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Chapter 682(1/2)

Indeed, regardless of the final result, Fu Yu did a perfect job in the entire cooking process!

At this time, as long as the carp can still move, the dish is considered complete.

But!

Can you really move?

Everyone involuntarily cast their eyes on the carp that had clearly been fried on the plate.

You are so mature, how can you still be alive?

And Fu Yu saw that everyone was waiting so expectantly to see the final effect.

It is inevitable that there will be a bit of vanity.

This feeling that others think I am not good, but I am good at it, is particularly easy to satisfy my vanity.

After the whole fish was cooked, Fu Yu picked up a napkin, rolled it into a ball, dipped it in white wine, and squeezed it into the gills. The fish immediately opened and closed its mouth and twitched all over.

Everyone was stunned immediately.

It actually moved.

Even the well-informed Liu Yunong and Wang Yulong exclaimed that it was rare.

I had only heard of this dish before. It is said that after cooking, the live fish can still move, which made the diners marvel at the scene.

But I never had the chance to see it with my own eyes.

I didn't expect to actually see it today.

This is... too amazing.

"Look at this fish's mouth and its gills! Look..."

"It's moving, it's moving!"

With an exclamation, others gathered around him.

A deep-fried and moving carp caused excitement in the kitchen.

Everyone gathered together to enjoy this spectacle.

On the one hand, it is rare!

Saw the rumored famous dish.

On the one hand, it’s amazing!

Unexpectedly, Fu Yu actually succeeded in cooking.

This is a dish that Liu Yunong even tried and failed!

Everyone sighed in admiration, but Liu Yunong was the first to come to his senses and quickly ordered the waiter to deliver the plate of live cooked carp to the private room.

He also gave a special instruction: "After delivering the food, don't leave in a hurry. Pay attention to the customers' reactions."

Upon hearing this, the waiter hurriedly accepted the order, not daring to waste time, and quickly carried the dishes away.

...

Box 105.

Mr. Wang and his female companion looked at each other with disgusting eyes while eating their food.

"How's it going? Her cooking is pretty good, right?"

The dishes on this table were carefully selected and ordered by Liu Yunong.

They are all the specialties of the store. When combined with several dishes, the meat and vegetables are appropriate and the taste is complete.

No one knows whether money can be pushed around by ghosts.

But I have to admit that if you have money, you can indeed enjoy services and treatment that others cannot enjoy. This is true.

From the moment the two of them entered the store and showed their VIP coupons, the service staff in the store treated them with a blank slate.

Look at this table of food and the wine provided.

This wine is expensive at first glance, a bottle costs at least a thousand.

Not to mention that Xiao Wang always has vanity, the female companions all feel like they are taking advantage of him.

"It's really delicious. I've heard that their food is good. But because it's a private restaurant and it's closed during the day, the hours can't be adjusted. It's the first time I've come here to taste it today."

The female companion said sincerely: "I'm borrowing your help today. If you come here at this time, you can have a private room and dedicated service."

"Especially if you bring your own ingredients and let the chef cook them, it's definitely not easy for most people."

Mr. Xiao Wang was happy when he heard this and said proudly: "That's for sure. Even if you go to an ordinary restaurant and bring your own ingredients for the chef to cook, no one would be willing to do it, let alone a private restaurant. They have the most rules.

."

The female companion nodded in agreement: "No, I'm just borrowing your light! You are so awesome! With you, I feel very proud wherever I go!"

People love to hear compliments, especially when they are admired by their female companions, it makes them even more happy.

Mr. Wang happily cooed and laughed.

I really feel like I came to the right place today.

When you are in a good mood, your appetite will be strong.

Two people dine together, exchanging cups and cups, and enjoy themselves happily.

As soon as the final dish was served, everyone was shocked!

Mr. Xiao Wang is a serious second-generation official. He often goes to restaurants and hotels. He has never tasted any delicious specialties or seen any weird dishes.

However, he has never seen a real dish of carp cooked alive!

"Oh my god! Look, this fish's mouth is still moving!"

The female companion excitedly pointed to the carp on the plate for Mr. Wang to see.

The carp obviously looks fried to a golden color all over and is clearly cooked, but the fish's mouth opens and closes from time to time. If you look closely, you can see that the fish's tail is still trembling slightly.

This is so strange and interesting!

The female companion stared at it and asked curiously: "Tell me, this fish is obviously ripe, how can it still move? It's amazing!"

Mr. Xiao Wang looked old and said with a smile: "I heard that when making this fish, only the body and tail are fried, but the head is not fried to protect the heart. So the meat on the fish is

Although it was fried, the nerves in the brain, head, and heart were not seriously damaged."

As he spoke, he picked up a piece of fish meat with his kuai, and saw that the fish's mouth was still opening and closing.

"The heart is fine, it's still beating, and the brain is still functioning. It's probably relying on nerves to move the fish's mouth."

The female companion looked amazed: "You know so much!"

Mr. Wang received praise from his female companion and was in a happy mood. He picked up a piece of fish and put it on the plate in front of his female companion: "Try it. It is said that cooking carp alive is actually a noodle dish."

The female companion was stunned: "What do you mean?"

Mr. Xiao Wang also picked up a piece of fish himself: "When I first tasted this fish, I thought it was fresh and tender, but in fact, it has no taste."

You know, in order to ensure that the fish heart and brain are not completely dead, the cooking time must not be long.

The time is short and the aroma is difficult to penetrate into the fish. It’s no wonder the taste is so good!

This is just to eat something new and have fun watching it!

When the fish enters your mouth, it is true that the meat is very tender, but it is not as tasteless as the legend says.

When I first ate it, it was quite delicious, but after a few bites, I felt that the taste was a bit too bland. Besides, except for the fish skin, which was more flavorful, the further inside, the white and tender fish meat became duller.

However, although the taste was average, Mr. Wang did not stop eating it.

He removed all the meat from the fish and piled it next to it. Finally, the whole fish was left on the plate, leaving only the fish skeleton and complete fish head.

But despite this, the fish's mouth is still opening and closing slightly.

Counting it all together, it has been about ten minutes since it was put on the table, and the fish is still not completely dead.

Mr. Wang looked at this strange scene, quickly took out his mobile phone, took a video, and then posted it on WeChat Moments.

Along with the text: [Fish alive and cooked, wonderful and unique, endless fun to eat!]

After I posted it, I still felt a little unfinished, so I left a message myself under this circle of friends.

"This star really wants to retire"

[The chefs at Shangshi Private Restaurant are really amazing. They cook the carp alive so perfectly. Thank you for making the exception!]

As a second-generation official, Mr. Wang's circle of friends is still very wide. Almost as soon as the video was uploaded, people started to like it one after another.

After a while, the message area started to boil:

[Yo! This fish is already cooked, but it can still move. It’s amazing!]

[It must be Mr. Wang who actually allows the chef of Shangshi Private Kitchen to make an exception, awesome!]

...
To be continued...
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