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Pistachio Cranberry Snowflake Crisp 1

 .Li Qingyu followed Wen Jiu downstairs aggrievedly, and then put all the ingredients she bought into the small warehouse.

"When you are tired, go up and rest. Shishi and I will do the rest."

Hearing this, Li Qingyu decisively stepped towards the second floor.

You must know that the use of transportation is not allowed in the East Lake Scenic Area, except for the slow-speed tour buses provided by the scenic area and the work vehicles that will only be used in emergencies.

But he waited outside the business district for a long time and did not find a slow tour bus, so he could only walk out of the scenic spot on his legs, and then walked back here on his legs.

In normal times, this amount of exercise is nothing, but at noon he was tired and sleepy and just wanted to sleep. Now coupled with the long walk back and forth, he was already very sleepy.

After Li Qingyu went upstairs to rest, Wen Jiu went to the refrigerator and took out the refrigerated dough.

The dough has grown a lot after being refrigerated, but you still have to wait for the dough to warm up before making biscuits.

So she took Qiao Shishi to pack up the small warehouse and stored the various ingredients that Li Qingyu bought back into different categories.

Then she found the ingredients for making it, but it was her first time trying to make it. She only remembered the rough steps and didn't know if she could succeed in the first attempt.

Wen Jiu first poured the cornstarch into the pan and slowly stir-fried it. After it was cooked, spread it flat on the baking sheet and use a spoon to press out round powder nests.

Qiao Shishi stood not far away and found the little bee. She activated the little bee as Wen Jiu said and left the kitchen.

Because Little Bee has the function of automatically following the photo, she doesn’t need to do any more operations.

The main reason is that Wen has not been on the air for a long time. Not only are the money fans urging her to broadcast on the anchor news and Xingbo, but even her editor-in-chief Lulu is also urging her to resume live broadcasting.

After all, the competition in the anchor industry is also very fierce, and long-term suspension of broadcasts can easily lead to a decline in popularity and a loss of fans.

But most of the money fans are waiting for Wen Jiu to resume live broadcasting, because they can't find a host who is better at cooking than her, and their snowflake cake orders haven't been processed yet. Naturally, they want to urge her to start broadcasting as soon as possible.

Pay off your debt.

But Wenjiu hasn't finished handling the matters at Wenji Restaurant yet, and she wants to resume live broadcasting after the official opening.

So now I will upload some videos of making snowflake cakes. On the one hand, it will stabilize her popularity and retain fans, and on the other hand, it will prove that she is indeed making snowflake cake orders.

Little Bee automatically followed Wen Jiu to take photos and recorded her steps step by step.

She put the gelatine slices into ice water to soften and set aside, then weighed the sugar and started to beat the egg whites.

Every step is done very cleanly and neatly, without any sense of rush. Coupled with the simple and clean environment of the kitchen, it makes people feel pleasing to the eye.

She first divided some of the weighed white sugar and poured it into the egg whites three times to beat into protein. Then she poured the remaining white sugar into the water and heated it, and then put the softened gelatine sheets into the syrup and stirred it.
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Then she poured the stirred syrup into the beaten egg whites, and after whipping again, she poured it into the bag, opened a small opening in the bag, and squeezed out lumps after lumps of corn starch.<

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Wen Jiu sprinkled a little corn starch on the squeezed small balls, and waited until the small balls were no longer sticky to his hands.

But it's not over yet, because she still wants to continue making cookies.

The pain of having to prepare all the ingredients by herself reminded her of the modern and convenient life. She only needed to order a snowflake cake gift package on an orange software and get a full set of ingredients and tools.

Wen Jiu is actually particularly curious as to why food in the interstellar era has regressed so much.

She knows that ancient Chinese recipes are almost lost, which is understandable. After all, Chinese food culture is extensive and profound, and it is normal for it to be difficult to restore after being lost.

But biscuits and other foods are not difficult to make. She really didn't expect to lose the method of making them.

She recalled the snack section she saw when she visited the supermarket. There were small biscuits that were particularly unpalatable.

The biscuits in the supermarket are simply made of flour, sugar and water, without considering the excessive sweetness. They taste dry and sweet and are completely inedible to her. That is to say, people here are used to eating them and don’t feel the problem.

What.

As for other snacks, most of them are dried meats, fruits and vegetables. There are also some weird snacks, such as fried insects, boiled seaweed, etc.

All in all, it was quite strange. The only snack that Wen Jiu could accept was potato chips, but these potato chips were just dried potatoes sprinkled with cumin and chili pepper, so for her, she could only barely eat them.

Then she used a rolling pin to roll out the warmed dough to a uniform thickness, and then used the simplest round mold to press out round biscuits one after another.

Finally, put the pressed round biscuits on the baking sheet and put them in the oven, and just wait for the biscuits to be baked.

However, after doing this, Wen Jiu still has to continue to be busy. She has to prepare other ingredients for making snowflake cakes.

For example, peeling pistachios and drying cranberries. Although there are dried cranberries and peeled pistachios in the supermarket, they are all seasoned.

The former was overly sweet and tasted weird, while the latter was too salty and made her feel salty, so she could only ask Li Qingyu to buy some unprocessed pistachios and cranberries.

By the time she finished processing the pistachios and cranberries, the rich and sweet aroma of the biscuits came out of the oven.

"What are you doing, Sister Jiu? Why does it smell so good?"

I don't know when Li Qingyu came down from the second floor. He came next to Qiao Shishi and waited outside the kitchen together. After all, every time Wen Jiu made delicious food, he would let them taste it first.

"Shh, keep your voice down." Qiao Shishi glanced at him, "Didn't you see Little Bee filming inside?"

Hearing this, Li Qingyu noticed that the black and yellow bee was taking pictures.

So he lowered his voice and said: "Didn't I just wake up and not pay attention, so what on earth are I doing to eat?"

"I seem to be making snowflake cakes. Didn't I put this on the Bika store a long time ago as a fan bonus? Now I am rushing to make a batch of snowflake cakes to pay off my debt."

As soon as she finished speaking, she heard a dull knock on the door.

The two of them turned their heads to look, and it turned out to be a delivery robot knocking on the door.

"What did you buy?" they asked in unison, which made them quickly realize that neither of them bought anything.

Qiao Shishi first knocked on the kitchen door a few times, and then asked, "Has your express delivery arrived?"

------Digression------

Today’s second update has also been delivered~Thank you little angels for your support! 030!

(I believe you can see that not only the character names I chose are useless, but the chapter names are also useless)

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