Chapter 889: Daily life back home
After the wedding, Luo Jintang will entertain guests and spend a few days in Vienna.
However, on the second day of the wedding, news came from China:
Famous program host Li Yong died of cancer in the early morning of the 25th.
His wife Ha Wen announced the news on the 29th, saying, "I will never lose my love."
Li Yong had a wide circle of friends and many friends in his circle. As soon as the obituary was issued, friends in his circle expressed their condolences one after another.
"No wonder you don't let me visit." Cheng Yu'an said.
"What's wrong?" Liu Yifei asked.
"I know that he is undergoing medical treatment in the United States. Before coming to Vienna, I asked him to go and have a look, but Ha Wen rejected me," Cheng Yu'an said.
Liu Yifei said: "The person is already dying at that time, so I won't let you see it to avoid unnecessary trouble."
The news of Li Yong's death had not passed yet, and Mr. Jin left again the next night.
Although it is wrong to think so, Chen Yuqi, who is in Vienna, is secretly happy that her starring role in "Heaven and Dragon Sword" will be broadcast in February next year.
Mr. Jin's departure will definitely attract a lot of attention to the TV series.
It can't be said that it's about eating steamed buns made of human blood. After all, no one expected that Mr. Jin would leave when the filming of this movie started and was completed later.
Everyone did not stay in Vienna for long and landed in the capital on the 1st.
Also on the same day, the crew of "The Wandering Earth" released a behind-the-scenes special, introducing interesting things about the filming and post-production of the film, and announced that it will be held on the 6th of this month at the China Space Museum at the China Academy of Launch Vehicle Technology in Beijing, the birthplace of China's space industry.
press conference.
Cheng Yuan spent a meal of braised lamb chops to coax Cheng Mufan.
"Eat slowly, no one will compete with you." Liu Yifei took out a tissue and wiped her mouth.
"It's delicious and fragrant." Cheng Mufan inherited his mother's beauty and his father's taste. It's delicious and he likes dishes with strong flavors.
"It's delicious, but don't eat too much. If you eat too much mutton, you'll get angry. Just eat two pieces." Liu Yifei said.
"No, you have to eat it all." Cheng Mufan said to his mother.
"Okay, okay, you eat." Liu Yifei said, "You are young and your tone is not young, I will see how you finish this big pot."
While the two women were bickering, Cheng Yu'an brought over two plates of stir-fried vegetables: "Don't just eat meat, eat some vegetables too. There is also a pot of tofu on the stove. In winter, you have to eat tofu. It is boiling hot and delicious."
"Did you listen to me?" The two women were busy cooking, so they had no time to listen to Cheng Yuan's chatter.
Cheng Mufan's mouth was full of oil after eating, and he raised his head: "It's delicious, thank you, Dad."
Liu Yifei also followed suit: "Thank you, Dad."
"If it tastes good, eat more." Nothing makes the cook happier than the compliments from diners, "Qiqi, eat some vegetables, you can't just eat meat now."
Cheng Yu'an put a chopstick of spinach into her daughter's bowl.
Cheng Mufan is good at this. Although the food is delicious and heavy-flavored, he is not picky about food like other children. He usually eats whatever is given to him. Cheng Yuan is also easy-going about this.
Cheng Mufan used his chopsticks to pick up the food in the bowl and ate it, and then praised his father's delicious cooking.
"I want it too, daddy," Liu Yifei said coquettishly.
Cheng Yu'an said to her daughter: "Qiqi, give it to mom."
Cheng Mufan stood on the chair, plucked a chopstick from the plate, picked up a large piece of spinach and held it out to Liu Yifei.
"Ouch." Liu Yifei quickly handed the bowl over and continued.
Putting the vegetables into mother's bowl, Cheng Mufan said politely: "Mom, eat more."
"Thank you, baby." Liu Yifei smiled.
"You're welcome." The little guy was very old-fashioned, which made Cheng Yu'an who was watching the show amused.
"You're such a kid." Cheng Yu'an stood up and brought the tofu pot, "Here you go! This is dad's specialty. This tofu is also good. It was prepared and delivered by the racecourse in the morning. It was still steaming when we got home.
Here, try it quickly."
Cheng Yuan likes to eat tofu and also loves to make tofu.
And he doesn't like to make tofu so complicated. The ingredients are only a little minced meat, and a handful of chili peppers and chopped green onions are added before it is cooked.
This is delicious.
Both girls liked today's tofu pot.
Four dishes is a bit much for a family of three, but fortunately Cheng Yuan's portions of each dish are not large.
Everything that the couple couldn't finish went into Cheng Yu'an's stomach, and in the end only half of the pot of lamb chops was left unfinished.
Cheng Yu'an said: "It's a pity to dump it. Let's save it for cooking noodles in the afternoon. Qiqi, can dad give you a bowl of offal noodles to eat in the afternoon?"
"Okay!" My daughter agreed crisply, as long as there is something delicious.
The nanny had a day off today. After dinner, Cheng Yu'an ordered Liu Yifei to wash the dishes: "The cook doesn't wash the dishes, so wash the dishes quickly."
"The dishwasher is right there, you can't put it in yourself." Liu Yifei said lazily.
"You can do it if you want. My cooking task has been completed. Come on, Qiqi, dad will take you to paint." Cheng Yu'an led her daughter into the study to paint.
When Liu Yifei tidied up the outside and brought a plate of fruit into the study, the father and daughter were sitting on the floor drawing.
Cheng Mufan sat on the ground, lowered his head, and painted seriously with a colored pen.
Cheng Yuan was opposite her, also holding a drawing board and drawing towards her daughter.
Liu Yifei quietly walked up behind her daughter and squatted beside her.
Cheng Yu'an opposite looked up, smiled, and continued painting.
The mother and daughter painted for more than ten minutes, and Cheng Muchan announced that he had finished the painting!
Within a few seconds, Cheng Yuan also announced that he was done.
"Dad lost!" Cheng Mufan shouted happily.
Cheng Yu'an smiled and said, "Let me see what you drew." Cheng Yu'an took her daughter's drawing.
Cheng Mufan drew a twisted family portrait - it can still be seen that it is a family portrait.
Not only is there a family of three on it, but Cheng Mufan also thoughtfully painted the family’s cat and dog.
"I'm interested." Cheng Yu'an touched her daughter's little head.
"What is dad painting?" Cheng Mufan ran to the easel to look at it.
Cheng Yu'an painted the scene where the mother and daughter were painting together: the daughter was sitting on the ground, and the wife was squatting aside, with her head lowered and guiding her daughter. The wife's hair was tied high, but it still hung down to her chest across her shoulders.
The main and secondary pictures are warm and romantic.
But Cheng Muchan said: "Mine is good-looking."
Liu Yifei helped: "That must be the beauty of our Qiqi."
Cheng Yuan surrendered obediently.
Liu Yifei put away her daughter's pen and paper: "Okay, eat some fruit, Qiqi is going to take a nap."
Cheng Yu'an stretched his neck and took a look: "You are deliberately not letting me eat it."
"What's wrong?"
"There are so many fruits at home, but you don't cut any but a durian."
Cheng Yu'an is not picky about food. He eats everything flying in the sky, running on the ground, swimming in the water, but he doesn't eat durian.
But Liu Yifei and Liu Xiaoli know how to eat this stuff.
Even my daughter and nanny Aunt Zhao started eating.
"There's only so much left, don't waste it anymore." Liu Yifei peeled off the plastic wrap.
The smell rushed into his nostrils, and Cheng Yu'an immediately chased people away: "Go out to eat, don't eat durian in my study."
Liu Yifei had no choice but to take her daughter back to the living room to eat: "We won't let dad eat such a delicious durian because he will be so greedy."
Chapter completed!