Everyone at the dinner table was chatting. The dish was very unique, combined with East and West, and made a small plate. It was OK, but it was very fashionable in general.

The table was full of people from other places, and no one knew each other. As they were talking, everyone talked about it. After talking, they would just sit together and eat.

Looking at the exquisite cold dishes on the table, every dish was very fashionable, and everyone picked up their chopsticks and started eating.

Commenting on this table of cold dishes, it is an uncle with a dog's head and horns. The first one to hold is a hawthorn foie gras roll.

This dish is an authentic French dish. Many restaurants have made it a lot of things. Even though it looks very similar, the taste of the foie gras is completely different. The fishy smell of foie gras is not completely removed. When eating foie gras, use your tongue to gently squish the delicate foie gras. It is qualified to have no fishy smell.

The uncle lived in France and had eaten authentic foie gras. Whether it was delicious or not, the uncle's mouth could tell immediately.

That's why the uncle was confident to say what he said just now, saying that this cold dish is a dog's head with horns. It's not that he looks down on it, but that he doesn't like it at all. It's completely invisible to the uncle. The uncle thinks everything is like a flirting with.

The uncle thought that a chef who cooked food restlessly would make foie gras. It was really funny. Sheep are sheep, dogs, or dogs, and she eats grass when she is sheep, and she is willing to be bones when she is a dog. It is obvious that there are many things to eat in rural mats. Why do you have to learn someone who is not professional? Why do you still make hawthorn foie gras? This is simply a sensationalism.

What’s even more funny is that everyone around them eats with relish. Have you ever eaten authentic foie gras? They are all eating foie gras and drinking Coke, and they are speechless.

The uncle snorted contemptuously, "The best foie gras is to be paired with brandy. Since he doesn't have what he wants, he can barely taste the taste of hawthorn foie gras."

It looks like a bun, with fine scallions of green cabbage sealed with a small sauce on the top.

The villagers were all sitting at the end. As soon as they served cold dishes, fifteen people squeezed them and fought with chopsticks. Some held chopsticks in their left hand, and some held chopsticks in their right hand.

But I never expected that before I started eating the steak, I was completely forgotten by several cold dishes. This was a funeral and I came to miss people. Everyone was completely immersed in the food. After eating the cold dishes, they were the main dish, one after another. This fragrance was really hard to resist.

Women eat while talking, and never forget to tell their children at all times to not get dirty.

The others at the same table were speechless when they saw the uncle picking up all the foie gras. They looked at him and said sarcastically just now, why did they eat so delicious now? They were speechless. They were so speechless. They were so caught away by the remaining foie gras and did not let others eat it. It was really too much.

The original plan was to put on good makeup, have a meal, have a simple makeup after eating, and finally perform on stage.

Before the main dishes were served, the cold dishes were almost over.

The uncle picked up the hawthorn foie gras rolls and looked at the thin-skinned hawthorn. Through the hawthorn skin, he could see that the foie gras inside was round and should have been poured with an impression.

The child was holding his own fork, one of whom was holding beef sauce in his hand, and the fork was jellyfish skin, and he was still eating it in his mouth.

After a while, the main course was the one, and the cold dishes were basically finished. The most left on the plate was the side dishes.

The main dishes were served one by one. The first dish was braised pork, followed by stir-fried shrimp, crock chicken, pineapple gourmet pork, fried conch slices of broad beans, salt-baked pork liver, braised green fish, charcoal grilled eel, cumin lamb, stir-fried belly shredded belly, stewed abalone, floral gum sea cucumber, crispy duck legs, satay grouper, grilled pigeon, bamboo shoots, bacon, sweet and sour pork ribs, lily celery, lotus seeds and holland beans, pork trotters, avocado pancake rolls tiger dishes.

Everyone at the dinner table came to memorize Wang Quanfu because of his death. Their original intention was to pay tribute to Wang Quanfu.

The uncle looked nervously at the last three foie gras left on the plate, and picked them up with chopsticks, for fear that he would not be able to eat this top foie gras in a while. The uncle really wanted to take it back and taste it for his wife and children in France. This was made by the chefs in rural China, and it was not inferior to Michelin at all.

Foie gras can be completely stuck to the upper jaw and slowly sip it without getting greasy at all.

The manager means to serve the cold dishes first. At least everyone is not waiting while sitting, eating slowly, waiting for the hot dishes while eating. Who would have thought that as soon as the cold dishes were served, they were eaten, and they even treated the cold dishes as the main course. The uncle saw that the cold dishes were all clean, and quickly instructed everyone who served the dishes to speed up the serving. Once the meal started, the dishes on the table could not be disconnected.

Everyone at the dinner table was eating dishes, no one spoke, and everyone was eating cold dishes seriously.

So everyone put on half of their makeup to eat.

The master ate the hawthorn roll in one bite. The uncle was ready to fall over. He held a tissue in his left hand and thought that it was unpalatable for a while and quickly spit it in the tissue. This strange combination was really not satisfactory.

The uncle was so surprised that he kept opening his mouth slightly, and many people were completely conquered by this foie gras.

The children hugged the bowl in fear and hid beside the adults, watching them while eating. The children stared at them in a daze, and some were staring at them.

The uncle opened his mouth slightly in surprise. The food he ate in France was delicious, but he got tired of it after eating it. Therefore, generally foie gras can only be eaten with garlic toast, so that it can relieve the greasyness. With brandy, it is also to understand the greasyness.

I followed this process before, but this time it was different. Looking at the cold dishes served, everyone couldn't help but look at it. Seeing the people outside eating very deliciously, some were grabbing dishes. Everyone who was still wearing makeup was watching the headmaster run over to eat, he couldn't help it, and others couldn't help it.

Everyone eats cold dishes, and few people chat, and they all want to taste the cold dishes carefully.

The little boy shook his head while wiping his face:

The woman looked at the child and was speechless in an instant. Everyone on the table heard it and smiled secretly. After all, it was a funeral, and such laughter would make everyone hate it.

The uncle looked at the shredded vegetables and studied them carefully. It turned out to be green onions. It was so funny. When will the foie gras be served with green onions? The uncle smiled helplessly and thought to himself: Forget it, since you come, you can rest assured. I will taste it first.

The child is eating delicious food. Mom says carefully every three minutes and keeps reminding the child.

"Baby eat slowly, don't put on clothes."

The original white base is very exaggerated, and when you rub the red lips out, it looks even more exaggerated. When you open your mouth and eat, your mouth looks particularly big. Even if the children are afraid, they are staring at them, afraid that they will go over and kidnap themselves.

A woman kept holding vegetables for her child and kept saying:

"Mom, don't you say you don't talk when you eat, so hurry up and eat well, stop talking, you're swearing to me."

After the rest of the people in Table Mountain just finished speaking, they couldn't stop the cold dishes as soon as they were in their mouths and ate them bit by bit. Unexpectedly, the chefs in this place were so high that they were completely shocked.

Even though I was dazed, the beef on the children's hands was still very fragrant and I was reluctant to let go.

The beef sauce is served in seconds, and the second dish is cucumber and potato rolls.

And everyone ate cold dishes as main courses, and only after the hot dishes were served.

The opera troupe I invited was sitting at the table for dinner, but their shapes were a bit strange. Some of them only had white putty on the face, no makeup, pale faces, and yellow necks and hands. The contrast was very obvious.

The little boy's expression was obviously disgusting his mother's thoughts. How can he keep talking with such delicious food? Can he eat well and stop talking?

Some of them are wigs on their heads, half worn, but the other half is not.

As soon as I bit it, the uncle's struggled expression changed his face instantly. I didn't expect this hawthorn roll to taste like this. How should I say this taste? Anyway, it's not difficult to eat.

The cold dishes look good and fragrant. They are always afraid that they will eat too late, so their table of dishes will be scrambled by the people in the village. Let's go to have a meal as soon as possible.

The woman blushed and was annoyed and said coldly:

"Shut up and eat yours."

As soon as you eat it, the sweet and sour foie gras are first, and after biting it, the delicate foie gras is first. Before you finish eating foie gras, it tastes shredded onion and has a little honey mustard flavor. Finally, it is combined with the foie gras inside. The fragrant foie gras is not greasy when you pair the sauce and shredded onion. It is not greasy at all. When you eat it in one bite, it is dense and smooth, and the taste is very rich. The more you eat it, the more delicious it becomes, the more delicious it becomes. The different flavors make people want to continue eating it after eating.

Since the performer has put on makeup, he has to open his mouth wide when eating, if he has made up.

The gay men are different. The first chopsticks on the table are basically beef sauce. When preparing the dishes the day before, many people were greedy. If you want to eat them, you can only endure it and wait until you eat them today.

Some people have black faces, so they have white eyes. Then, against the black base, the red lips look particularly sexy and become pouting.

Jin Ya sat at the dinner table, not chatting with anyone, but was only responsible for concentrating on eating. The cooling-off period of these two days also made Jin Ya slowly accept reality.

As soon as I went out, I looked at the group of people and frightened many children. The children thought it was the monsters in Journey to the West that were coming.

Looking at such a rare cold dish, I had never heard of hawthorn rolls of foie gras. Not to mention eating it, the women also started to take action and pick up food for the children.

When the woman spoke, the rice dumps were sprayed out and the child rubbed his cheeks.

I was completely shocked. Foreigners' dishes were made into specialties by a chef in a village. Is the chef industry so powerful now? All the chefs in rural areas are so high-level?

Like Jin Ya, Wang En sat at the dining table, eating intently, and didn't want to talk to anyone.

Sadness is the main thing, and the deliciousness of the food is enough to make people forget their worries for a short time.

After the main ingredients were served, everyone was shocked when they looked at the hard dishes. Ordinary people held banquets, and there might be one such as abalone and sea cucumber. The Wang family is worthy of being a big deal. I have many tables, and the ones on them are all good, such as abalone and sea cucumber, grouper, eel and conch. These are all seafood with relatively high prices.

I never thought that this Wang family banquet was really arrogant.
Chapter completed!