call!

Everyone suddenly let out a long breath, and then they felt their legs weak, and a sensation of dizziness came from their minds. Several people couldn't help but sit on the ground, gasping for breath.

Liu Qingshan ran towards Zhang Ganzi, and several others ran over together, pulling Zhang Ganzi from the ground with all his strength.

After checking, it seems that there is no injury on your body, which is really a blessing.

"Uncle Ganzi, wake up, wake up."

Liu Qingshan called out, and saw Zhang Ganzi suddenly open his eyes, look around, and then grin and cry:

No one laughed at him. If it were anyone, he would definitely be scared. If he could cry, it would prove that he hadn't been completely scared. Just vent.

"Master, why does this tiger feel weird?"

Liu Qingshan still couldn't help asking the mute grandfather.

The mute grandfather smiled and gestured to him. Only then did Liu Qingshan understand a little: This Siberian tiger, although it looks similar to the adult Siberian tiger, is actually a tiger lamb about two years old.

It should be that I just left the tigress and started to live independently. The reason why I slipped here was to find my own territory.

It turned out to be a cerebellar axe!

No wonder he is so stupid, he is so lively and not very hurtful. He just jumps around Zhang Ganzi, which is quite insulting.

Seeing that Zhang Ganzi was quite a big man, she was not finished crying yet, Liu Qingshan and others began to persuade him again.

Zhang Ganzi sat on the ground, patting his thighs with both hands:

"It's over, it's over. If you don't eat a tiger, I won't bite me. I don't mean that I have no humanity at all. What's the point of being alive..."

So I'm crying this!

Zhang Luo was so angry that he really wanted to kick this guy hard, but looking at Zhang Ganzi's bear-like appearance, he really couldn't get his feet down, so he could only curse angrily:

"Why didn't you ask the tiger to eat you just now?"

Zhang Ganzi encountered a tiger. In addition to being a little scared, he also had a little redness and swollen shoulder. He had nothing to do.

By the time I returned to Mukeling for lunch at noon, this guy had completely recovered and was still sitting on the ground bragging:

"After all, I have practiced wrestling with the Siberian tiger. Although I have never fallen a tiger, I am still honored even if I lose. Who else has the courage to do this?"

This matter is probably enough for him to brag for the rest of his life.

Although I was not injured, I also reminded everyone that I was extra careful when picking wild vegetables.

Especially the dozen people in a group, they must not act alone to avoid accidents.

Liu Qingshan and the mute grandfather also stepped up their inspections, but they did not see the Siberian tiger again, and they didn't know where to go.

Everyone carried the wild vegetables they picked in the morning to the foot of the mountain and pulled them back to Jiapigou with a carriage.

The elderly left behind in the village will naturally be responsible for drying or pickling.

The lunch on the mountain is relatively simple, just cook a pot of wild vegetable soup and paste a few pots of big pancakes. In the mountain, it is good to eat hot food.

The main course is the same: scrambled eggs with scrambled sticks.

After all, those who travel through mountains and rivers consume a lot of money. They don’t have meat, so they can only eat some eggs to supplement.

As for what the prick stick is, it is actually a type of prick stick. Clusters of tender leaves have just grown this month.

Pick it, blanch it in a little water, and use it for cold or scrambled eggs. It tastes very delicious, second only to the thorny sprouts. Moreover, they are originally from the same family, and they belong to the five-gas family.

The best way to cook is actually to make buns or dumpling stuffing, chop some pork, and add green thorn sticks and tender leaves, which is a perfect match.

But don’t think about it in the mountains. It would be great to be able to scramble eggs with thorn sticks.

There is also the cucumber that I just picked, which was also mixed in two large pots.

Cucumber fragrance is a common name in the local area. The formal name should be "pod fern", also known as Cantonese cuisine.

The wild vegetables produced in the Northeast are called Guangdong cuisine. Isn’t it a bit strange? It is said that this kind of dish is the most popular among Guangdong people, so it is named. I don’t know whether it is true or false.

But one thing is certain, people in the island country also like to eat it, so the price is more expensive than ordinary bracken.

After blanching the cucumber fragrance in a little water, it will be mixed coldly. The taste is very tender and tastes lightly cucumber fragrance. This is the origin of its name.

"This thing is expensive, isn't it a waste of time for us to eat it?"

Villager Zhang Lao Kuaer was muttering while holding the cucumber fragrance in his mouth.

After hearing what he said, the aunts and ladies next to him nodded, and some echoed: "It's all about eating money."

Zhang Ganzi didn't hear it and retorted: "We have worked hard to pick such a good thing, why can't we eat it?"

Liu Qingshan also nodded: "Uncle Ganzi is right. Everyone should eat it, so don't have any psychological burden. When these things were not sold at high prices in the past, we still ate them."

These wild vegetables have very high nutritional value, just like thorn sticks. Thorn and ginseng are plants of the same family, and they both belong to the Five Gang family. Do you think there is nutrition?

Liu Qingshan was also preparing to pick it back and ask his mother to make dumplings.

If you can't bear to eat at all in order to sell two more dollars, then it's putting the cart before the horse.

Money can be earned slowly, but if your body is damaged, there will be no chance.

Everyone believed Liu Qingshan the most. When he heard that he said so, he naturally felt relieved and let go of his stomach. He ate and drank a lot, and even had pancakes and vegetables, and finally had all the pancakes and vegetables.

After dinner, rest for a while, and replenish some water, each collection team continued to set off.

The mute grandfather also took Liu Qingshan to patrol, driving away three wild boar families, drove away two black blind men, and scared away a big lynx.

In these days, the wild animals in the mountains and forests have not yet disappeared. As they walk, one or a group of them will suddenly appear.

Fortunately, there is a mute grandfather in charge, otherwise, Liu Qingshan would probably be the only one to be chased by these wild animals and want to expel them?

Walking in the mountains and forests, if you don’t have any skills, just wait to be bullied.

Among them, there was a black blind man who was playing tricks on the mute grandfather and slapped a big tree so hard that it shook.

As a result, the mute grandfather rushed up and threw a big strap out, which scared the guy so much that he got up and ran away.

These are just relatively large sizes that pose a threat to people. As for other small beasts, there are too many to deal with them.

Squirrels on the trees, hares in the grass, roe deer occasionally jumping, and birds flying...

Liu Qingshan felt that the existence of these wild animals is called this forest and becomes more and more vibrant.

Later generations also visited some forest areas. Although the air is fresh and the vegetation is lush, I always feel that there is something missing and it is a bit lifeless. In the final analysis, it is because of the lack of these little creatures.

The big and small squirrels on the tree were not afraid of people. When Liu Qingshan passed by, he saw the squirrel standing with two small front paws and looking at him with big eyes, cute and indescribable cuteness.

Looking at these cute little creatures, Liu Qingshan couldn't help but smile, and his childlike innocence suddenly arose and couldn't help but want to tease them.

So he suddenly shouted: "Take all the food stored!"

The squirrels on the tree were so shocked that they ran around. These little guys were extremely quick and could not keep up with them.

Damn, Liu Qingshan was smashed by a pine tower on his head. I don’t know if it was thrown by the squirrel on purpose or it was removed when he was running around.

Grandpa mute looked at his apprentice, his eyes full of loving smiles.

He really rarely sees Liu Qingshan showing his naughty side. He looks like a teenager now.

Liu Qingshan also wanted to touch a few pine towers on the ground and fight back, but unexpectedly found that a large deer antler was lying under a big tree.

He didn't care about making trouble with the squirrel, and happily picked up the deer antlers and kept them in front of him to appreciate them.

The heavy antlers should be the newly taken off this year. The surface is very smooth. If there are more years, traces of insects and ants will be left on the horns.

On their side, they call this kind of completely boned antler called "dry thorn".

The antler is called chazi, and the antler of the sika deer is called chazi.

This dry branch probably has several pounds, and there are several forks on it.

The male sika deer's antlers were divided into one fork every year at first, and usually they grew to five or six branches, so they were no longer divided into more.

So experienced people can basically determine the age of the sika deer by looking at the antlers.

These antlers are a good decoration. They are absolutely exquisite when hung on the wall, but if you only have them, they will be a bit out of place.

Liu Qingshan then continued to search nearby, hoping to find another corner.

He heard from his master: When the horns of the sika deer fade in spring, they usually find a big tree with branches, just like the one in front of them, which separates two large branches from the root.

Then the sika deer will extend the antlers to the middle of the tree branch and leave hard. With a crisp crackling sound, the antlers above the head will fall off.

This process may be a little painful, but the old ones do not go to the new ones, which is what they must bear.

Deer antlers are the defensive weapon of sika deer. During the period when the old horns and new antlers have not yet grown, their self-protection ability has greatly decreased, and it is also the most dangerous period for the deer herd.

Therefore, generally speaking, sika deer will choose a quiet and safe place to fade, and will fade here every year.

Occasionally, if someone is lucky, he will find such a place, and he will gain a lot of dry branches and make a fortune.

Because deer antlers can not only be used for decoration, but also medicinal materials. Although they are not as expensive as deer antlers, local products companies also collect dry branches.

The biggest function is to boil the Chinese herbal deer antler glue, which is a good medicine for replenishing qi and blood.

Liu Qingshan searched around for a while, and his hard work paid off. He actually found another deer antler on the branch of a big tree.

Because it is mixed with tree branches, if you don’t look closely, you really can’t find it.
To be continued...