going back to wash up, he fell asleep.

Master Wang, who had done something wrong and lingered outside to peek at the wall, looked at the room where the light quickly turned off, scratched the back of his head, and couldn't help but mutter: "You really don't care about the sauce?"

After tossing and turning all night, he couldn't sleep. When he woke up the next morning and saw that everything in Dali Temple was as usual, Master Wang was completely relieved. For the first time, he strolled to the public kitchen to see the breakfast that Wen Mingtang had cooked today.

For today's morning meal, Wen Mingtang used soybean flour, corn flour, millet flour, sorghum flour, buckwheat flour and peanut flour to make a multigrain paste to make multigrain pancakes.

When Master Wang came over, many servants were gathered around the stage to watch Wen Mingtang making cakes.

The multigrain batter is slightly viscous. Use a spoon to scoop a spoonful of the batter onto the iron plate, then use a spatula to scrape a layer of the batter, and then scrape the excess batter back into the batter pan. The aroma of the multigrain paste will be released immediately when it is heated.

Many of the servants gathered around the table couldn't help but take a few deep breaths, and then continued to watch Wen Mingtang beat an egg on top of the batter cake and mix it well, then sprinkled chopped green onion, black sesame seeds, coriander and diced radish, and then placed it in the middle one by one.

Put the fried tenderloin, shredded potatoes, and meat floss, and finally use a spatula to shovel around the edge, then shovel down the entire batter, fold it slightly into a small piece, brush it with the sauce, and put the fried dumpling skins on it.

Make it thin and crispy, then fold it into a long strip, cut it in the middle with a spatula, divide it into two halves, quickly put it into an oil paper bag and handed it to the guard in front of you.

Master Wang, who had witnessed the whole process, couldn't help but swallowed his saliva. When he saw the guard getting the multi-grain pancakes, he couldn't help but hold the multi-grain pancakes to his mouth because they were hot.

When you bite into it, you will find a dry batter cake exuding the aroma of multi-grain cereals wrapped with various aniseed ingredients. With the sound of the crisp being broken, a mouthful of cake is brought into your mouth.

While the guard was eating multigrain pancakes, he kept nodding his head and repeatedly praised, "It's delicious!" "It's delicious!"

Wang Junshan reluctantly pulled his eyes away from the multi-grain pancakes outside the guard's hands and turned to the sauce jar that A Bingtang placed next to the batter pot.

Is this can... the sauce I stole yesterday? Why... Could it be that the girl named Wen has made a lot of movies? But when I slipped out of the girl's house yesterday, I only saw

There are a row of cans in the corner!

When I was surprised, Zhao You, who was retreating in a rampage, bumped into me head-on. When he saw Wang Junshan, he was stunned for a moment, then he straightened his face and said hotly: "What is he doing here?"

That one person really had no intention of thinking and put on his face, and he knew how to be polite. Wang Junshan twitched the corner of his mouth, looked at Zhao You's kind face, turned around and ran away.

That one-minded man is a very reasonable person. He might as well beat me up if he sees that I am doing what he likes.

After Wang Junshan ran away, Zhao You walked behind the counter and said: "Here are some portions of the imperial food, and Lin Duoqing's will be taken away as well. I want my portion to be less spicy."

Xing Zhitang raised his head and said "Hmm", looked past Zhao You, glanced at the back of Wang Junshan who was running away in front of Zhao You, smiled, and continued to make multigrain pancakes.

Before handing the multi-grain pancakes to Zhao You, Zhao You hurriedly took a bite.

The batter biscuits are dry. This very rich multigrain aroma is also mixed with a thin layer of egg aroma. It is crispy and delicious. Every bite is so crispy that you can see how many crumbs are popping out. The outer spine is still

It is always smooth and tender, the shredded potatoes are crispy and slightly spicy, the floss is crispy and fragrant, and the diced radish is sour and appetizing. The texture of each bite is amazing. Zhao You nodded repeatedly and gave a thumbs up to A Bingtang.

, then turned around and left with the cake.

The breakfast prepared by Master Wen has never been disappointing. It was only after I lost Master Wen that I realized that there were so many different ways to cook breakfast.

After working hard all morning, when it was time to clean up the countertops, Xing Zhi and Tang Yuan, who had endured the whole morning's work, walked over to A Bingtang and said, "Master Wen, I saw this bastard Wang Junshan this morning. Maybe...

Come to find out what’s true and false!”

A Bingtang shook his head towards the two of them and said with a smile: "It doesn't matter."

Is there any problem? Master Wen is too small! Such a small jar of sauce! Wen Ming and Tangyuan didn't feel angry at all.

The anger lasted until lunch time, when several restaurant owners with special looks ran to the gate of Xiaoli Temple and started shouting to find someone to calm them down. Unexpectedly, it was Ping.

"Excuse me, please ask Fu Xing Zhibei, the chef of your yamen government, to come out!" The restaurant owner, who was leading the restaurant, had a fat belly and smiled without saying a word. He looked kind-hearted, but the thug carrying a stick in front of him made it clear that that person was

It's easy to mess with.

The officer Ming glanced at the fat shopkeeper and the thugs in front of me, and felt that Master Wang was also a good person. Birds of a feather flock together, and people are divided into groups, so they must not be friends! So he stepped back and called Master Wang out.

Master Wang, who still knew what was going on, stepped out of the small gate of Xiaoli Temple. When he saw the thug carrying the stick, he was instinctively startled. He whispered "Yes", turned around and was about to run away... This

The thugs raised outside the restaurant were for a living, so when they saw this, they immediately rushed down and stopped Xing Zhibei.

When Xing Zhibei was brought to the front of the fat shopkeeper, the fat shopkeeper smiled warmly and asked his thugs to hold Master Wang down before pushing Xing Zhibei's head into the unsealed sauce in his hand.

That was just a joke! Xing Zhibei was shocked when he saw this and quickly called out in a low voice.

The people in Xiaoli Temple, who had eaten the most delicious food for lunch, were chatting away. Suddenly, they heard a commotion inside. Even if no one ran out to see the situation, before... Master Wang and the fat shopkeeper

The group of people led them back.

Liu Yuan picked out the stuck teeth with a toothpick, walked up to Master Wang, whose face was smeared with sauce, and met the angry fat shopkeeper and his group, and asked: "What's going on?"

Even if you are in Xiaoli Temple, you still have to be reasonable. Furthermore, who can establish a foothold in a restaurant in a place like Chang'an City and have someone to support him?

Therefore, the fat shopkeeper and his group, who knew the truth, immediately pointed at Master Wang and cursed: "That bastard who killed a thousand swords, defrauded you of eighty taels, what did he sell to you? He came to eat out with you.

Your distinguished guest seems to be in a bad mood, which bastard are you looking for?"

Liu Yuan said "Oh" when he heard this, looked at Master Wang whose face was covered with sauce, smelled the smell under my face, and said, "What did he sell?"

Master Wang opened his mouth, originally intending to say something, but the fat shopkeeper shouted, "The distinguished guest has eaten bad", lest the matter would cause trouble and cause the distinguished guest to lose his life. This is a big deal! So we weighed it slightly.

On the way, I immediately confessed A Bingtang.

"How do you know what that is? It's from outside Master Wen's room!"

Everyone in Xiaoli Temple: "..."

When Bai Zhu heard this, he couldn't help but said: "Master Wen, where did he get the things outside a girl's house?"

Xing Zhibei: "You...you..."

Before he finished speaking, Wen Ming, who was retreating from inside, snorted: "I'm afraid it was stolen!"

A Bingtang, who was walking back in front of Wen Ming, said: "How did you come across this special flower mud of yours? I thought it was because you have a good memory, but your memory went wrong and you haven't poured out the potted plant yet."

Out, it turns out that Xing Zhibei sneaked out of your room and took it!"

As soon as he heard the word "huani", the fat shopkeeper's face suddenly changed: No wonder this distinguished guest said that he tasted a strange earthy smell! I am afraid that all the gold-lettered signboards of Hongyan Restaurant will be smashed under that plate of flower mud today.

Got it!

Is that a joke? How should I deal with this distinguished guest?

In the few words Master Wang just said, I finally understood that this so-called special sauce probably had a legitimate origin. So I immediately pointed at Master Wang and shouted: "Do you know what was ruined in that plate of flower mud?"

"Who?" After a pause, and waiting for Xing Zhibei to speak, the fat shopkeeper immediately slapped the hands of everyone in Xiaoli Temple and said, "You want to sue the official!"

You can definitely ask me, Hongyanlou, to take care of that!
Chapter completed!