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I’m so greedy 1

 After they tasted one after another home-cooked dishes, Wangyuelou’s specialties were served to them.

Hu Xiaoruan first placed the special dishes on the table, and then introduced them with a smile, "The Buddha Jumping Over the Wall, Mango Double Skin Milk, Fruit Roasted Duck, and Maoxuewang ordered by the four guests have been served~"

"Then this is the taro paste egg tart specially given by Miss Wen to all the money fans. It is free~ It is also a new product that Taoyao will launch in early autumn. If you like it, you can place an order at Taoyao in the future."

After saying that, Hu Xiaoruan placed the plate with taro paste tarts on the table, and then left the private room.

Since the taro paste tart is a dessert, Fujikawa Sachiko and the four of them reached an agreement and decided to enjoy it slowly after the meal.

Everyone first aimed their chopsticks at the fruit-wood roast duck, which none of the four of them had ever eaten.

Therefore, the fruit-wood roast duck caught their attention as soon as it was served.

But before they could take down their chopsticks, they saw Hu Xiaoruan walking in again.

"Dear guests, here are the side dishes and dipping sauces for the Fruit Roast Duck~" Hu Xiaoruan laid out the dipping sauces and side dishes for each person, and took out disinfectant wipes and distributed them to everyone, "Come on, please

Dear guests, please wipe your hands carefully first, and then follow me to learn how to eat fruit and wood roast duck."

Hearing this, Rocky quickly took the disinfectant wipes and wiped his hands clean.

In fact, he had seen this dish in high-end restaurants before, but the roast duck cooked in those restaurants was not authentic. Just looking at it made people feel unappetizing, so he never tasted it before coming to Wangyuelou.

But now, the duck meat on the table was shiny, and the skin was an attractive maroon color. There was also a faint aroma of fruity wood, which kept lingering on the tip of his nose.

While he was wiping his hands carefully, he couldn't help but swallow his saliva.

Greedy, really greedy.

"Every guest, have you wiped your hands~" Hu Xiaoruan saw that everyone had wiped their hands clean, and then he started to teach how to eat fruit and wood roast duck, "This fruit and wood roast duck was sliced ​​by Miss Wen herself, and there are a total of one hundred

Eight pieces of duck meat, uniform in size, medium in thickness, skin and meat."

"Before you formally wrap the duck meat rolls, you can first take a piece of duck skin and dip it in a little sugar to taste it."

Hearing this, Sachiko Fujikawa immediately looked at the small plate beside her. There were several pieces of maroon duck skin inside, which were crystal clear and oily and as thin as cicada wings.

She carefully picked up a piece, dipped it in a little sugar as Hu Xiaoruan said, and then slowly put it into her mouth.

As soon as the oily and crispy duck skin is taken into your mouth, the rich aroma of oil melts away. There is also a light fruity aroma, which permeates the tip of the tongue and makes you appetite.

In fact, duck skin should feel a little greasy when eaten alone, but the presence of sugar perfectly eliminates the greasiness. The sweet and wonderful taste even makes people feel very refreshing. After eating one piece, I want to eat a second piece of duck skin.

"How do the four guests feel?" Hu Xiaoruan saw that everyone was intoxicated, so he took a piece of spring cake with a smile, "Come on, please join me in making duck meat rolls."
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As she spoke, she took a new pair of chopsticks and started to demonstrate the side dishes and dipping dishes.

"Let's first take a piece of spring pancake skin and unfold it in your hands, then put two pieces of skinned duck meat inside, and then add some shredded green onions and cucumber strips according to your personal taste. Don't forget to dip your chopsticks in some sweet noodle sauce and minced garlic.

, this is a condiment that enhances the flavor and relieves greasiness. Finally, just wrap the spring pancakes like me."

As soon as she finished speaking, a rectangular duck meat roll appeared in her hand. The skin was smooth and small and cute, making people want to take a bite just by looking at it.

Rocky and Big Monkey both love eating delicious food. They had eaten a lot of strange foods before coming to Wangyue Tower, so they were the fastest at making duck rolls.

Half a minute after Hu Xiaoruan successfully wrapped it, the two of them wrapped their own duck rolls one after another.

"You can eat it, right?" Rocky looked at the duck roll in his hand and swallowed, "Then I'm not polite, I'll eat it first as a sign of respect!"

The duck meat roll exploded with a rich aroma in his mouth, including the meaty aroma of duck meat, the fragrance of fruit wood, and a little bit of dough flavor brought by the paper-thin crust.

The various fragrances intertwined and intertwined, making him unable to stop for a while.

He had eaten a lot of duck meat in the past, but most of it had a meaty smell, which made people feel tired after just two bites.

But the roast duck with fruit wood in front of me is different. The fragrance of fruit wood neutralizes the meaty smell of duck meat, and also brings out the fresh fragrance of duck meat to the greatest extent.

The already tender and plump duck meat tastes fat but not greasy, fragrant but not choking.

Coupled with refreshing cucumber strips and shredded green onions, as well as a slightly spicy melted garlic paste, it tastes more and more fragrant the more you chew it, making you addicted for a while.

And the little bit of sweet noodle sauce mixed in it successfully takes the taste of fruit-wood roast duck to another level.

The various flavors are extremely rich, layered one on top of the other without conflicting at all, and they are very harmonious.

In this way, even if you eat several duck rolls in a row, you will not feel tired.

"Fairy, can I ask you about the process of making this fruit-wood roast duck? It doesn't need to be too detailed, just give me some inspiration."

Brother Monkey ate four duck rolls in a row before he remembered that his work was not finished yet.

As a food critic, in addition to commenting on the taste of food, he also has to write about how to make it. Only in this way will it look more professional and make readers more interested in reading it.

Hearing this, Hu Xiaoruan smiled sweetly and said: "Of course you can ask, this is what we at Wangyue Tower want to tell you. Our fruit-wood roast duck uses top-grade stuffed duck, and the wood used for roasting is top-grade jujube and pear wood.

.Each stuffed duck is carefully raised on Miss Wen’s farm”

Brother Monkey listened carefully and took notes carefully, for fear that he would miss any important details.

Until he heard Hu Xiaoruan introduce that the stuffed ducks were raised on Miss Wen's farm, and the fruit trees were also grown on Miss Wen's farm, he couldn't help but asked out of curiosity: "Did Sister Facai open her own farm?"

As soon as he finished speaking, before Hu Xiaoruan could answer, Luo Qi rushed to speak: "I'll go, no wonder I think the food here is very delicious, even the stir-fried vegetables taste better than other restaurants. It turns out it's Sister Facai herself.

Opened a farm to produce food."

"Can I ask where Sister Facai's farm is? Can we buy some ingredients from the farm to cook? This food tastes really better than what is sold outside. The food has the aroma of vegetables and the meat has the aroma of meat. It's amazing.

Really."

Seeing how positive both of them were, Hu Xiaoruan could only smile and express his apology.

"Sorry, gentlemen, Miss Wen's farm is not open to the public. The reason why we publicize it is to let everyone eat with peace of mind."
Chapter completed!
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